VAGA Restaurant & Bar
Popular Dishes
Bacon • miso caramel • hazelnut crumble
$21.00
Choice of vanilla or coconut yogurt berries • house granola
$14.00
Brioche bun-arugula-salsa macha aioli
$21.00
Jamalca spiced apples • speculoos crumbles choice of regular or buckwheat
$19.00
Fried egg-smoked aioli-parmesan fondue-crispy herb potatoes-everything brioche choice of: nueske bacon or sausage
$19.00
Menu for VAGA Restaurant & Bar
beverages
milk | $4.00 |
juiceapple, orange, grapefruit | $6.00 |
lemonade | $5.00 |
mexican sodacoke, sprite, fanta | $5.00 |
sparkling
juva y camps brut cavasan sadurned d'anoia, spain | nv | $14.00 |
flor proseccoprosecco italy|nv | 2021 | $15.00 |
collet brut rosechampagne, france | nv | $28.00 |
collet brutchampagne, france | nv | $24.00 |
hubert meyercremant d'alsace brut rose, alsace, france | nv | $16.00 |
red
domaine edenpinot noir santa cruz mountains, ca | 2019 | $18.00 |
ninercabernet sauvignon, paso robles, ca 2020 | $25.00 |
camino de navaherrerosgrenache, madrid, spain | 2022 | $18.00 |
poderi colla pian balbodolcetto, piemonte, italy | 2020 | $15.00 |
alain graillot crozes- hermitagecrozes-hermitage, rhone, france| 2020 | $28.00 |
wade cellarscabernet sauvignon, napa valley, ca | 2020 | $18.00 |
kid's menu
kid's grilled cheeseserved with choice of french fries or fruit | $12.00 |
kid's chicken tendersserved with choice of french fries or fruit | $12.00 |
kid's slidersserved with choice of french fries or fruit | $14.00 |
dessert
ice cream / sorbet1 scoop, seasonal flavors | $5.00 |
fresh baked cookieschocolate chip (2) | $6.00 |
kid's breakfast
mini vaga breakfast1 egg, 1 slice of bacon, sourdough toast and choice of crispy potatoes or fruit | $12.00 |
mini pancakesbutter and syrup, served with a side of fruit | $12.00 |
kid's french toastwhipped cream and syrup, served with a side of fruit | $12.00 |
shared
warm breadcultured butter | $9.00 |
grilled brassicasvaga romesco sauce-parmesan | $16.00 |
beet & pomegranate hamachi crudoroasted beets-yuzu koshu-local fish-pomegranate-lime | $21.00 |
green shakshuka musselschinese sausage-fresno chili-grilled sourdough | $21.00 |
fideua & tempura squidfideo-smoked aioli-mushrooms-pepper sofrito | $22.00 |
roasted bone marrowtomatillo sambal-harissa bacon jam-grilled sourdough | $21.00 |
beef tartaretapioca puff-savory sabayon-pecans-mustard greens | $26.00 |
add
egg | $5.00 |
grilled chicken | $6.00 |
toast | $2.00 |
fruit | $6.00 |
pastry | $5.00 |
avocado | $4.00 |
crispy potatoes | $4.00 |
bacon | $4.00 |
lofty roasters
freshly coffee | $6.00 |
freshly brewed decaf | $6.00 |
cappuccino | $7.00 |
art of tea loose leaf
jasmine tips | $6.00 |
egyptian chamomile | $6.00 |
earl grey creme | $6.00 |
talis masala chai | $6.00 |
rose/orange
la fête du roségrenache cotes de provence, france | 2019 | $16.00 |
grgich hillsrose napa valley, ca | 2022 | $20.00 |
triennesrose provence, france | 2022 | $18.00 |
white
laird cold creekchardonnay napa valley, ca | 2019 | $30.00 |
scarpettapinot grigio fruili-venezia guilia, italy | 2020 | $14.00 |
alma de cattelyasauvignon blanc sonoma county, ca | 2022 | $19.00 |
the roostchardonnay mendocino county, ca | 2020 | $22.00 |
lucien crochet, sancerresauvignon blanc loire valley, france | 2022 | $23.00 |
tylerchardonnay sta. rita hills, ca | 2021 | $18.00 |
starters
vaga parker house rollsgarlic · chives · charred allium butter | $9.00 |
tomato & cucumbernordic crumble and cucumber water · lemon balm oil · tomato jam | $15.00 |
wagyu beef carpaccio & caviarginger scallion oil · pickled green coriander · crispy shallots | $48.00 |
venus clamsbonito & pepper sofrito · fennel fumet · grilled sourdough | $25.00 |
tuna tatakipickled & raw radish · serrano ponzu · leak ash | $23.00 |
duck carnitasblack beans · avocado salsa · tortillas de maiz | $27.00 |
warm breadcultured butter | $9.00 |
onion & mushroom miso soupcaramelized miso onions-coconut milk sourdough & gruyere gratin | $16.00 |
hoja santa griddled cheesetomato & herb sauce corn tortillas-crispy shallots | $18.00 |
citrus & yellowtail crudograpefruit & orange segments-coconut leche de tigre curry | $17.00 |
birria clamsbirria broth escabeche grilled sourdough | $21.00 |
seared scallopscelery root puree-vaga chir crisp-pickled butter beans | $37.00 |
beef tartare | - |
art of tea - 6
rose black | - |
english breakfast | - |
jasmine reserve | - |
earl grey crème | - |
savory
vaga breakfasttwo organic farm fresh eggs - sliced tomato crispy herb potatoes choice of: nueske bacon or sausage | $21.00 |
market omelet vegetablessquash - spinach - sundried tomato mushroom - cotija served with crispy herb potatoes | $22.00 |
carne asada omeletsteak - bell pepper - onion - avocado served with crispy herb potatoes | $26.00 |
market vegetable omeletsquash·spinach sundried tomato·mushroom·cotija served with crispy herb potatoes | $22.00 |
signature cocktails
no place like homeabsolut vodka, plum, grapefruit, caribbean spices | $16.00 |
rhino chaserreal del valle tequila, guanabana liqueur, lemon, ginger, wine reduction | $18.00 |
convoytoki japanese whiskey, citrus, lemongrass, five spice, seltzer | $18.00 |
poinsettia laneyou & yours gin, st-germain, pomegranate, yellow chartreuse, lime | $17.00 |
hail maryblanco tequila, salers gentian, lemon, raspberry, peach, orange bitters, prosecco | $18.00 |
beaconwhiskey, brandy, date syrup, bitters | $18.00 |
sea bluffehendrick's gin, fino sherry, blanc vermouth, cardamom bitters | $18.00 |
lounge food
parmesan friesfresh herb mix-herbed labneh dip vg | $12.00 |
pretzel bitesmexican queso dip· roasted poblanos & jalapeños· spicy mustard· cilantro vg | $14.00 |
vegetable cruditéherbed labneh· seasonal vegetables vg, gf | $14.00 |
crispy chickarronestossed in choice of umami glaze or passion fruit mojito sauce· green onion· fennel slaw df | $17.00 |
brandt ribeye tatakicured nopal pico· smoked aioli· onion ash gf, df | $28.00 |
brisket bunsbacon· black bean· avocado· serrano df | $19.00 |
local crudofermented citrus honey· fresno peppers cilantro gf, df | $23.00 |
vaga burgerbeef or beyond meatless burger, harissa bacon jam, caramelized onion, smoked aioli, parmesan fondue, fries | $28.00 |
mains
market risottoarborio rice-coastal roots vegetables-cotija cheese | $28.00 |
roasted chickenspicy peri peri-habanada yogurt-roasted squash-taco lime | $38.00 |
duck | itored mole coloradito-pickled persimmons-duck leg cabbage roll-purslane | $42.00 |
ashancho powder-tarragon aioli-cherry tomato-crispy capers | $65.00 |
ribcapjapanese sweet potato pave with miso & thyme-charred spigarello-toasted coriander cream | $62.00 |
farms ribeyemustard rub-based roots-broken herb vinaigrette-celery root cloud | $85.00 |
pork chopmanchamanteles mole-blooming cauliflower-green apple | $58.00 |
mids
baja caesarbaby gem-tj caesar dressing-parmesan cheese | $17.00 |
heirloom tomato saladpearl red onion-grilled panela-toasted hemp hearts-lemon verbena vinaigrette vg, gf | $17.00 |
water & rootswatercress-celery root-sunchoke-whipped green goddess dressing gf | $17.00 |
creamy polentagoat cheese-grilled eggplant-maiz crumble vg, gf | $16.00 |
seared scallopscelery root puree-vaga chili crisp-pickled butter beans-fennel & celery ribbons gf | $36.00 |
octopus carnitasblack bean-escabeche-avocado-serrano-corn tortillas gf, df | $30.00 |
house specialties
citrus saladcitrus-fennel-cotija-pepitas | $17.00 |
"lobster salad"arugula-lobster knuckle & claws-shizo-radish-preserved lemon vinaigrette poached shrimp-marinated egg | $28.00 |
carrot & kale saladfive spices roasted carrots-kale-tahini-dukkah lavash | $19.00 |
baked quichecaramelized onion-spinach-feta-side salad | $19.00 |
kimchi fried ricekimchi-mushrooms-spinach-scallion-ginger oil | $20.00 |
yakisobayu choy-cucumber-scallion-ginger oil-crispy shallots | $20.00 |
batiquitos bowlquinoa-greens-miso roasted root vegetables-tomato pickled mushroom-avocado | $24.00 |
market fishbok choy-escabeche-tamarind chipotle sauce | $32.00 |
lobster saladarugula-lobster knuckle & claws-shiso-radish-preserved lemon vinaigrette-poached shrimp-marinated egg | $28.00 |
fresh pressed juices
ginger snapapple-lemon-ginger | $12.00 |
green fuelapple-chard-kale-romaine-celery-cucumber-parsley | $12.00 |
avatar juiceapple-lemon-ginger-blue majik algae-maca-cayenne | $12.00 |
moonlight sunsetorange-chia-strawberry-schisandraberry-mint | $12.00 |
beetch glowcarrot-orange-beet-ginger-black pepper-cayenne | $12.00 |
coffee
brewed coffee | $6.00 |
espresso | $5.00 |
cappuccino | $7.00 |
sides
one egg | $3.00 |
two eggs | $6.00 |
avocado | $7.00 |
fruit | $7.00 |
single pastry | $5.00 |
french fries | $6.00 |
sausage | $8.00 |
grilled chicken | $10.00 |
grilled steak | $14.00 |
toast | $4.00 |
potatoes | $6.00 |
bacon | $8.00 |
shishito peppersserrano ponzu, crispy garlic & shallots | $14.00 |
hearth fired sweet potatonori & salsa macha aioli, togarashi crumble | $14.00 |
wild rice pilaftoasted marcona almonds, golden raisins, baharat butter | $12.00 |
coal roasted broccoliniajo blanco, cotija, hoja santa oil | $14.00 |
grilled sage hill ranch carrotstoasted sunflower seeds, allium salsita, cucumber yogurt | $14.00 |
tea
rose black | - |
english breakfast | - |
jasmine reserve | - |
earl grey créme | - |
for the table
fresh baked pastriesdaily flavors-gluten free available | $9.00 |
avocado toastgrilled sourdough - furikake herbs | $16.00 |
smoked white fish toastlocal catch conserva - grilled sourdough - labneh - fennel | $20.00 |
pear & brie toasthoney marinated pear - brie - sunflower seeds | $17.00 |
benedicts
english muffinancient herb béarnaise crispy herb potatoes | $21.00 |
avocado & spinach | $21.00 |
dry cured lamb 'ham' | $21.00 |
baja crab cake | $27.00 |
fully loaded
ginger snapapple lemon ginger | $12.00 |
green fuelapple chard kale romaine celery cucumber parsley | $12.00 |
avatar juiceapple lemon ginger blue majik algae maca cayenne | $12.00 |
moonlight sunsetorange chia strawberry schisandraberry mint | $12.00 |
beetch glowcarrot orange beet ginger | $12.00 |
vaga classics
vaga burgerbeef or beyond meatless burger-parmesan fondue-harissa bacon jam-caramelized onion-smoked aioli | $28.00 |
grilled chicken sandwichbrioche bun-arugula-salsa macha aioli | $21.00 |
sunrise sandwichfried egg-smoked aioli-parmesan fondue-crispy herb potatoes-everything brioche choice of: nueske bacon or sausage | $19.00 |
tuna meltsmoked tuna-nori potato chips-pepperjack-capers-dill | $21.00 |
sweet
ponto pancakesjamalca spiced apples • speculoos crumbles choice of regular or buckwheat | $19.00 |
seaside french toastbacon • miso caramel • hazelnut crumble | $21.00 |
yogurt bowlchoice of vanilla or coconut yogurt berries • house granola | $14.00 |
chia seed puddingassorted berries • dates • toasted coconut | $14.00 |
oatsbanana • granola • dulce de leche • berries | $12.00 |
lunch and such
golden hour saladbok choy, new zealand spinach, tomato confit, turmeric honey vinaigrette | $17.00 |
north co. chicken saladroot vegetables, winter greens, roasted shallot vinaigrette | $18.00 |
vegetable ramenadobo ramen broth, vegetables, marinated egg, house kimchi, noodles | $17.00 |
hand rollssushi rice, chipotle sauce, avocado, fried leeks - choice of seared rib eye or blue fin tuna | $23.00 |
"red" risottobaja lump crab, plantains | $26.00 |
vaga burgerbeef, harissa bacon jam, caramelized onion, smoked aioli, parmesan fondue | $28.00 |
chicken chermoulagrilled chicken, cucumber & tomato salad, labneh dressing, pickles, grilled fresh pita | $25.00 |
wood fired sea basscoconut lime leaf broth, cabbage, shishitos, preserved lemon | $28.00 |
from the garden
salt baked beetscharred avocado - sumac marinated onions - pistachio salsa seca | $15.00 |
baja caesarbaby romaine - tj caesar dressing - parmesan cheese | $18.00 |
little gem saladpoblano ranch - pickled peppers - crispy shallots - rosemary sourdough croutons | $17.00 |
mornings
assorted pastries (2) & fruit | $15.00 |
eggs on toasthouse sourdough, potatoes, bacon nuggets | $16.00 |
morning granolacoconut yogurt, berries, passion fruit | $15.00 |
cali bowlbanana pineapple yogurt whip, banana cajeta, diced fruit, candied coconut | $16.00 |
lemon ricotta stackpoppy seed glaze, persimmon marigold jam, almond crumble | $16.00 |
eggs benedictdry-cured lamb "ham", pink peppercorn béarnaise, sourdough english muffin | $18.00 |
entrées
market risotto vgfarmers market vegetables. parmesan | $27.00 |
pastured half chicken gfwild rice pilaf. courgette. marcona almonds. lemon thyme jus | $36.00 |
alaskan halibut s, gfnixta veloute. chili crunch. beluga lentils. scintilla farms wild mushrooms | $58.00 |
*maine sea scallops gf, spurple cauliflower. “pea”co de gallo. smoked guanciale | $39.00 |
kanaloa catch of the day sfarro & mizuna. broccolini. ancient herb beurre blanc | $39.00 |
koji hanger steak gf, dfroasted shishito. peanut mole. pickled red onions | $42.00 |
smoked short rib gf, dfmulberry bbq sauce. herb slaw. tortillas de maiz | $38.00 |
*snake river farms wagyu new york steak sdry aged tallow. tomato & pepper caldillo sourdough flour tortilla | $82.00 |
campo grande iberico chop sred pepper muhammara. peach. smoked bone marrow pain perdu | $62.00 |
sweets
pineapple flancaramel cake, charred pink pineapple, fermented pineapple tea, caramel tuile | $15.00 |
"this is us" black walnut bombeblack walnut & passion fruit mousse, hibiscus gel, walnut torte | $15.00 |
flower child panna cottarose, lavender, chamomile, marigold, kumquat sherbet, amaretti cookies | $14.00 |
sticky toffee puddingdates, banana, macadamia | $15.00 |
dessert wines
le tertre du bosquet sauternes 2019 | $18.00 |
broadbent 10yr sercial madiera | $12.00 |
croft reserve tawny port | $12.00 |
merryvale 'antigua' muscat desert sine | $32.00 |
alvear pedro ximenez sherry 2015 | $20.00 |
taylor fladgate late bottle vintage port 2014 | $14.00 |
Amenities and More
Rooftop dining
Outdoor seating
All-you-can-eat
Happy hour
Drive-thru service
Location and Hours
Discover Option Near Me
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Amenities and More
Rooftop dining
Outdoor seating
All-you-can-eat
Happy hour
Drive-thru service
Location and Hours
Discover Option Near Me
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