Cayjo Peruvian Cuisine

veggie chaufa

chinese-style fried rice mixed with peruvian green onions, scrambled eggs soy sauce and seasonal vegetables.

veggie saltado

seasonal vegetables sautéed with tomatoes, onion, cilantro, white wine and a soy sauce reduction served with white rice and french fries

ceviche veggie

mushrooms and seasonal vegetables marinated in fresh lime juice with garlic, ginger, onions and cilantro served with sweet potatoes and peruvian corn.

tallarin veggie saltado

seasonal vegetables with tomatoes, onions, white wine and soy sauce reduction and noodles.

pasta con veggies y huancaina | or pesto sauce

seasonal vegetables served with pasta bathed with peruvian huancaina or green pesto sauce.

pollo a la brasa entero

whole peruvian rottisserie chicken cooked on charcoal served with french fries nad salad mix.

medio pollo a la brasa

half of peruvian rottisserie chicken cooked on charcoal served with french fries nad salad mix.

un cuarto de pollo

one quarter of peruvian rottisserie chicken cooked on charcoal served with french fries nad salad mix.

entraña c/ pure y verduras

skirt steak served with mashed potatoes and a mix of vegetables.

filet mignon

parrilla para 2

(entraña, 1/4 pollo, 1 anticucho, chorizo, morcilla)

parrilla para 4

(entraña,f.mignon, 2 anticuchos, 1/4 pollo brasa, filete parrilero)

pollo a la brasa entero

medio pollo a la brasa

un cuarto de pollo

ensalada de pollo y verduras

filet mignon

parrilla para 2

parrilla para 6

ronda criolla

a delicious peruvian platter includes a selection of 4 choices from the platos criollos st served with white rice.

onda cevichera

delicious peruvian platter includes a lection of 4 different ceviches (fish).

onda cevichera mixta

delicious peruvian platter includes a

lomo saltado

stir-fried beef with tomatoes, onions, and potatoes.

pallar de carne en crema

beef stew with potatoes, carrots, and peas in a creamy sauce.

pechuga a la brasa | pollo a la brasa

grilled chicken with garlic, parsley, and lemon butter.

pescado al fresco con ensalada

fresh fish with a garden salad.

petrale sole

pan-seared petrale sole, blistered grape tomato, fennel, sauteed spinach, and lime.

adobo watermelon

seared watermelon in adobo glaze, pickled onions, toasted pepitas, and cilantro.

pan seared calamari

tender calamari steak pan-seared in brown butter, cherry tomatoes, spinach, and rock salt dusting.

yuca frita

papas fritas

arroz blanco

ensalada fresca

ensalada casa

camote glaseado

chifles

camarones a la brasa

grilled shrimp with garlic, parsley, and lemon butter.

ceviche de mariscos

fresh seafood marinated in lime juice, cilantro, and onions.

ceviche caldo

shrimp ceviche in a light broth with vegetables.

arroz con mariscos

seafood rice with shrimp, scallops, and mussels.

arroz caldo

chicken rice soup with ginger, garlic, and scallions.

salpicon mixto

mixed seafood salad with avocado, tomatoes, and onions.

tilapia blanca

grilled tilapia with lime, cilantro, and onions.

cebiche de pescado tradicional

white fish of your selection marinated in fresh lime juice with garlic onions and cilantro served with sweet potatoes and peruvian corn.

cebiche mixto tradicional

a mixture of octopus, calamari, scrimp,mussel and white fish marinated in a fresh lime juice with garlic, onions and cilantro.served with sweet potatoes and peruvian corn.

cebiche cayjo

white fish of your selection marinated in fresh lime juice with garlic, ginger, onions and cilantro served, with sweet accompanied with grilled octopus and shrimp.

cebiche carretillero

diced rockfish mixed with onions, cilantro in our classic leche de tigre. served with canchita, peruvian corn, sweet potato and lettuce with a side of fried calamari.

cebichilcano de pescado

white fish of your selection marinated in fresh lime juice with garlic, ginger, onions, cilantro and aji limo served with a consume of fish.

sudado de pescado

braised fish served in its own vapor, flavored with a touch of cilantro, tomatoes, onions, and peruvian panca pepper. served with yuca and white rice.

chupe de camarones

shrimp chowder that combines a spicy broth with chunky vegetables, poached eggs, and lots of tasty shrimp.

parihuela

seafood based soup containing peruvian panca pepper, fish, shrimps, squids, scallops, mussels, cilantro, and lime.

aguadito mariscos

soup made with cilantro, rice, peas, peruvian corn, carrots and mix seafood.

causa acebichada

cold mashed potato seasoned with peruvian yellow pepper, oil, and lime, served with fish ceviche and onions.

causa de pulpa de cangrejo o atun

cold mashed potato seasoned with peruvian yellow pepper, vegetable oil, and lime. filled with tuna or crab meat, mayonnaise, avocado, and huancaina sauce.

tiradito de pescado tradicional

thinly sliced fish marinated lightly in lime and covered with peruvian yellow pepper cream, rocoto pepper cream, or a classic white cream. served with sweet potato and corn.

papa a la huancaina

boiled slice potatoes on a bed of lettuce topped with a creamy huancaina sauce and a garnish of sliced boiled egg, olive and parsley.

yuca a la huancaina

fried chunks of yuca accompanied with a peruvian staple, huancaina sauce.

leche de tigre

ceviche beverage made from raw fish marinated in citrus fruits and spiced with peppers, onions, and other seasonings.

choritos a la chalaca

mussels dressed with diced onions, tomatoes, cilantro peruvian corn and lime juice.

conchitas a la parmesana

broiled scallops in the shell with parmesan cheese.

conchitas a lo cayjq (picantitas)

scallops in the shell with parmesan cheese.

anticuchos de corazon

tender pieces of beef heart skewers. seasoned with vinegar and peruvian panca chili accompanied with potatoes and corn.

pulpo parrillero

grilled octopus served over native potatoes and chimichurri sauce accompanied with peruvian corn.

pulpo anticuchero

grilled octopus served over native potatoes and anticuchera sauce accompanied with peruvian corn.

pescado frito, plancha, parrillero

roasted fish of your selection with parrillera sauce served with native potatoes and salad.

pescado a lo macho

stripped fish filet of your choice with a mild tomato sofrito sauce, clams, mussels, calamari and shrimp served with jasmine rice.

chaufa de carne

chinese style filet mignon fried rice fried with sesame oil, ginger root, spring onions, and soy sauce.

chaufa a la brasa

chinese style fried rice with our delicious rottisserie chicken with sesame oil, ginger root, spring onions, and soy sauce.

chaufa de mariscos

fried rice mixed with mixed seafood, spring green onion, red bell pepper and scrambled eggs.

chaufa cayjo

chinese style fried rice with our delicious rottisserie chicken, filet mignon, and shrimp with sesame oil, ginger root, spring onions.

arroz con mariscos

a paella style rice mixed seafood(calamari, shrimp, octopus and mussels) served with salsa criolla (red onions).

arroz cayjo

northern peruvian-style wok-fried cilantro rice with perfectly mixed seafood, drizzled with flavorful aji amarillo cream and chicha de jora.

jalea mixta

a seafood mixture of fish, mussel, calamari, octopus and shrimp fried in a lightly seasoned batter served with fried yuca and salsa criolla.

lomo saltado

slices of filet mignon sautéed with tomatoes, onion, cilantro, white wine and a soy sauce reduction served with french fries and white rice.

causa de camaron o pulpo al olivo

cold mashed potato seasoned with peruvian yellow pepper, vegetable oil, and lime. filled with shrimp or octopus with peruvian black olives cream.

causa de pulpo al olivo

cold mashed potato seasoned with peruvian yellow pepper, vegetable oil, and lime. filled with octopus and pulpo al olivo sauce.

causa de pollo o lomito saltado

cold mashed potato seasoned with peruvian yellow pepper, vegetable oil, and lime. filled with chicken or slices of beef sautéed with tomatoes, onion, cilantro, white wine and a soy sauce.

pulpo al olivo

sliced octopus with peruvian black olives cream on the top.

yuca frita

papas fritas

arroz blaco

ensalada fresca

ensalada cayjo

camote glaciado

choclo

tallarin saltado de carne

slices of beef sautéed with tomatoes, onions white wine, and soy sauce reduction and noodles.

fettuccini a la huancaina | con lomo saltado

pasta bathed with peruvian huancaina sauce, topped with tenderloin steak and lomo saltado sauce made with vinegar, yamasa and hondashi.

fettuccini al pesto con entrana

pesto made with queso blanco/fresco and fresh spinach and basil leaves. it's tossed in the pasta of your choice and traditionally served with a side steak.

carapulcra

peruvian pork stew with dried potatoes, peanuts, in yellow and red chili sauce.

arroz con pollo a la brasa y papa a la huancina

rice in cilantro sauce with carrots, red peppers, peas and peruvian corn served with our delicious rottiserie rice in cilantro sauce with carrots, red peppers, peas and peruvian corn served with our delicious rottiserie.

seco de res

beef chunk simmered in cilantro sauce, peas, carrots, red pepper, corn served with rice and canary beans