Vino Bistro of Sarasota
Popular Dishes
Ground roasted chickpeas with red & green peppers, and potatoes with spinach chorizo and smoky paprika
$12.00
Fresh sushi grade tuna served in avocado with onions, garlic and vinagre de jerez
$12.00
Served with sea salt, lemon and garlic aioli
$10.00
Chicken and spicy sausage roasted with potatoes, rosemary and smoky paprika
$15.00
Bite-sized pieces of chicken marinated in soy and served on skewers
$12.00
Menu for Vino Bistro of Sarasota
tapas & mezze
warm roasted olivesassorted olives roasted with orange zest, garlic, toasted fennel seeds, fresh thyme leaves, red pepper | $6.00 |
scratch hummusground chickpeas and sesame seeds, olive oil, lemon, and garlic with baked pita chips | $6.00 |
spinach avocado dipchopped spinach and artichokes with smoky paprika | $6.00 |
spanish garlic shrimproasted in garlic and olive oil with hints of oak smoked paprika and fine sherry | $12.00 |
charred shishido peppersserved with sea salt, lemon and garlic aioli | $10.00 |
mirin and soy glazed chicken yakitoribite-sized pieces of chicken marinated in soy and served on skewers | $12.00 |
albondigas pomodorobison meatballs on bed of tangy tomato sauce topped with manchego | $12.00 |
warm roasted olivesassorted olives roasted with orange zest, garlic, toasted fennel seeds, fresh thyme leaves, red pepper | $6.00 |
scratch hummusground chickpeas and sesame seeds, olive oil, lemon, and garlic with baked pita chips | $6.00 |
spinach avocado dipchopped spinach and artichokes with smoky paprika | $6.00 |
spanish garlic shrimproasted in garlic and olive oil with hints of oak smoked paprika and fine sherry | $12.00 |
charred shishido peppersserved with sea salt, lemon and garlic aioli | $10.00 |
mirin and soy glazed chicken yakitoribite-sized pieces of chicken marinated in soy and served on skewers | $12.00 |
albondigas pomodorobison meatballs on bed of tangy tomato sauce topped with manchego | $12.00 |
cured meats & cheese board
cured meats & cheese boardbuild your own $5 each minimum 3 items served with crusty french baguettes, stone ground mustard, cornichons, local honey & fruit daily curated artisan cheese and charcuterie list | $5.00 |
salads
caesarwith croutons and creamy anchovy dressing | $8.00 |
herb gardenwith mixed greens, tomatoes, cucumbers, and fresh herbs served with house made vinaigrette | $8.00 |
spinach, apple and fennel saladserved with vinaigrette | $8.00 |
caesarwith croutons and creamy anchovy dressing | $8.00 |
herb gardenwith mixed greens, tomatoes, cucumbers, and fresh herbs served with house made vinaigrette | $8.00 |
spinach, apple and fennel saladserved with vinaigrette | $8.00 |
others
pollo palermochicken and spicy sausage roasted with potatoes, rosemary and smoky paprika | $15.00 |
garbanzos con chorizoground roasted chickpeas with red & green peppers, and potatoes with spinach chorizo and smoky paprika | $12.00 |
avocado and tuna tapasfresh sushi grade tuna served in avocado with onions, garlic and vinagre de jerez | $12.00 |
andalusian deviled eggfresh chives, mayonnaise, and mustard topped with smoky paprika | $9.00 |
sautéed scallops, celery root purée and herb oilprepared with fresh parsley and basil | $8.00 |
tomatoes provençaleripe heirloom tomatoes, garlic rubbed crusty bread with olive oil...humble yet delicious | $8.00 |
baby sardines with tomato and sweet onionsardines in olive oil. served with tomatoes, garlic oil | $12.00 |
eggplant capresefresh eggplant rounds stacked with mozzarella and basil drizzled with truffle oil | $8.00 |
pollo palermochicken and spicy sausage roasted with potatoes, rosemary and smoky paprika | $15.00 |
garbanzos con chorizoground roasted chickpeas with red & green peppers, and potatoes with spinach chorizo and smoky paprika | $12.00 |
avocado and tuna tapasfresh sushi grade tuna served in avocado with onions, garlic and vinagre de jerez | $12.00 |
andalusian deviled eggfresh chives, mayonnaise, and mustard topped with smoky paprika | $9.00 |
sautéed scallops, celery root purée and herb oilprepared with fresh parsley and basil | $8.00 |
tomatoes provençaleripe heirloom tomatoes, garlic rubbed crusty bread with olive oil...humble yet delicious | $8.00 |
baby sardines with tomato and sweet onionsardines in olive oil. served with tomatoes, garlic oil | $12.00 |
eggplant capresefresh eggplant rounds stacked with mozzarella and basil drizzled with truffle oil | $8.00 |
Location and Hours
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