Catch

turf and turf

two filet mignon served with brandy mushroom reduction, potato au gratin and steamed vegetables.

rosemary butter roasted chicken

mary's organic chicken roasted in rosemary butter and olive oil. served with potato au gratin, grilled rosemary and lemon.

marinated grilled chicken breast

jumbo grilled prawns

grilled salmon

blackened salmon available

clam chowder soup

soup of the day

classic caesar salad

romaine lettuce, fresh anchovies, shaved parmesan and croutons served with homemade caesar dressing

crab louie salad

romaine lettuce, dungeness crab meat, avocado slices, tomato, asparagus in a thousand island dressing

grilled roasted vegetable salad

fire roasted eggplant, bell peppers and zucchini over fresh spinach topped with white pine nuts and goat cheese in pomegranate vinaigrette

fish and chips

marinara cheese pasta

butter parmesan cheese pasta

cheeseburger with french fries

pepperoni cheese pizza

cheese pizza

steam rice with chicken

pita bread quesadilla

clam chowder soup

soup of the day

smoked salmon salad pizza

white garlic sauce, fresh arugula, tomatoes, mozzarella cheese, goat cheese, onions and capers.

roasted garlic shrimp pizza

white garlic sauce, shrimp, tomatoes and mozzarella cheese.

mediterranean pizza

artichoke hearts, garlic, black olives, tomatoes and goat cheese.

pizza tuscana

sausage, pepperoni, mushrooms, onions and black olives.

sweet and tangy chicken sandwich

fried chicken breast in a brioche served with tartar and homemade honey mustard sauce.

catch vegetarian panino

grilled porta bella mushrooms, tomato, red onion, gratin with swiss cheese. served with avocado and black olive aloli in a focaccia.

cilantro garlic shrimp sandwich

served in focaccia with tomatoes, mozzarella and chipotle sauce.

open face lobster sandwich

lobster meat, garlic aloli, julienne carrots and cucumbers over toasted ciabatta bread.

catch cheese burger

served in a brioche with red onion, romaine, tomato and lemon garlic aloli.

monterey bay calamari steak

marinated in olive oil, lemon, parsley, garlic and flame grilled.

grilled jumbo prawns

served with lemon garlic aioli

smoked salmon

thinly sliced smoked salmon topped with capers, lemon, olive oil, goat cheese.

steamed mussels and clams

mussels and manila clams sauteed with garlic, fresh parsley and white wine. served with garlic cheese bread

fried calamari

mediterranean breaded monterey bay calamari. served with marinara and garlic aioli sauce

fresh oysters on half shell

served with cocktail sauce, lemon wedges and horseradish.

oysters shooters

four fresh oyster shooters served layered with cocktail sauce, horseradish, a dash of vodka and lemon wedge

catch garlic cheese bread

served with marinara sauce and black olives

garlic fries

russet potatoes, minced garlic, parsley, kosher salt and black pepper

shrimp and crab ravioli

served in our homemade light pesto cream sauce.

frutti di mare

mussels, salmon, rockfish, shrimp in a light garlic chardonnay sauce over artisan fresh linguini.

vegetarian linguini

served with seasonal vegetables, garlic olive oil, shallots and basil.

prawn pasta à la crème

sautéed jumbo prawns, garlic, tomatoes, shallots, basil in our homemade cream sauce over artisan fresh linguini.

linguini and clams

served in a roasted garlic chardonnay butter broth with tomatoes and basil.

linguini and meatballs

served in marinara sauce with basil.

crab ravioli

to cream sauce

smoked salmon

white garlic sauce, fresh arugula, tomatoes, onions and capers

grilled salmon

over sauté spinach, topped with saffron cream sauce. served with your choice of rice pilaf, potato au gratin or mashed potatoes (blackened salmon available)

almond crusted halibut

pan-seared wild alaskan halibut filet with prawns over sauté spinach, topped with our homemade cream sauce. served with your choice of rice pilaf, potato au gratin or mash potatoes.

soy glazed sea bass

pan-seared and topped with white wine marinated cucumber sauce. served with your choice of potato au gratin or rice pilaf.

grilled kampachi

hawaiian yellowtail fillet served with your choice of rice pilaf, potato au gratin or mashed potatoes.

monterey bay sand dabs

served with piccata sauce, steamed vegetables and mashed potatoes.

ultimate truffled lobster risotto

served with jumbo prawns and scallop in a wine reduction.

mediterranean fish and chips

rockfish, crispy fries, cocktail and homemade tartar sauce.

monterey bay crusted calamari steak

pan-seared with piccata creamy sauce. served with rice pilaf and steamed vegetables.

fish tacos by the sea

three rockfish tacos with cabbage slaw, tomatoes, garlic, fresh lime, cilantro and avocado slices. served with creamy chipotle sauce.

fisherman's cioppino

clams, mussels, salmon, prawns and rockfish in a tomato herb white wine broth. served with our delicious garlic bread.

catch lobster tail

two maine lobster tails oven broiled. served with potato au gratin and steamed vegetables.

surf and turf

maine lobster tail and filet mignon. served with potato au gratin and steamed vegetables.

fritto misto

breaded deep fried prawns, scallops, calamari, zucchini, artichokes, and lemon rounds served with cocktail and tartar sauces

catch dungeness crab cakes

avocado, corn, mango salsa and house made garlic aloli.

crusted monterey bay calamari steak

pan-seared tender calamari served with piccata creamy sauce.

grilled jumbo prawns

marinated in olive oil, lemon, parsley, garlic and flame grilled. served with lemon garlic aloli.

smoked salmon

thinly sliced smoked salmon topped with capers, lemon, olive oil, goat cheese. served with crostini.

steamed mussels and clams

mussels and manila clams sauteed with garlic, fresh parsley and white wine. served with garlic cheese bread.

fritto misto

breaded deep fried prawns, scallops, calamari, zucchini, artichokes, and lemon rounds. served with cocktail and tartar sauces.

fried calamari

mediterranean breaded monterey bay calamari. served with marinara and garlic aloli sauce.

fresh oysters on half shell

served with cocktail sauce, lemon wedges and horseradish.

oysters shooters

four fresh oyster shooters served layered with cocktail sauce, horseradish, a dash of vodka and lemon wedge.

catch garlic cheese bread

served with marinara sauce and black olives.

garlic fries

russet potatoes, minced garlic, parsley, kosher salt and black pepper.

house salad

arugula and mixed greens, tomatoes, sweet drop peppers, lemon juice and olive oil.

classic caesar salad

romaine lettuce, fresh anchovies, shaved parmesan and croutons served with homemade caesar dressing.

crab louie salad

romaine lettuce, dungeness crab meat, avocado slices, tomato, asparagus in a thousand island dressing.

pan-seared scallop & shrimp salad

mixed greens, mango, cherry tomatoes, pistachio, honey tarragon vinaigrette.

grilled roasted vegetable salad

fire roasted eggplant, bell peppers and zucchini over fresh spinach topped with white pine nuts and goat cheese in pomegranate vinaigrette.