Florida, US Small plates & eclectic American mains are served in this casual, brick-walled eatery & wine bar. House brined chicken breast, toasted brioche, fontina cheese, dill pickle, lemon mayo $13.00 1/2 pound ground black angus or ground bison, toasted brioche bun, lettuce, tomato, onion, pickle, choice of swiss, american, cheddar, or provolone cheese $14.00 Our signature meatloaf with fresh gouda cheese and bacon, lettuce, tomato & onion on a toasted brioche bun $14.00 Lightly blackened fresh mahi mahi, toasted brioche bun, lettuce, tomato, red onion $17.00 100% sweet maine lobster in a traditional creamy new england sauce, romaine lettuce, on a toasted frank roll north atlantic salmon, spinach florentine, tomato balsamic chutney, whipped boursin $34.00 bone-in french cut pork chop, whipped russet potatoes, veal demi, crispy shallots $34.00 fried sweet maine lobster tail, creamy alfredo fettuccine, fresh grated romano ricotta, fresh mozzarella, fresh basil, sweet bolognese sauce $26.00 10oz tender flat iron steak, red & yellow pepper, broccoli, cauliflower, kale, snow peas, sugar snaps, water chestnuts, shiitake mushroom, basmati rice $32.00 vineyard iconic recipe, russet mashed potatoes, green beans, veal demi $24.00 1/2 pound hand cut black angus filet, pan seared & finished with garlic parsley butter; choice of two sides sautéed fresh gulf shrimp, new orleans pan sauce, applewood bacon, creamy grits, chives $28.00 16 oz bone-in angus beef ribeye charbroiled & seasoned with sea salt and black pepper; choice of two sides 100% sweet maine lobster, roasted garlic, asparagus, parmesan, white truffle oil pan fried tender pheasant, wild mushroom, fresh herbs, sherry cream sauce, angel hair pasta $34.00 crispy pan seared maple leaf farm duck breast, amarena cherries in a port reduction, creamy spinach & saffron cambozola orzo $36.00 garlic, shallots, crispy pancetta, angel hair, white wine butter sauce, parmesan, toasted baguette $21.00 hand breaded gulf shrimp, golden fried, sweet asian chili sauce, steamed basmati, scallions, sriracha $19.00 seared marinated chicken, tabouleh, garlic hummus, feta, kalamata olives, sweet peppers, marinated artichokes, tzatziki & pita bread $24.00 crop organic cucumber vodka, fresh muddled cucumber $14.00 francois montand champagne, hendrick's gin, fresh lemon $14.00 botanist gin, campari, sweet vermouth, orange slice $14.00 ketel one vodka, fresh olive juice, blue cheese stuffed olives $14.00 town branch bourbon, carpano antica formula, aztec chocolate bitters $14.00 choice of red or white wine, brandy, triple sec, served on ice $14.00 beluga russia vodka, barritts ginger beer, squeezed lime wedge $14.00 plantation three star rum, fresh mint, lime, $14.00 woodford reserve bourbon, house made rosemary cinnamon $14.00 fresh mint, st. germain, bombay sapphire gin $14.00 $5.00 belgian pilsner $5.00 english amber ale $5.00 irish style stout american ultra light lager $4.00 american light lager $4.00 mexican style lager $4.00 non alchoholic lager style $4.00 hard seltzer $5.00 american style amber lager $5.00 spanish lager - gf $5.00 michigan ipa $5.00 italian lager $6.00 american semi-dry cider - gf $6.00 german hefeweizen $6.00 english pub ale $6.00 icelandic toasted porter (6% abv) $6.00 american ale (8.2% abv) branch bourbon shot $7.00 belgian style ale (9.5% abv) $7.00 belgian framboise $10.00 belgian trappistes ale (11.3% abv) $15.00 canadian tripel ale (9% abv) (750ml) $24.00 domaine du pere labouche rose, charles bove vouvray & joseph drouhin white burgundy $16.00 haus am markt riesling kabinett, villa folini pinot grigio & calazul albarino $15.00 st. innocent pinot gris, spy valley sauvignon blanc & murrieta's well "the whip" blend $18.00 folie a deux, raeburn & michael pozzan $22.00 montebello moscato, wildblumen riesling & sangue di guida red blend $16.00 etude "lyric", john ryan & andré delorme $22.00 rigoletto sangiovese, ramon bilbao rioja & chateau tayet bordeaux $17.00 storypoint, seventy five wine company & lake sonoma winery $22.00 $10.00 $10.00 $10.00 brunch fave $10.00 $10.00 $8.00 for 2! 3-course meal & manager selected bottle of wine! $7.00 $7.00 $8.00 $8.00 $9.00 $9.00 $9.00 $9.00 $10.00 $10.00 $11.00 $13.00 frisee and arugula lettuce, fresh mango, avocado, mandarin orange, raspberries, crumbled chevre, crispy prosciutto, lemon-mango vinaigrette $16.00 mixed greens, dried fruit, candied nuts, raspberry vinaigrette, honey, fried goat cheese $10.00 sliced granny smith apple, romaine, arugula, endive lettuces, gorgonzola, candied walnuts, dried cranberry, apple walnut vinaigrette $14.00 fresh romaine, parmesan crisp, crouton, peppercorn dressing $12.00 hand breaded & fried chicken, romaine, green leaf lettuce, bacon, monterey jack, cheddar, cucumber, tomato, honey mustard $14.00 butterhead lettuce, gorgonzola, bacon, croutons, tomato, thyme vinaigrette $14.00 mixed greens, onion, tomato, cucumber, raspberry vinaigrette $7.00 romaine & green leaf lettuces, ham, turkey, bacon, onion, cucumber, tomato, jack & cheddar cheeses, egg, avocado, blue cheese dressing $15.00 homemade french onion soup, crouton, provolone & swiss $7.00 chef's daily creation $6.00 golden french fries, white truffle oil, rosemary, garlic, thyme, parmesan cheese, garlic aioli (upon request) $12.00 wild caribbean, prepared with sesame seed & black peppercorn, wakame (seaweed salad) and yuzu dipping sauce $24.00 sauteed spinach, artichoke, fresh ricotta, pasta, alfredo sauce, grated parmesan, oreganata $16.00 garlic, sun-dried tomato, & olive hummus; served with sweet peppers, marinated artichokes, pita bread $12.00 crispy beef ravioli, sweet bolognese, pecorino romano $13.00 toasted baguette, whipped goat cheese, tomato, onion, garlic, balsamic, fresh basil $10.00 north atlantic caught, deep fried, garlic aioli, yuzu sauce $15.00 sweet maine lobster, delicate puff pastry, lobster mornay sauce $27.00 assorted international cheeses, charcuterie, fruit, nuts, local honey $23.00 creamy 7 cheese macaroni, oreganata, cold water maine lobster, freshly baked pretzel bread chicken, steak, or shrimp, corn tortilla, black bean puree, monterey jack, tomato, green chili, cilantro $14.00 queen olives stuffed with italian sausage, habanero jelly, whipped cream cheese $12.00 boar's head ham, pepperoni, cappicola, genoa salami, sopressata, provolone, lettuce, tomato, shaved onion, italian pepper rings, warm toasted hoagie, italian vinaigrette $16.00 shredded bbq chicken, creamy brussel sprout and shaved onion slaw, tilamook sharp cheddar, applewood smoked bacon $14.00 delicious house made chicken salad mixed with dried & fresh fruit, lettuce, tomato on a warm croissant $13.00 freshly shaved ribeye & melted provolone served on a soft hoagie roll with au jus $17.00 our signature meatloaf with fresh gouda cheese and bacon, lettuce, tomato & onion on a toasted brioche bun $14.00 100% sweet maine lobster in a traditional creamy new england sauce, romaine lettuce, on a toasted frank roll chef's daily creation $12.00 lightly blackened fresh mahi mahi, toasted brioche bun, lettuce, tomato, red onion $17.00 house brined chicken breast, toasted brioche, fontina cheese, dill pickle, lemon mayo $13.00 1/2 pound ground black angus or ground bison, toasted brioche bun, lettuce, tomato, onion, pickle, choice of swiss, american, cheddar, or provolone cheese $14.00 sliced black peppered turkey, applewood bacon, avocado, provolone, honey mustard on a toasted hoagie roll $14.00 chef's fresh catch, romaine lettuce, tomato, red onion, parmesan & peppercorn dressing grilled & baked, yukon mashed potatoes and green beans, veal demi. $60.00 black angus tenderloin, sweet marsala wine, with egg noodles $50.00 with yukon mashed potatoes $50.00 ricotta, fresh mozzarella, homemade bolognese sauce. $60.00 100% sweet maine lobster, roasted garlic, asparagus, parmesan, white truffle oil. $80.00 with yukon mashed potatoes, gravy demi glace $80.00 topped with authentic hatch new mexico red sauce, served with rice, beans, salsa, lettuce, & tomato $40.00 topped with authentic hatch new mexico red sauce, served with rice, beans, salsa, lettuce, & tomato $30.00 with rice, beans, salsa, cheese, lettuce, & tomato $30.00 grilled & baked, yukon mashed potatoes and green beans, veal demi. $60.00 black angus tenderloin, sweet marsala wine, with egg noodles $50.00 with yukon mashed potatoes $50.00 ricotta, fresh mozzarella, homemade bolognese sauce. $60.00 100% sweet maine lobster, roasted garlic, asparagus, parmesan, white truffle oil. $80.00 with yukon mashed potatoes, gravy demi glace $80.00 topped with authentic hatch new mexico red sauce, served with rice, beans, salsa, lettuce, & tomato $40.00 topped with authentic hatch new mexico red sauce, served with rice, beans, salsa, lettuce, & tomato $30.00 with rice, beans, salsa, cheese, lettuce, & tomato $30.00 $16.00 the balsamic reduction is to-die-for paper-thin slices of smoky tenderloin dressed in a pleasing vinaigrette with a killer caper tapenade Warm & contemporary Italian eatery featuring a broad selection of pastas, meat entrees & pizza. $10–20 $10–20 $10–20 Chinese basics like sweet & sour shrimp & General Tso's chicken offered in a counter-serve setting. $10–20 $10–20 $1–10 $10–20 $1–10 $10–20 $10–20The Vineyard Wine Company
Popular Dishes
Menu for The Vineyard Wine Company
main
wild caught salmon
grilled pork rib chop
popcorn lobster alfredo
- lasagna alla bolognese
flat iron stir fry
bacon gouda meatloaf
center cut filet mignon
- shrimp & grits
cowboy cut ribeye
- lobster & asparagus risotto
- macfarlane farms pheasant
amarena cherry duck
crispy pancetta capellini
fire cracker shrimp
mediterranean chicken skewers
signature cocktails
cucumber refresher
french 75
negroni
blue olive martini
the vineyard manhattan
vineyard sangria
moscow mule
classic mojito
cherry wood smoked old fashioned
white linen
draught beer
hoegaarden
stella artois
fuller's london pride
boggy creek
- bottled beer
michelob ultra
bud light
landshark
odoul's
high noon watermelon
bluepoint toasted lager
estrella daura
two hearted ale
menabrea
1911
julius echter
boddingtons
einstök
kentucky bourbon barrel
golden monkey
lindemans raspberry lambic
rochefort 10
unibroue la fin du monde
signature wine flights
trois francais
old world whites
new world whites
first class chardonnay
sweet retreat
world tour pinots
old world reds
big & bold cabs
superstars
napa nachos
french onion gratin
drunken bruschetta
balleys
drunken brushetta
dinner
crème french toast
- valentine's day special
filet & lobster capellini
- happy valentines day!
the chocolate martini
valentine's day specials
fillet & lobster cape
- sides
green beans
whipped russet
soup du jour
sauteed spinach
broccoli
asparagus
collard greens
vegetable medley
brussel sprouts
french onion bowl
7 cheese macaroni
burgundy mushroom
fresh salads & soups
dreams of st. lucia
wild garden
granny's orchard
parmesan crisp caesar
popcorn chicken salad
butterhead wedge
house salad
cobb
french onion
soup du jour
starters/tapas
truffle fries
yellowfin tuna
artichoke spinach rolls
hummus trio
st. louis toasted ravioli
bruschetta
fried calamari
lobster vol au vent
artisan cheese board
lobster mac & cheese
- napa nachos
fried olives
sandwiches & specials
toasted italian
bbq chicken wrap
chicken salad croissant
french dip
bacon gouda meatloaf
lobster roll
- quiche
key west mahi
crispy chicken sandwich
angus burger | bison burger
california turkey melt
fresh fish wrap
- take-out menu
bacon gouda meatloaf
beef stroganoff
chicken marsala
lasagna
lobster & asparagus risotto
pork chop
beef enchiladas (12 per order)
cheese enchiladas (12 per order)
tacos
mains
bacon gouda meatloaf
beef stroganoff
chicken marsala
lasagna
lobster & asparagus risotto
pork chop
beef enchiladas
cheese enchiladas
tacos
quiche (ham, bacon, onion, swiss)
others
slow-smoked plank salmon
- beef carpaccio
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