1882 Cantina
Popular Dishes
Onions | cilantro | lime | queso fresco | frijoles refritos | spanish rice | corn or flour tortilla
$22.00
Mango mojo de ajo | smoked chili hominy polenta cake | white wine braised leek endives | chorizo oil
$32.00
Roasted tomato salsita | frijoles borrachos | cumin lime chimichurri | flour tortilla
$34.00
Canadian lobster tail | ancho chile lime sauce | ribeye | chimichurri butter | roasted root vegetables
$58.00
Pico de gallo | salsa de la casa | queso fresco | avocado | cilantro | frijoles refritos | spanish rice | authentic red sauce
$17.00
Menu for 1882 Cantina
street taco platos
carne asadaavocado green sauce, white onion, cilantro, and queso fresco | $18.00 |
pork carnitastomatillo salsa, white onion, and cilantro | $15.00 |
pollo asadochipotle aioli, queso fresco, salsa de la casa, white onion, and cilantro | $14.00 |
pescadocabbage, lime white sauce, pico de gallo, and avocado spear | $16.00 |
reposado/aged
cazadoreslos altos, jalisco - nom 1487 aging: two months in new oak barrels tasting notes: vanilla, oak, pepper | $9.00 |
el tesorolos altos, jalisco - nom 1139 aging: 9-11 months in ex-bourbon barrels tasting notes: pepper, oak, vanilla, earthy | $12.00 |
patrónlos altos, jalisco - nom 1942 aging: 2-6 months in oak barrels tasting notes: pepper, vanilla, butter | $12.00 |
casamigoslos altos, jalisco - nom 1609 aging: seven months in ex-whiskey barrels tasting notes: spice, tobacco, pepper, leather | $14.00 |
milagro select barrel reservelos altos, jalisco - nom 1559 aging: 3-6 months in french and american oak barrels tasting notes: pepper, caramel, honey, oak, lemon | $16.00 |
don juliolos altos, jalisco - nom 1449 aging: eight months in american oak barrels tasting notes: pepper, caramel, vanilla | $16.00 |
siete leguaslos altos, jalisco - nom 1120 aging: eight months in white oak barrels tasting notes: lemon peel, vanilla, pepper, oak | $16.00 |
clase azullos altos, jalisco - nom 1595 aging: eight months in used oak barrels tasting notes: tobacco, chamomile, anise, clove, vanilla, earthy | $35.00 |
entrée para dos
carne y mariscoscarne asada, chicken fajita, chili-rubbed jumbo shrimp, and langostina al mojo de ajo, grilled panela cheese with frijoles refritos, spanish rice, pico de gallo, guacamole, mexican crema, chiles toreados, with a choice of corn or flour tortillas | $74.00 |
sopas y ensaladas
chicken tortillahouse made soup, tortilla strips, avocado, and corn or flour tortillas | $9.00 |
authentic pozoleserved with onions, cilantro, chili flakes, oregano, and warm corn tortillas | $9.00 |
classic caesarromaine, queso fresco, parmesan cheese, sweety drops, and telera bread croutons | $12.00 |
ensalada de tostadamixed greens, charred corn, radish, cherry tomatoes, black beans, cucumbers, red onion, and two flour tortilla chips | $14.00 |
botanas
trio de cevichechilean seabass and shrimp with pico de gallo, bigeye tuna with lime, mango, pineapple, red onion, and cilantro, served with tostadas | $38.00 |
guacamolequeso fresco, sweety drop pepper, served with toasted pepitas | $12.00 |
mexican eloteyellow corn on the cob lathered in a white sauce, lime, tajin, and queso fresco | $9.00 |
camarones costa azulbacon wrapped shrimp, chipotle aioli, and pineapple salsa | $16.00 |
chicken drumsticksthree drumsticks with pickled red onion, and habanero mango sauce | $13.00 |
coctel de camaronesrock shrimp, jumbo shrimp, served in a spicy tomato broth with cucumber, red onion, lime, and cilantro, served with tajin rim | $20.00 |
queso fundidocheese blend with chorizo, rajas poblano, chili oil, and choice of corn or flour tortillas | $12.00 |
carne asada friescarne asada, crispy french fries, cheese blend, pico de gallo, guacamole, and chipotle aioli | $16.00 |
blanco/silver
corralejopénjamo, guanajuato - nom 1368 aging: bottled immediately after distillation tasting notes: light and salty, mineral, fresh citrus | $10.00 |
herraduralos valles, jalisco - nom 1119 aging: two months in stainless steel barrels and one month in oak barrels tasting notes: vegetal, black pepper, coriander, sandalwood | $10.00 |
patrónlos altos, jalisco - nom 1492 aging: bottled immediately after distillation tasting notes: pepper, citrus, vanilla, lime | $10.00 |
don juliolos altos, jalisco - nom 1449 aging: bottled immediately after distillation tasting notes: smoke, pear, pepper, citrus | $12.00 |
milagro select barrel reservelos altos, jalisco - nom 1559 aging: 30 days in american and french oak barrels tasting notes: citrus, vanilla, cinnamon, oak | $12.00 |
casamigoslos altos, jalisco - nom 1609 aging: two months in stainless steel barrels tasting notes: minty, vegetal, vanilla | $13.00 |
tapatió 110los altos, jalisco - nom 1139 aging: unaged tasting notes: pepper spice, bell pepper, grapefruit, lime, vanilla, cinnamon | $14.00 |
código 1530 - rosalos valles, jalisco - nom 1616 aging: one month in french oak ex-cabernet barrels tasting notes: slightly tannic, fruity, floral vegetal | $16.00 |
chops
12oz pork chopserved with mermelada de tocino, spanish rice, frijoles refritos | $52.00 |
premium steaks
8oz filet mignonserved with salsa borracha, spanish rice, frijoles refritos | $58.00 |
20oz bone in rib eyeserved with salsa borracha, spanish rice, frijoles refritos | $69.00 |
joven/gold
herradura ultralos valles, jalisco - nom 1119 aging: four years extra añejo and two years añejo, blended and filtered | $16.00 |
añejo/extra aged
tres generacioneslos valles, jalisco nom 1102 aging: 12 months in toasted american oak barrels tasting notes: hot pepper, nutmeg, vanilla, caramel, vegetal | $9.00 |
herraduralos valles, jalisco nom 1119 aging: one year in ex-bourbon barrels tasting notes: chocolate, pineapple, dried cherry, cinnamon, caramel | $13.00 |
patrónlos altos, jalisco nom 1492 aging: 12-15 months in small white oak barrels tasting notes: oak, vanilla, caramel, honey, pepper | $13.00 |
entradas
steak ranchero12 oz. new york strip | sautéed peppers and onions | ranchero sauce | chiles toreados | cebollitas | frijoles refritos | spanish rice | $40.00 |
carnitaschile toreado | cebollitas | frijoles refritos | spanish rice | corn or flour tortillas | $19.00 |
surf & turf burritoshrimp | carne asada | pico de gallo | chipotle aioli | frijoles refritos | spanish rice | avocado | crispy onions | queso fresco | cilantro | suiza sauce and colorado sauce | $26.00 |
chilean seabassbutternut squash purée | rainbow swiss chard | chipotle butter sauce | - |
cilantro cumin marinated skirt steakroasted tomato salsita | frijoles borrachos | cumin lime chimichurri | flour tortilla | $34.00 |
el burritopico de gallo | salsa de la casa | queso fresco | avocado | cilantro | frijoles refritos | spanish rice | authentic red sauce | $17.00 |
fajitasbell peppers | onions | garlic | cilantro | house secret sauce | guacamole sauce | crema | $26.00 |
mar y tierracanadian lobster tail | ancho chile lime sauce | ribeye | chimichurri butter | roasted root vegetables | $58.00 |
birriaonions | cilantro | lime | queso fresco | frijoles refritos | spanish rice | corn or flour tortilla | $22.00 |
blue corn crusted mahi-mahimango mojo de ajo | smoked chili hominy polenta cake | white wine braised leek endives | chorizo oil | $32.00 |
sides
spanish ricetraditional style | pickled onion | $6.00 |
frijoles refritosrefried pinto beans | queso fresco | $6.00 |
frijoles borrachos | $7.00 |
tequila lime vegetablescitrus chili butter | fine herbs | seasonal vegetables | $7.00 |
flour tortillas | $2.00 |
black beans | $6.00 |
poblano rice | $7.00 |
plantainssweet crema | $7.00 |
corn tortillas | $2.00 |
pickled spicy carrotswhite onion | jalapeños | $5.00 |
bebidas
cappuccinoespresso | steamed milk | stretched layer of thick foam | $4.00 |
mexican hot chocolateibarra chocolate | ancho chile | steamed milk | $4.00 |
kern's fruit nectars
guava | mango | banana pineapple | peach | strawberry banana | $4.00 |
aguas frescas
jamaica | horchata | $4.00 |
bottled beverages
jarritos sodaorange mandarin | tamarindo | strawberry | sangria señorial | pineapple | citrus lime | $5.00 |
mexican coca-cola | $5.00 |
jarritos mineraguamineralized carbonated water | $5.00 |
topo chiconatural sparkling mineral water | $5.00 |
topo chico twist of limelime flavored natural sparkling mineral water | $5.00 |
entrada
taquitosshredded chicken, queso fresco, avocado salsa, sour cream, shredded lettuce, and black bean purée | $18.00 |
seafood enchiladas suizasshrimp, fish, and cheese rolled in a corn tortilla, topped with suiza sauce, mexican crema, cilantro, and queso fresco, served with spanish rice and frijoles refritos | $21.00 |
enchiladas tradicionaleschoice of shredded chicken, tender beef, or cheese with mexican crema, cilantro, and queso fresco. served with frijoles refritos and spanish rice | $18.00 |
classic carne asada plattercarne asada, pico de gallo, chiles toreados, served with spanish rice and frijoles refritos, choice of corn or flour tortillas | $23.00 |
frozen drinks
mangonada mocktailmango purée | mango nectar | house salt | $8.00 |
margarita mocktailorange juice | agave nectar | house salt | $6.00 |
Amenities and More
Drive-thru service
Sushi bar
Wine tasting
Private dining
Live music
Location and Hours
Discover Option Near Me
Top Restaurants
Amenities and More
Drive-thru service
Sushi bar
Wine tasting
Private dining
Live music
Location and Hours
Discover Option Near Me
$10–20
$10–20
$17-27
$7-15
Brewery-inspired casino eatery serving burgers, steaks & a variety of microbrews around the clock.
$20-30
Top Restaurants
$0-8
$1-13
$5-18
$7-15
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