The Lazy Ballerina Bistro
Popular Dishes
Bruschetta blend topped with melted mozzarella cheese, freshly chopped basil, and a balsamic glaze
$11.00
Served on a hoagie roll topped with sauteed onions, mushrooms, & melted provolone cheese, au jus, horsey sauce
$18.00
Tomato soup with blue cheese crumbles served with a crostini
$6.00
Marinated grilled flank steak with caramelized onions, chimichurri sauce, mozzarella cheese topped with fresh arugula and blue cheese crumbles
$16.00
Slowly cooked florida sweet onions topped with a parmesan crostini and 2 slices of melted swiss cheese
$8.00
Menu for The Lazy Ballerina Bistro
soup and salad
french onion soupcaramelized florida sweet onion in a flavorful broth, topped with a parmesan baguette & melted swiss | $18.00 |
harvest saladmixed greens with cucumber, tomato, red onion, and garlic parmesan croutons. | $8.00 |
classic caesarfresh romaine served with parmigiano reggiano, caesar dressing, and topped with anchovies & garlic parmesan croutons | $10.00 |
spinachserved with hard-boiled eggs, applewood smoked bacon, mushrooms, and a warm bacon dressing | $10.00 |
wedgeiceberg topped with blue cheese dressing, applewood smoked bacon, and diced tomatoes | $9.00 |
wine list
mille prosecco millesimato | $10.00 |
unshackled brut rose | $12.00 |
fleurs de praire rose | $12.00 |
favugne rosé | $7.00 |
paradosso pinot grigio | $7.00 |
valore pinot grigio | $10.00 |
seaglass pinot grigio | $10.00 |
kim crawford sauvignon blanc | $12.00 |
favugne chardonnay | $7.00 |
simi chardonnay | $11.00 |
mcbride sister chardonnay | $10.00 |
la crema chardonnay | $12.00 |
unshackled chardonnay | $12.00 |
seven daughters moscato | $8.00 |
ferrari carano fume blanc | $10.00 |
saldo chenin blanc | $48.00 |
flatbreads
flank steakmarinated grilled flank steak with caramelized onions, chimichurri sauce, mozzarella cheese topped with fresh arugula and blue cheese crumbles | $16.00 |
bruschettabruschetta blend topped with melted mozzarella cheese, freshly chopped basil, and a balsamic glaze | $11.00 |
flank steakgrilled flank steak with caramelized onions, chimichurri sauce, mozzarella cheese, & topped with fresh arugula and crumbled blue cheese | $30.00 |
bruschettatomato, mozzarella, red onion, garlic, basil, balsamic glaze | $16.00 |
favorites
chicken pot pierolled flaky crust loaded with chicken & vegetables | $17.00 |
southern veggie platetender collards, black eye peas, fried okra, & pot likker. served with cornbread | $14.00 |
housemade meatloafmeatloaf with mashed potatoes, gravy, fresh green beans, buttermilk biscuit | $19.00 |
fish & shrimp with chipsgulf caught grouper and large shrimp lightly fried served with house-made fries & coleslaw | $30.00 |
chicken pot pierolled flaky crust loaded with | $9.00 |
southern veggie plate | - |
starters
fried green tomatoesserved with a house made remoulade sauce | $10.00 |
grouper biteslightly battered and fried served with a side of cocktail sauce | $15.00 |
pimento cheese frittersserved with a red pepper jelly | $14.00 |
crab cakesjumbo lump crab pan fried to perfection and served with your choice of sauce | $18.00 |
tomato blue souptomato soup with blue cheese crumbles served with a crostini | $6.00 |
french onion soupslowly cooked florida sweet onions topped with a parmesan crostini and 2 slices of melted swiss cheese | $8.00 |
southern fried chicken slidersserved with a buttermilk mayo | $16.00 |
pimento cheese frittersserved with pepper jelly | $14.00 |
deviled eggs | $10.00 |
fish dip, capers, parmesan crostini | $14.00 |
southern fried chicken slidersserved with a buttermilk mayo | $16.00 |
crab cakeserved with remoulade sauce | $18.00 |
beverages
coke | $2.75 |
diet coke | $2.75 |
sprite | $2.75 |
sweet tea | $2.75 |
pellegrino | $5.00 |
unsweet tea | $2.75 |
hot tea | $2.75 |
coffee | $2.25 |
decafe | $2.25 |
something on the side
collards | $4.00 |
black eyed peas | $4.00 |
green beans | $4.00 |
mashed potatoes | $4.00 |
hoppin' john(black eyed peas & rice) | $5.00 |
house cut fries | $5.00 |
sweet potato fries | $5.00 |
coleslaw | $4.00 |
sandwiches
prime ribserved on a hoagie roll topped with sauteed onions, mushrooms, & melted provolone cheese, au jus, horsey sauce | $18.00 |
reubengrilled corned beef, thinly sliced. served with sauerkraut, swiss cheese, and thousand island dressing on marble rye bread | $15.00 |
southern style fried chickenchicken breast marinated in a buttermilk bath and spices, then dredged in a house made breading and lightly fried. served with lettuce, tomato, and a buttermilk mayo | $17.00 |
pulled porkslow roasted pulled pork basted with bbq sauce on a brioche bun, served with coleslaw and fries | $15.00 |
ultimate grilled cheesesauteed portobello mushrooms, caramelized florida sweet onions, and melted gouda cheese on sourdough | $14.00 |
grouperfried, blackened, or sauteed. served on a toasted bun with your choice of tartar sauce or cocktail sauce | $25.00 |
ballerina burgerall beef burger served on a brioche bun with lettuce, tomato, and onion | $14.00 |
sides
hoppin' johnblack eyed peas & rice | $4.00 |
house cut fries | $6.00 |
sweet potato fries | $5.00 |
coleslaw | $4.00 |
bbq baked beans | $4.00 |
collards | $3.00 |
black eyed peas | $4.00 |
green beans | $4.00 |
mashed potatoes | $4.00 |
smoked gouda mac-n-cheese | $6.00 |
desserts
bread puddingask your server for the style of the week | $6.00 |
chefs cobbler | $7.00 |
carrot cake | $10.00 |
key lime pie | $8.00 |
peanut butter pie | $10.00 |
flourless chocolate cake | $12.00 |
traditional bread puddingserved with a jack daniel's whiskey sauce | $6.00 |
chef's apple cobbler | $7.00 |
carrot cake | $10.00 |
key lime pie | $8.00 |
peanut butter pie | $10.00 |
double chocolate cake | $10.00 |
dessert of the month | - |
specials
shrimp & gritsgritts done the right way... low and slow with shrimp that can be either grilled, blackened, or fried | $24.00 |
seared salmonpan sear salmon topped with a maple bacon bourbon glaze served on a bed of rice pilaf and a side of the veggie du jour | $26.00 |
chicken marsalaserved with pasta and our veggie du jour | $26.00 |
ballerina favorites
chicken pot pieslowly cooked veggies in our cast iron pots and topped with our pillowy pastry | $17.00 |
southern, not so veggie, platetender collard greens that were slow braised with ham hock, black eyed peas, and fried okra served with a slice of cornbread | $14.00 |
house made meatloafmeatloaf served with gravy topped mashed potatoes, fresh green beans, & a buttermilk biscuit | $19.00 |
fish & shrimp with chipsgulf caught grouper and large shrimp served with our freshly cut fries (your choice of grilled, blackened, or fried) | $30.00 |
salads
classic caesarfresh romaine served with parmesan reggiano, caesar dressing, and topped with anchovies, and parmesan croutons | $10.00 |
1911 saladmixed greens, topped with almond crusted goat cheese crumbles, fresh berries, citrus, and a mango poppy seed dressing | $14.00 |
spinachserved with applewood smoked bacon, mushrooms, croutons, and our warm bacon dressing | $9.00 |
wedgea wedge of iceberg topped with blue cheese dressing, applewood smoked bacon, and diced tomatoes | $9.00 |
Amenities and More
Late-night dining
Alcohol served
Bar
Drive-thru service
Chef's table
Location and Hours
Discover Option Near Me
Top Restaurants
Amenities and More
Late-night dining
Alcohol served
Bar
Drive-thru service
Chef's table
Location and Hours
Discover Option Near Me
Omelets & pancakes share the menu with breakfast sandwiches at this coffee shop open till lunchtime.
$10–20
$10–20
Wholesome family-owned café offering vegan & vegetarian options & signature sage biscuits.
$10–20
$10–20
$20–30
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$4-10
$10–20
$10–20
$10–20
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