Bamboo Garden Thai Cuisine

vegetable or tofu

mock duck or mock chicken

chicken or pork

shrimp or calamari or beef

combination (chicken, pork, beef, shrimp, calamari)

seafood combination or scallop

tom yum

hot and sour soup with straw mushrooms, lemongrass, cilantro, chili, roasted pepper, and lime leaves

tomkha

coconut milk base soup with mushroom, galangal, cilantro, and lime juice

potak (spicy seafood soup)

hot and sour soup with shrimp, calamari, green mussels, imitation crab, mushrooms, basil leaves, lemongrass, and lime juice.

wonton soup

won ton skin filled with ground pork and shrimp served in chicken broth, napa cabbage, green onion and a dash of fried garlic

mixed vegetable

a mixture of fresh vegetables and glass noodles in clear broth

house salad

romaine lettuces, tomatoes, onions, carrots, cucumber and hard-boiled eggs. served with peanut dressing.

papaya salad (somtum)

spicy tropical green papaya, carrots, garlic, peanut and tomatoes, shredded and mixed with secret thai seasoning.

larb (chicken or pork)

minced chicken or pork, spiced with chili, red onions, cilantro, roasted rice powder, lime juice, and fresh mint. served with fresh lettuce and cucumber.

yumnau (steak salad)

slice grilled steak mixed with lime juice, chili, onions, tomatoes, cucumbers, mint and lettuce.

waterfall salad

grilled marinated beef with mints, onions, carrots, lime juice, roasted rice powders and lettuce.

crystal noodle salad

clear noodles combined with ground pork, prawns, lime juice, chili, onions, tomatoes and mint.

shrimp or calamari salad

shrimp or calamari combined with chili, lime juice, red onions, lemon grass and mints.

yum talay (seafood salad)

a party of mixed seafood with cilantro, red onion and carrot, tossed with lime juice.

thai fried rice

jasmine cooked rice, stir-fried with cabbages, green pea, carrots, onions, garlic & egg.

spicy fried rice

jasmine cooked rice, stir-fried with bell peppers, egg, onions, chili, basil and garlic.

hawaiian fried rice

jasmine cooked rice, stir-fried with pineapples, raisins, peas and carrots, onions, garlic, egg with curry powder.

thai chili paste fried rice

stir-fried steamed jasmine rice with thai chili paste, egg, inions, peas, carrots, basil, fresh chili and garlic.

mango shrimp and chicken fried rice

jasmine cooked rice, stir-fried with mango, raisins, peas, carrots, onions, egg, cashew nut with curry powder.

crab fried rice

jasmine cooked rice, stir-fried with egg, crab meat, peas, carrots, cabbages, onions and garlic.

singha (original thai beer)

chang (the most selling beer in thailand)

beer lao

heineken

corona

budweiser

steam jasmine rice

sticky rice

brown rice

peanut sauce

cucumber relish

rode cellars cabernet sauvignon

montpellier cabernet sauvignon

bistro merlot

montpellier merlot

montpellier chardonnay

johannes koch riesling

costal ridge white zinfandel

sake

sho chiku bai (nama)

sho chiku bai (nigori)

thai iced tea

thai iced coffee

regular ice tea

hot coffee

coconut drink

apple juice

hot jasmine or green tea

soda (coke, diet coke, sprite, orange)

coconut or vanilla or green tea ice cream

golden fried bananas

golden fried bananas with ice cream

sweet sticky rice with ice cream

sweet sticky rice with mango (seasonal)

sweet sticky rice

red curry

red chili paste in coconut milk, bamboo shoots, bell peppers and fresh thai basil.

green curry

green chili paste in coconut milk, bamboo shoots, eggplants, bell peppers, green bean and basil.

yellow curry

yellow chili paste in coconut milk cooked with potatoes, carrots and onions

musman curry

musmun curry paste in coconut milk cooked with carrot, potatoes, onion and toasted peanut

panang curry

panang chili paste in coconut milk cooked with bell peppers, carrot and fresh thai basil.

jungles curry

coconut milk, bamboo shoots, mushrooms, green beans, carrots, bell peppers, eggplant and basil.

hot basil

thai chili, green & red bell peppers, onions, zucchini, carrot and thai basil leaves.

garden delight

stir-fried broccoli, onions, green bean, carrots, baby corn, zucchini, cabbage, and garlic with light house sauce.

garlic & pepper

ground black peppers & fresh garlic, broccoli and carrot.

ginger

fresh ginger roots, carrots, bell peppers, mushroom and onions.

sweet & sour

pineapple, cucumbers, zucchini, tomatoes, onion, baby corn and mushrooms in sweet and sour sauce.

eggplant

stir-fried with eggplants, carrot, bell pepper, and onion and basil in house chili garlic paste.

cashew nut

stir-fried fresh thai chili, thai chili paste with garlic, onion, carrot, celery, zucchini, green onion and cashew nut.

praram

broccoli and carrots topped with peanut sauce.

sweet basil

stir-fried thai chili past, garlic, onion, carrot, bamboo shoot, mushroom and basil into thai soy sauce.

broccoli

broccoli, carrot and onion, stir-fried in oyster sauce.

spicy green bean

green beans, carrots in thai spicy chili paste with minced lime leaves.

thai sesame chicken

deep fried chicken breast battered, stir-fried with broccoli in sesame sauce topped with sesame seeds.

orange/sweet & sour chicken

deep fried chicken breast battered, cucumbers, tomatoes, bell peppers, pineapple and onions with sweet and sour sauce.

vegetable or tofu

mock duck or mock chicken

chicken or pork

shrimp or calamari or beef

roasted duck

combination (chicken, pork, beef, shrimp, calamari)

seafood combination or scallop

sample

combination of egg rolls, cheese delight and winter shrimp, served with special sauces.

satay chicken

marinated chicken in coconut milk, herbs and spices served with peanut and cucumber sauce.

fresh spring rolls

tofu, lettuce, bean sprouts, carrots, mint, and rice noodles wrapped in rice papers serves with peanut - hoisin sauce (add shrimps $1.00 )

cheese delight

cream cheese, green onions, pea and carrots, wrapped in wonton skin.

egg rolls

fried deep-fried rice paper stuffed with shredded cabbage, glass noodle, celery, ground chicken served with plum sauce (or vegetarian).

fried tofu

deep fried tofu served with sweet and sour sauce.

golden wings

golden fried chicken wings served with sweet chili sauce.

half moon

mashed potatoes with a touch of spices, wrapped with egg paper. served with sweet chili sauce.

winter shrimp

marinated shrimp wrapped in wonton skin served with sweet chili sauce.

golden calamari

best quality squid, lightly dusted with seasoned flour and deep-fried to perfection. served with sweet chili sauce.

tod mun

fried fish cakes made with thai herbs, chili paste, and green beans served with a light cucumber sauce

fried dumpling

stuffed chicken and vegetables, wrapped with wonton skin, lightly fried and served with dumpling sauce

pad thai

stir-fried thin rice noodles in tamarind sauce with egg, green onions and bean sprouts, crushed peanuts.

house noodle chow mein

stir-fried egg noodles with egg, carrots, onion and broccoli.

spicy noodles

stir-fried flat rice noodles with egg, garlic, bell peppers, carrots, chili and basil.

drunken noodles

stir-fried flat rice noodles with egg, garlic, bell peppers, and onions, bedded on lettuce.

pad see iew

stir-fried big flat rice noodles with egg, garlic, carrots, and broccoli.

lard na

broccoli, carrots, garlic, egg in black bean sauce over fresh flat rice noodles.

pad woon sen noodle

crystal noodles pan-fried with egg, onions, carrots, cabbage with special house sauce.

house noodle soup (pho)

thin rice noodles, bean sprout, cilantro and onion.

garlic pepper pork spare ribs

garlic and peppers sauce.

thai bbq chicken

half chicken marinated in thai herbs grilled to perfection served with sweet and sour sauce.

spycy seafood basil

stir fried green mussel, calamari, shrimp, imitation crab, carrot, onion, garlic bell pepper, mushroom, and basil leaves.

tiger cry steak

grilled steak served with vegetable in a spicy garlic sauce.

grilled salmon panang

grilled salmon fillet topped with panang curry sauce and steam mixed vegetable.

ginger salmon

grilled salmon fillet topped with stir fried fresh ginger root, carrots, celery, green and brown onions.

mango shrimp and chicken curry

red chili paste in coconut milk, shrimp and chicken, fresh mango, green bean, bell pepper eggplant and fresh thai basil.

spicy basil mussels

stir-fried green mussels with onions, garlic, carrots, bell peppers, and fresh basil in spicy chili sauce.

pla rad pik (fillet)

crispy fried fish topped with spicy garlic sauce and crispy basil.

sweet and sour fish

deep fried whole fish topped with pineapple, tomatoes, bell peppers and green onions.

cho-chi duck

roasted duck with roasted vegetables topped with panang curry sauce.

honey glazed duck

roasted duck with honey-ginger glaze and sautéed vegetables.

hormork (red curry seafood)

steamed combination of seafood in red curry, eggs, cabbages, lime leaves and basil.

b.b.q pork

marinated pork in thai spices, served with roasted vegetable.

thai steak

grilled steak, served with roasted vegetables, garlic and house sauce.

spicy catfish

deep fried catfish with onion, bell papers, carrot and thai basil, top with panang curry sauce.

garlic fish

crispy fried fish topped with garlic, scallion, carrot and bell pepper, served with chinese broccoli.

steam mussel

steamed green shell mussels, lemon grass, lime leaves and thai basil dipped with sweet and sour chili sauce.

mango orange chicken

deep fried chicken breast battered topped with mango and special dressing.

samui curry

shrimp, chicken, young coconut meat, eggplant, bell peppers, bamboo and fresh basil leaves, simmered in green curry sauce

yellow salmon

grill salmon top with yellow curry and served with steam vegetables.

crispy basil wings

fried chicken wings, bell peppers, carrots and onions topped with spicy basil sauce and crispy basil leaves.

pad thai

house noodle chow mein

spicy noodles

pad see iew

thai fried rice

mango shrimp and chicken fried rice

crab fried rice

tom yum

hot and sour soup with straw mushrooms, lemongrass, cilantro, chili, roasted pepper, and lime leaves.

tomkha

coconut milk base soup with mushroom, galangal, cilantro, and lime juice.

potak (spicy seafood soup)

hot and sour soup with shrimp, calamari, green mussels, imitation crab, mushrooms, basil leaves, lemongrass, and lime juice.

wonton soup

won ton skin filled with ground pork and shrimp served in chicken broth, napa cabbage, green onion and a dash of fried garlic

mixed vegetable

a mixture of fresh vegetables and glass noodles in clear broth.

papaya salad (somtum)

larb (chicken or pork)

yumnau (steak salad)

crystal noodle salad

yum talay (seafood salad)