Broadway Grill
American restaurant in a former bank delivering meaty fare from a wood-fired grill, plus live jazz.
Popular Dishes
Menu for Broadway Grill
dessert menu
sweet vanilla crepe | $9.00 |
banana-strawberry nutella crepe | $9.00 |
chocolate mousse | $9.00 |
creme brulee | $9.00 |
rasberry lemon drop | $9.00 |
nutella cheesecake | $9.00 |
tiramisu | $10.00 |
peanut butter explosion | $10.00 |
moscato, twisted cedar (clarksburg '18) | $10.00 |
sandeman, fine ruby porto nv | $10.00 |
sandeman, fine tawny porto nv | $10.00 |
sauterne, castelnau de suduiraut | $12.00 |
irish coffee | $12.00 |
baileys coffee | $10.00 |
kahlua coffee | $10.00 |
chocolate martini | $10.00 |
lunch
banana breadwarm house made banana bread, whipped cream cheese | $4.00 |
avocado toastsourdough, chimichurri, avocado, sea-salt, toasted sunflower seeds | $6.00 |
vegetable dill souproot vegetables, brined cucumber, dill, creme fraiche | $8.00 |
caesar saladcrisp romaine lettuce, house made croutons, shaved parmesan cheese | $13.00 |
beet saladarugula, roasted beets, goat cheese, dried currants, toasted almonds, strawberry vinaigrette | $14.00 |
market salad (v)garden lettuces, avocado, heirloom tomatoes, asparagus, toasted sunflower seeds, fresh dill, shallot vinaigrette | $14.00 |
chicken crepehouse made crepe, chicken, heirloom tomatoes, onions, mushrooms, cheese, avocado | $15.00 |
banana-strawberry nutella crepeshouse made thin crepes, fresh bananas & strawberries, nutella | $14.00 |
sweet vanilla crepeshouse made thin crepes, sweetened farmers cheese, vanilla, chocolate ganache | $14.00 |
omeletteheirloom tomatoes, asparagus, eggs, provolone, arugula pesto, mix green salad | $15.00 |
lox sandwichhouse cured lox, red onions, capers, mix greens, dill cream cheese, poppyseed roll, mix green salad | $17.00 |
grilled chicken sandwichgrilled chicken, caramelized onions, arugula, pesto, aioli, mix green salad | $16.00 |
buffalo chicken sandwichfried chicken, house made buffalo sauce, cabbage slaw, mix green salad | $19.00 |
beef burger1/2 pound freshly ground angus grass-fed beef, caramelized onions, tomato, aioli, house made pickles, brioche, fries | $24.00 |
steak sandwichseasoned new york steak, caramelized onions, arugula, creamy horseradish, fries | - |
breakfast & lunch
avocado toasttoasted acme sourdough, chimichurri, toasted sunflower seeds | $6.00 |
honey-poppyseed toasttoasted acme sourdough, vanilla farmer's cheese, honey, poppyseeds | $6.00 |
buttermilk pancakes (3 pcs)house made buttermilk batter, berry compote, powder sugar | $14.00 |
breakfast sandwichtoasted acme bun, fried egg, arugula, cheddar (a la carte) | $8.00 |
vegetarian omeletteheirloom tomatoes, asparagus, eggs, provolone, basil pesto, side salad | $15.00 |
broadway omelettechicken apple sausage, grilled onions, mushrooms, spinach, provolone, side salad | $15.00 |
salmon omelettegrilled salmon, spinach, dill, capers, gruyère, side salad | $18.00 |
chicken crepehouse made crepe, chicken, heirloom tomatoes, onions, mushrooms, cheese, avocado, side salad | $15.00 |
lox salmon crepehouse made crepe, cured gravad lox salmon, capers, red onions, gruyère, side salad | $17.00 |
steak crepecrepe, ny steak, mushrooms, onions, shredded red cabbage, provolone, chimichurri, side salad | $19.00 |
caesar saladcrisp organic romaine lettuce, house made croutons, shaved parmesan | $13.00 |
beet saladarugula, roasted beets, goat cheese, dried currants, toasted almonds, strawberry vinaigrette | $14.00 |
market saladgarden lettuces, avocado, heirloom tomatoes, asparagus, toasted sunflower seeds, fresh dill, shallot vinaigrette | $14.00 |
gravad lox saladhouse cured gravad lox salmon, red onions, capers, fresh dill, mix greens | $15.00 |
mushroom raviolimushroom ravioli, truffle cream sauce (3 pc) | $14.00 |
garlic rye breadbaked european bread strips, garlic, melted parmesan, side of dill aoili | $10.00 |
broadway burger1/2 pound ground angus beef, grilled onions, heirloom tomato, aioli, pickle, fries | $19.00 |
grilled chicken sandwichgrilled chicken, caramelized onions, basil pesto, aioli, toasted acme bread, side salad | $16.00 |
buffalo chicken sandwichfried chicken breast, house made buffalo sauce, cilantro-cabbage slaw, toasted acme bread, side salad | $17.00 |
lox sandwichhouse cured lox, red onions, capers, mix greens, dill cream cheese, toasted poppyseed roll, side salad | $17.00 |
grilled salmon sandwichgrilled salmon, arugula, dill-caper aioli, toasted acme bun, side salad | $18.00 |
steak sandwichseasoned ny steak, caramelized onions, arugula, aioli, creamy horseradish, toasted acme bun, fries | $24.00 |
french onion souphomemade beef broth with onions, sourdough crouton, gruyère | $10.00 |
vegetable dill souproot vegetables, brined cucumber, dill, creme fraiche (vegan broth) | $8.00 |
brunch cocktails
springtimegrapefruit vodka, st. germain, fresh grapefruit juice, served up | $14.00 |
cucumber-basil gimletcucumber vodka, basil simple syrup, fresh lime & basil, served up | $14.00 |
mimosafresh squeezed orange or grapefruit juice, sparkling wine | $12.00 |
peach belinipeach pure, sparkling wine | $12.00 |
jalapeno-cucumber margarita100% agave reposado tequila, fresh lime, agave | $13.00 |
bloody marytitos, house made mary mix, olives and marinated peppers | $13.00 |
fourth regimentbullet, carpano_antica, celery & orange bitters | $14.00 |
starters
mini wedge saladblue cheese crumbles, tomatoes, bacon | $8.00 |
mini caesar saladparmesan crisp, fried capers, crostini | $8.00 |
spring mix house saladcranberries, fennel, shallots, almonds | $7.00 |
wood-fired caprese flat breadmozzarella, tomato, basil, balsamic reduction, olive oil, sea salt | $9.00 |
jalapeño hushpuppiessweet & spicy thai sauce | $7.00 |
chicken wingssweet & spicy glaze, house-made pickles | $7.00 |
angus beef slidersprovolone, chipotle mustard aioli | $8.00 |
potato skinscheddar, bacon, chives | $6.00 |
caprese saladmozzarella, tomato, basil, balsamic reduction | $7.00 |
pedro's cheesy garlic breadcheddar cheese, mozzarella, fresh garlic, & mayonnaise spread on baguette. roasted & served with marinara dipping sauce | $5.00 |
bottled beer
zywiec, lager5.6% abv, poland | $7.00 |
okocim ok, lager5.6 % abv, poland | $7.00 |
warka, strong lager7% abv, poland | $7.00 |
zyviec, porter9.5% abv, poland | $7.00 |
primator, double bock10.5% abv, czech | $7.00 |
lagunitas ipa | $6.00 |
sierra nevada pale ale | $6.00 |
budweiser | $6.00 |
bud light | coors light | $6.00 |
corona extra | $6.00 |
modelo | $6.00 |
hard cider | $6.00 |
guinness draught | $6.00 |
aloha red ale | $6.00 |
old milwaukee non-alcoholic | $9.00 |
orval, trappist alebelgium | $9.00 |
starters & salads
caesar saladcrisp romaine lettuce, house made croutons, shaved parmesan cheese | $13.00 |
beet saladarugula, roasted beets, goat cheese, dried currants, toasted almonds, strawberry vinaigrette | $14.00 |
market salad (v)garden lettuces, avocado, heirloom tomatoes, asparagus, toasted sunflower seeds, fresh dill, shallot vinaigrette | $14.00 |
gravad loxhouse cured gravad lox salmon, red onions, capers, fresh dill, mix greens | $15.00 |
mushroom raviolimushroom ravioli, truffle cream sauce (3 pc) | $14.00 |
garlic rye breadbaked garlic rye bread strips, garlic, melted parmesan cheese, dill aioli | $9.00 |
onion ringsfresh homemade onion rings | $9.00 |
vegetable dill souproot vegetables, brined cucumber, dill, creme fraiche | $8.00 |
french onion souphomemade french onion soup | $10.00 |
chicken wingsspiced honey chicken wings, sesame seeds, carrots, celery, and ranch | $16.00 |
musselscreamy shallot broth, grilled acme sourdough | $18.00 |
grilled shrimpfive grilled shrimp, mango citrus salsa | $13.00 |
crispy brussels sproutsserved with grilled lemon and aioli | $12.00 |
seasonal burrata offering | $16.00 |
mushroom skilletwhite mushrooms, filled with spinach and shallots, topped with melted provolone, served in a skillet | $16.00 |
market saladorganic mixed lettuce, avocado, heirloom tomatoes, asparagus, toasted sunflower seeds, dill with shallot vinaigrette | $15.00 |
calamarifried calamari with homemade red pesto sauce | $14.00 |
entrees
beef burger1/2 pound freshly ground angus grass-fed beef, caramelized onions, tomato, aioli, house made pickles, fries | $19.00 |
filet mignon8 oz beef tenderloin, herb butter, garlic young potatoes, broccolini | $37.00 |
new york steak14 oz full bodied prime cut, herb butter, peppercorn sauce, green beans with toasted almonds, french fries | $38.00 |
lamb chopslamb chops with sauteed mushrooms, asparagus and baby roasted potatoes | $39.00 |
baby back pork ribs (half or full rack)bbq herb rubbed wood grilled ribs, turmeric mashed potatoes, grilled corn, chimichurri | $26.00 |
grilled troutgrilled trout, herb heirloom tomatoes, garlic young potatoes, grilled lemon | $27.00 |
half chickenhalf roasted herb chicken, thyme-mushroom buckwheat, broccolini, sweet chile sauce, pesto | $28.00 |
shrimp pastis flambéseared shrimp, pastis flambé, asparagus, truffle mashed potatoes | $28.00 |
chicken fettuccine alfredofresh fettuccine, wood grilled chicken breast and homemade alfredo sauce | $25.00 |
spinach fettuccine (v)fresh vegan spinach fettuccine, asparagus, heirloom tomatoes, broccolini, basil | $23.00 |
shrimp squid ink spaghettifresh squid ink spaghetti, seared shrimp, beurre blanc, basil | $28.00 |
pork ribsdry rubbed baby back pork ribs, side of organic bbq sauce, cabbage cole slaw, served on a wood board | $34.00 |
whole troutpan seared trout, herbed heirloom tomatoes, garlic roasted potatoes, and grilled lemon | $27.00 |
grilled salmongrilled sustainable patagonia salmon, sweet potato puree, crispy brussels sprouts, cherry tomato-caper sauce | $36.00 |
fettuccine alfredo | $22.00 |
spinach fettucinefresh spinach pasta, asparagus, heirloom tomatoes, basil | $24.00 |
mary's free range chickenhalf a roasted chicken, thyme-mushroom buckwheat, sautéed zucchini, grilled lemon and georgian salt | $28.00 |
fisherman's stewshrimp, salmon, mussels, potatoes, leeks with a creamy fish broth. served with acme sourdough | $28.00 |
portobello mushroom raviolimushroom filled ravioli, truffle cream sauce, walnut oil | $26.00 |
broadway burgerfreshly ground locally at pape meats. 1/2 lb patty with caramelized onions, cheddar, tomato, aioli, pickles, and fries | $21.00 |
salmongrilled salmon, sweet potato puree, brussel sprouts, cherry tomatoes, lemon caper | $33.00 |
shrimp fettuccine alfredofresh fettuccine, prawns and homemade alfredo sauce | $29.00 |
wild mushroom lasagnettesmushrooms, kale pesto, sautéed spinach, mozzarella, ricotta, parmesan & roast cauliflower béchamel | $16.00 |
meatloafchorizo, fresh ground pork tenderloin & ground beef, mashed potatoes, stard sauce, seasonal vegetables & crispy onion strings | $16.00 |
the broadway burgerapple-wood bacon, avocado, tomatoes, lettuce, onion, cheddar, fancy sauce, brioche bun | $12.00 |
steak friteswood-fired new york steak, chimichurri sauce, french fries smothered in shaft blue cheese sauce | $19.00 |
salmon panzanellatomatoes, mediterranean olives, basil, champagne vinaigrette, edamame & crostini | $17.00 |
"blt" + avocadoapple-wood smoked bacon, butter lettuce, heirloom tomatoes & avocado | $10.00 |
chopped saladnatural chicken, bleu cheese, apple-wood bacon, organic tomatoes, roasted white corn, avocado | $13.00 |
draft beer
könig pils | $7.00 |
benediktiner oktoberfest | $7.00 |
stone ipa | $7.00 |
benediktiner weissebier | $7.00 |
red wines
alta luna, red blend | $10.00 |
santa barbara, pinot noir | $14.00 |
hahn, merlot | $12.00 |
eco terreno, cabernet sauvignon | $15.00 |
palladio, chianti | $10.00 |
zaca mesa, z cuvee blend | $11.00 |
mabera, petit sirah | $13.00 |
side dishes
french fries | truffle frieshouse made aioli | $7.00 |
green beans with shallots & toasted almonds (v) | $9.00 |
sauteed mushrooms (v) | $9.00 |
broccolini with shallots and white wine (v) | $9.00 |
mashed potatoes | truffle mashed potatoes | $8.00 |
grilled corn with chimichurri (v) | $9.00 |
buckwheat with thyme & mushrooms (v) | $9.00 |
asparagus with sunflower-arugula pesto | $9.00 |
bubbles, rose & white
cava | prosecco | $10.00 |
biokult, rosé secco | $12.00 |
mountain view, white zinfandel | $8.00 |
vitiano rosato, rosé | $10.00 |
textbook, sauvignon blanc | $14.00 |
bodega destinos cruzados, macabeo | $10.00 |
forge cellars, riesling | $10.00 |
backstory, chardonnay | $9.00 |
holy expletive, chardonnay | $10.00 |
nicolas feuillatte, brut reserve | $76.00 |
roderer estate, brut | $60.00 |
valdeorras, godello | $44.00 |
trois, greco | $44.00 |
la marouette, rose grenache | $40.00 |
milbrandt, riesling | $40.00 |
cirea, pinot grigio | $42.00 |
terlan, pinot grigio | $48.00 |
hayes, sauvignon blanc | $32.00 |
flowers, chardonnay | $120.00 |
sides
french fries | friesaloli and ketchup | $7.00 |
truffle frieswith aioli | $9.00 |
green beanswith shallots and toasted almonds | $9.00 |
sauteed mushrooms | $9.00 |
grilled zucchini | $7.00 |
onion rings | $9.00 |
mashed potatoes | $7.00 |
truffle mashed potatoes | $9.00 |
buckwheatwith thyme and mushrooms | $9.00 |
asparaguswith basil pesto and sunflower seeds | $12.00 |
garlic roasted potatoes | $9.00 |
mac & cheese | $14.00 |
dessert
sweet vanilla crepe | $9.00 |
banana-strawberry nutella crepe | $9.00 |
chocolate mousse | $9.00 |
creme brulee | $9.00 |
lemon creme layer cake | $7.00 |
Amenities and More
Outdoor seating
Reservation available
Buffet
Seafood options
Live music
Location and Hours
Discover Option Near Me
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