Black Caviar Restaurant
Popular Dishes
1/2 dozen
$19.00
With bottarga and red caviar on the top
$25.00
Tartar sauce and crispy fries
$15.00
With local orange confit and brioche
$30.00
Smocked baltic sardine, avocado & tomatoes, roasted beef & mustard
$18.00
Menu for Black Caviar Restaurant
sparkling
prosecco villa jolanda ddoc | $13.00 |
brut reserve andre de lorme | blanc de blancs | $12.00 |
cuvee rosé reserve andre de lorme | $12.00 |
moscato d'asti andre de lorme | $12.00 |
prosecco villa jolanda ddoc | $13.00 |
brut reserve andre de lorme | $12.00 |
blanc de blancs | $12.00 |
cuvee rosè reserve andre | $12.00 |
moscato d'asti andre de lorme | $12.00 |
rum
zacapa 23 solera gran reserva | $18.00 |
bacardi superior | gold | coconut | $9.00 |
captain morgan spiced | $9.00 |
zacapa 23 solera gran reserva | $18.00 |
bacardi superior | gold | coconut | $9.00 |
captain morgan spiced | $9.00 |
gin
bombay sapphire | $9.00 |
monkey 47 schwarzwald dry gin | $18.00 |
bombay sapphire | $9.00 |
monkey 47 schwarzwald dry gin | $18.00 |
red wine
malbec sur de los | $12.00 |
montepulciano d'abruzzo caldora | $15.00 |
pinot noir gran reserve | $13.00 |
cabernet sauvignon william & clark | $12.00 |
merlot chateau les millaux | $14.00 |
malbec sur de los | $12.00 |
montepulciano d'abruzzo caldora | $15.00 |
rose wine
whispering angel | $14.00 |
white wine
pinot grigio tomaoli | $12.00 |
sauvignon blanc kim crawfordmarlborough, new zealand | $14.00 |
riesling dr. hans von mullergermany | $13.00 |
gavi la scolca white labelitaly | $17.00 |
pinot grigio tomaoli | $12.00 |
sauvignon blanc kim crawford | $14.00 |
riesling dr. hans von muller | $13.00 |
gavi la scolca white label | $17.00 |
pinot noir gran reserve | $13.00 |
castelbeaux | $12.00 |
cabernet sauvignon william & clark | $12.00 |
merlot chateau les millaux | $14.00 |
whiskey & bourbon
johnnie walker black label 12yo | $12.00 |
chivas regal 12yo | $12.00 |
chivas regal 18yo gold signature | $24.00 |
the macallan 12yo double cask | $24.00 |
the macallan 18yo sherry oak | $70.00 |
laphroig 10yo | $20.00 |
glenfiddich 12yo | $12.00 |
the glenlivet 12yo | $12.00 |
the glenlivet 14yo | $16.00 |
johnnie walker blue label | $42.00 |
maker's mark bourbon | $10.00 |
angel's envy bourbon | $14.00 |
johnnie walker black label 12yo | $12.00 |
chivas regal 12yo | $12.00 |
chivas regal 18yo gold signature | $24.00 |
the macallan 12yo double cask | $24.00 |
the macallan 18yo sherry oak | $70.00 |
laphroig 10yo | $20.00 |
glenfiddich 12yo | $12.00 |
the glenlivet 12yo | $12.00 |
the glenlivet 14yo | $16.00 |
johnnie walker blue label | $42.00 |
maker's mark bourbon | $10.00 |
angel's envy bourbon | $14.00 |
beer bottled
corona extra | $7.00 |
stella artois | $7.00 |
heineken | $7.00 |
švyturys extra draught lager | $7.00 |
guinness draught stout | $7.00 |
blue moon belgian white | $7.00 |
clausthaler0% | $7.00 |
corona extra | $7.00 |
stella artois | $7.00 |
heineken | $7.00 |
švyturys extra draught lager | $7.00 |
guinness draught stout | $7.00 |
blue moon belgian white | $7.00 |
clausthaler | $7.00 |
tequila & mezcal
patron silver | $12.00 |
patron reposado | $14.00 |
don julio blanco | $12.00 |
don julio reposado | $14.00 |
don julio 1942 anejo | $35.00 |
casamigos blanco | $14.00 |
casamigos reposado | $16.00 |
casa azul reposado | $35.00 |
mezcal vida del maguey classico | $12.00 |
patron silver | $12.00 |
patron reposado | $14.00 |
don julio blanco | $12.00 |
don julio reposado | $14.00 |
don julio 1942 anejo | $35.00 |
casamigos blanco | $14.00 |
casamigos reposado | $16.00 |
casa azul reposado | $35.00 |
mezcal vida del maguey classico | $12.00 |
cognac & brandy
hennessy vs | $12.00 |
hennessy vsop | $16.00 |
hennessy xo | $48.00 |
courvoisier vs | $12.00 |
pisco capel | $9.00 |
calvados berneroy fine | $9.00 |
calvados berneroy vsop | $12.00 |
hennessy vs | $12.00 |
hennessy vsop | $16.00 |
hennessy xo | $48.00 |
courvoisier vs | $12.00 |
pisco capel | $9.00 |
calvados berneroy fine | $9.00 |
calvados berneroy vsop | $12.00 |
liqueur
jagermeister | $10.00 |
amaretto luxardo | $10.00 |
bayleys irish cream | $10.00 |
italicus rosolio di bergamotto | $14.00 |
saint - germain | $14.00 |
three nines herbal bitter | $9.00 |
lithuanian black currant | $9.00 |
jagermeister | - |
amaretto luxardo | - |
bayleys irish cream | - |
italicus rosolio di bergamotto | - |
saint-germain | - |
three nines herbal bitter | - |
lithuanian black currant | - |
vodka
beluga transatlantic | $12.00 |
grey goose | $12.00 |
belvedere organic | $12.00 |
flamingo black diamond | $10.00 |
tito's handmade | $9.00 |
ketel one | $10.00 |
beluga gold | $24.00 |
beluga transatlantic | $12.00 |
grey goose | $12.00 |
belvedere organic | $12.00 |
flamingo black diamond | $10.00 |
tito's handmade | $9.00 |
ketel one | $10.00 |
beluga gold | $24.00 |
vermouth & amaro & porto
martini extra dry | bianco | rosso | $9.00 |
noilly prat rouge | extra dry | $9.00 |
amaro ramazzotti | $9.00 |
maynard's porto fine tawny | $9.00 |
sherry pedro ximenez lustau san emilio solera reserva | $11.00 |
martini extra dry | bianco | rosso | $9.00 |
noilly prat rouge | extra dry | $9.00 |
amaro ramazzotti | $9.00 |
maynard's porto fine tawny | $9.00 |
sherry pedro ximenez lustau san emilio solera reserva | $11.00 |
from the sea:
whole dover solebrown butter triple fried potatoes, romano hearts and signature tartare sauce with herbs and capers | $58.00 |
6 oz branzino filletpan sired with asparagus potatoes and velouté sauce | $35.00 |
atlantic salmon filletserved with nero venere purple rice with srimp and salmon caviar | $29.00 |
musselswith your choice of white wine or tomatoes sauce | $20.00 |
fisherman pot for twolarge pot with chef selected seafood cooked in marinara sauce with herbs and pasta, baked under the dough in the oven. perfect for sharing: | $65.00 |
our signature caviar selection
siberian sturgeon black caviar | $80.00 |
kaluga royal black caviar | $65.00 |
siberian sturgeon black caviar | $150.00 |
kaluga royal black caviar | $135.00 |
storfet sturgeon (usa) | $160.00 |
royal amber osetra | $180.00 |
red alaska salmon caviar | $45.00 |
uni (sea urchin) | $64.00 |
pike caviar | $35.00 |
veggies
siberian style noodleswild assorted mushrooms, caramelized onions herbs with homestyle egg pasta and creamy truffle sauce | $19.00 |
pan fried potatoes with mixed mushroomsserved with smoked sour cream and barrel salted cucumber | $17.00 |
from the land:
angus beef stroganoffperfectly fried black angus beef tenderloin with porcini mushrooms and creamy mash potatoes | $28.00 |
16 oz rib eye steakserved with pepper and rosemary sauce | $55.00 |
9 oz fillet mignonserved with asparagus, charcoaled tomatoes and demiglace sauce | $42.00 |
half corniche hen chickenwith sauteed veggies and tomatoe sauce | $18.00 |
lamb chopsaustralian grilled lamb with mustard sauce and veggies | $43.00 |
duck maigrewith foie gras and fig confit | $36.00 |
breakfast
avocado toastcherry tomatoes, mix greens, feta cheese | $14.00 |
american style combo2 eggs any style, bacon, baked potatoes, toasted bread, butter and nutella | $14.00 |
russian style combo2 eggs, kolbasa, pickles, toasted bread, butter and jam | $14.00 |
traditional eggs benedict2 eggs, bread, ham, hollandaise sauce, baked potatoes, greens mix | $17.00 |
black caviar eggs benedict2 eggs, bread, smoked salmon, capers, pickled onion, baked potatoes, hollandaise sauce, red caviar | $21.00 |
2 eggs any styleadd cheese, spinach, onion, tomato, mushrooms $1.5 each add bologna, bacon, ham $3 each | $6.00 |
shakshukaadd half avocado $3 | $16.00 |
plain blintzes3 blintzes served w/sour cream or jam | $8.00 |
blintzes with cheese2 blintzes served w/sour cream or jam | $12.00 |
cheese pancakes2 cheese pancakes served w/jam or sour cream | $12.00 |
kasha oatmealw/milk, butter, berries | $8.00 |
appetizers and salad
green saladcrispy organic garden vegetables, pea sprouts, almond flakes and charred avocado. dressed with honey-mustard and evoo sauce. | $17.00 |
olivier saladslow roasted duck fillet, quail eggs, topped with black, red and pike caviar | $18.00 |
seafood saladarugula, shrimp, squid and mussels mixed with creamy romuald sauce, mini potatoes, parmesan and organic cherry tomatoes | $21.00 |
greek saladgarden cucumbers, heirloom tomatoes, olives with feta cheese and evoo dressing. | $17.00 |
meat samplerfreshly sliced basturma, lardo (salo) and smoked duck | $19.00 |
cheese samplercaucasian smoked mozzarella cheese, parmesan, grilled halloumi with fig confit | $19.00 |
royal caviar selectionkaluga royal black 20g, alaska salmon 30g and pike roe 28g served with blini pancakes and chef selected condiments over the royal ice platter. | $90.00 |
small plates / sharing appetizers
baltic herring fillet(3 types, baltic/smocked, scandinavian) marinated onion, mini potatoes and cod caviar | $15.00 |
salted napoleonmade with lithuanian bread, lard and black caviar | $19.00 |
orange shrimpchili-aioli sauce (3pcs) | $14.00 |
homemade gravlaxcured salmon cold cuts with sour cream, hash brown and capers | $24.00 |
fried calamaritartar sauce and crispy fries | $15.00 |
bruschettasmocked baltic sardine, avocado & tomatoes, roasted beef & mustard | $18.00 |
tuna tartareavocado, lime, fresh ginger, quail egg topped with red & black caviar and black truffle | $25.00 |
foie gras patewith local orange confit and brioche | $30.00 |
fresh oysters1/2 dozen | $19.00 |
salmon tartarewith bottarga and red caviar on the top | $25.00 |
homemade picklescabbage, cucumbers, onion, mushrooms | $17.00 |
burratawith crispy eggplant and tomatoes | $24.00 |
beef tongueserved with horseradish and lithuanian mustard | $19.00 |
soup
soup of the day | $9.00 |
pinky ladycold refreshing soup with roasted beets, kefir, marbled beef tenderloin and veggies | $16.00 |
uhatraditional norwegian fish soup with your choice of creamy or vodka broth | $16.00 |
chef special
jumbo scallopsblack truffles, charcoaled potatoes with a wine reduction sauce and three types of caviar | $38.00 |
grandma's chicken fritterswith barley, roasted carrots, cumin and organic tomatoes dressed with sour cream sauce | $18.00 |
roasted veal cheeksslow cooked for 24 hours with red wine sauce and herbs, served with side of mashed potato | $37.00 |
dessert
napoleon cakethin puff pastry layers, mascarpone and fresh vanilla cream topped with homemade strawberries jam | $10.00 |
"grandma's flower pot"chef secret recipe cake | $14.00 |
eclairsfilled with custard and belgian chocolate | $14.00 |
appetizers
beef tonque | $26.00 |
homemade salo w/musturd | $16.00 |
baltic herring w/baked potato | $14.00 |
norway light salted salmon | $18.00 |
plain blintzes w/red caviar | $18.00 |
blintzes w/chicken and mushroom sauce | $12.00 |
hashbrown w/sour cream | $16.00 |
old bay shrimps | $17.00 |
julien mushroom and chicken | $12.00 |
mussels w/white wine sauce | $18.00 |
salads
garden salad | $15.00 |
greek salad | $15.00 |
olivie salad chicken or bologna | $15.00 |
herring under the coat | $15.00 |
soups
borsh w/beef | $10.00 |
fish soup w/salmon | $10.00 |
kholodnik (cold beet soup) | $10.00 |
okroshka on kefir or kvasadd bologna $2 | $10.00 |
creamy soup of the day | $10.00 |
chicken noodle soup | $10.00 |
mushroom soup | $10.00 |
gorohoviy soup | $10.00 |
soliyanka soup | $10.00 |
shurpa w/lamb | $10.00 |
signature caviar selection
dating setblack kaluga kaviar 50g red caviar prezident 100g moet chandon imperial 750ml | $170.00 |
traditional setblack kaluga kaviar 50g 2 shots of beluga vodka | $80.00 |
bump set2 shots patron reposado tequila or 2 shots beluga vodka black caviar selection | $60.00 |
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