Chanko

bk hot noodle

kansui noodles + bk sauce, sichuan beef (beef is chilled and contains nuts), cucumber and egg threads, topped with scallions

bk hot noodle

spicy. kansui noodles + bk sauce, sichuan beef (beef is chilled and contains nuts), cucumber and egg threads, topped with scallions

sichuan beef

spicy sliced *chilled* beef shank w/ ginger so sichuan chili oil, scallions, crushed nuts, kimchi salad, and pickles

sichuan beef

spicy sliced *chilled* beef shank w/ ginger soy, sichuan chili oil, scallions, crushed nuts, kimchi salad, and pickles on

katsu-don

pork katsu with simmered dashi, egg, onions, and scallions

katsu-don

pork katsu with simmered dashi, egg, onions, and

mrs. miyagi

mince-meat (mixed bf + prk + chx) topped with chopped pork katsu, wasabi mustard mayo, bulldog sauce, scallid cucumber and egg threads with japanese pickles (kyurizuke)

chanko-don

crispy karaage + shop sauce, sichuan beef (spi beef is chilled and contains nuts), seared pork belly 1pc, and pic

oyaji ramen

shoyu-dashi broth, kansui egg noodles, chash bamboo shoots, wood ear mushrooms (kikurage), rice cakes (to scallion oil, and scallion ribbons

beef ramen

shoyu-dashi broth, kansui egg noodles, slice shank, bamboo shoots, kikurage, rice cakes, scallion oil, and so ribbons

buta-don

seared chashu pork, grilled onions, shoyu glaze scallions, and pickled radish served over rice

niku-don

grilled beef and onions with shoyu-glaze, scal ribbons and pickled radish served on rice

add pork belly

chop chop dandan

chewy white noodles w/ mince-meat (mixed bf + prk + chx) + shop sauce, crushed nuts, scallions, ginger soy, garlic vinegar, and small serving tiger slaw. mix before eating.

chop chop dandan

chewy white noodles w/ mince-meat (mixed bf + prk + chx) + shop sauce, crushed nuts, scallions, ginger soy, garlic vinegar, and small serving tiger slaw. mix before eating.

kara-age

(japanese fried chicken), or pulled pork (braised with ginger and onion, pulled, grilled)

c"ombo": kara-age and pulled pork

chicken katsu

panko breaded chicken breast

grilled beef

hand-sliced grilled beef

pork belly

onion & ginger braised, thick-cut, seared with a salt & pepper crust (5-6 pcs)

grilled jumbo shrimp

~1/"2lb": butterflied, jumbo shrimp grilled w/ lemon pepper

fried tofu

(v, g): crispy, twice-fried tofu cutlet

meatless

white rice (or noodles + 1.98) drizzled w/ a choice of sauce, and any 3 add-ons

chop chop dandan

dry style thick noodles w/ mince-meat (mixed bf + prk + chx) + shop sauce, crushed peanuts, scallions, ginger soy, garlic vinegar, and bok choy. mix before eating.

bk hot noodle

kansui noodles + bk sauce, sichuan beef (beef is chilled and contains peanuts), cucumber and egg threads, topped with scallions

sichuan beef

spicy sliced *chilled* beef shank w/ ginger soy, sichuan chili oil, scallions, crushed peanuts, bok choy and pickles

katsu-don

pork katsu simmered with dashi, egg, onions, and scallions over white rice

mrs. miyagi

mince-meat (mixed bf + prk + chx) topped with chopped pork katsu, wasabi mayo mustard, bulldog sauce, scallions, cucumber and egg threads with japanese pickles (kyurizuke)

chanko-don

crispy karaage + shop sauce, sichuan beef (spicy, beef is chilled and contains peanuts), pork belly 1pc, bok choy & pickles on rice

oyaji ramen

shoyu-dashi broth, kansui egg noodles, chashu pork, bamboo shoots, kikurage (wood ear mushrooms), rice cakes ("tok"), bok choy, scallion oil, and scallion ribbons

spicy beef ramen

shoyu-dashi broth, kansui egg noodles, sichuan beef, bamboo shoots, kikurage, pickled peppers, rice cakes, bok choy, scallion oil, and scallion ribbons

niku-men

shoyu-dashi broth, thick white noodles topped with grilled beef and onions with shoyu-glaze, scallion oil, bok choy, and scallion ribbons

niku-don

grilled beef and onions with shoyu-glaze, bok choy, scallion ribbons and pickled radish served on rice

large crispy nuggets

crispy karaage nuggets + choice of sauce ots, scallions

small crispy nuggets

half portion + choice of sauce ots

house burger

grilled burger w/ bulldog sauce and wasabi-mayo- mustard, onions, and japanese pickles on a toasted kaiser roll

seoul burger

grilled burger, seared pork belly, kimchi remoulade, and korean pickled peppers on a toasted kaiser roll

tonkatsu sando

pork katsu with bulldog sauce, wasabi-mayo- mustard, onions, and japanese pickles on a toasted kaiser roll

chicken-katsu sando

chix katsu, bulldog sauce, wasabi-mayo- mustard, onions, and japanese picklys on a toasted kaiser roll

spicy tonkatsu sando

pork katsu with kimchi remoulade, pickled peppers, and scallions on a toasted kaiser roll

spicy chicken-katsu sando

chix katsu, kimchi remoulade, pickled peppers, and scallions on a toasted kaiser roll

french fries (g)

large basket of french fries + shop sauce

shop burger

(third pound burger, fresh creens, tomatops, onions, and shop sauce served on a butter toasted bun)

seoul burger

(third pound burger, crillpo kimchi, spared pork belly w/shop sauce drizzle an korpan pickled peppers on a butter toasted bun)

the carioca

(ginger roasted pulled pork, slathered wichimichurri, topped w/ crispy potato sticks & scallions. servpd on a butter toastpo bun)

kara-age nuggets

(japanese crispy fried chicken w/shop sauce)

kimbao slice

(fluffy stpamed bao bun, crispy spared pork belly, fresh fuji (2pe) apples marinated in pinpapple lime juiep, pickled carrot threads, cilantro, finished your signature chicago lpp sauce)

french frips

(just largp order of french fries w/shop sauce)

shop burger

third pound burger, iceberg, tomato, onion, and shop sauce served on a butter toasted bun.

seoul burger

third pound burger, grilled kimchi, seared pork belly w/ shop sauce drizzle, and korean pickled peppers on a butter toasted bun

chimi-pork sando

pulled pork, chimichurri, topped w/ crispy potato sticks, and scallions served on a butter toasted bun

add pork belly

chewy white noodles w/ mince-meat (mixed bf + prk + chx) + shop sauce, crushed nuts, scallions, ginger soy, garlic vinegar, and small serving tiger slaw. mix before eating.

seasoned white rice

soba noodles

japanese buckwheat noodles, sautéed dry style

pork belly

purple slaw

red cabbage, sesame, kewpie japanese mayo

mean greens (v)

blanched asian greens (yu choy) drizzled w/ our black sesame sauce

kimchi (g)

spicy, pickled, fermented korean napa cabbage

korean pickled peppers

shoyu pickled jalapenos

shroom salad

shoyu & rice vinegar marinated shiitake w/ wakame (seaweed), sprinkled with roasted sesame

carrot threads (v,g)

viet-style pickled carrot threads. tangy, slightly sweet, and crunchy

fried shumai (3pcs)

crispy fried japanese shrimp dumplings

shop

our everything sauce. savory, tangy, slight sweetness

chicago lee

signature sweet-spicy (med.) sauce. made with korean chili paste, fresh ginger, scallions, and garlic

miso coconut

coconut cream, japanese miso, roasted sesame, dijon mustard, and a touch of sweetness

bangkok boogie

tamarind, fresh lime juice, chinese 5 spice, chilies, ginger, fried garlic, and honey - spicy (high)

chimichurri

fresh red basil, italian parsley, oregano, garlic, olive oil, red wine vinegar, and a bit of red chili flake

kara-age

japanese fried chicken

ginger roasted pulled pork

c"ombo": kara-age and pulled pork

pork belly

onion & ginger braised and seared w/ a crispy salt & pepper crust

shogun beef

tender shoyu ginger braised pulled beef

grilled shrimp

(~1/2lb): butterflied, grilled w/ lemon pepper

chicken katsu

panko breaded chicken breast

meatless

white rice (or noodles + 1.96) drizzled w/ a choice of sauce, and any 3 add-ons

bowls

bowls start at $8.97 and come standard with choice of kara-age, or pulled pork, seasoned white rice*, slaw, and choice of signature sauces. add-ons / upgrades are additional as noted.

heavy portion karaage/pork/combo/katsu

full portion pork belly

full portion shrimp

(~1/2lb)

shop burger

1/3 lb patty, mixed greens, tomato, onion, & shop sauce drizzle

seoul burger

1/3 lb patty, grilled kimchi, seared pork belly, pickled peppers & shop sauce

shop chix sammy

grilled chix, mixed greens, tomato, onion, & shop sauce drizzle

carioca

pulled pork, cumin, chimichurri, and topped w/ potato sticks

nuggets

kara-age (fred on) nuggets w/ shop sauce

fries

basket of fries served w/ shop sauce

curry

standard w: white rice, egg, pickles, choice of curry type and protein: choose curry with/without vegetable chunks and heat level:

how to order

step i: choose style step 2: choose meat/protein step 3: choose spice level

curry (v)

curry veg (v)

chunks of potato_ carrots_ celery; onions

choose spice level

medium spicy

gomae bok choy

blanched bok choy with black sesame sauce

carrot threads

viet style pickled carrots

cucumber-wakame salad

japanese quick-pickled cucumber seaweed salad

kyuri pickles

crunchy jpns pickles

kimchi

korean spicy (low) pickled, fermented cabbage

korean pickled peppers

jalapenos pickled in soy sauce

spicy beef tendon

braised, chilled, sliced, and tossed with sichuan chili oil

side of rice

steamed white rice

side of noodles

portion of kansui noodles

fried egg

(sunnyside up only)

bok choy

pork belly

grilled chicken rice

tender beef

chicken katsu rice

karage rice

51299

pork bel.y rice

panko fried meat patties

lemon pepear jumbo shrimp

fried marinated squid

crispy tofu rice (v)

heavy portion karaage/grill chix/katsu

full portion pork belly

shrimp (~1/2lb)

full portion beef

tofu

grill chicken

grilled roasted chicken

crispy karaage

japanese twice fried chicken

chicken katsu

panko breaded chicken

pork katsu

panko breaded pork loin

grilled beef

thin sliced grilled beef

pork belly

seared salt pepper pork belly

shrimp

grilled lemon pepper shrimp

crispy tofu

fried tofu cutlet

shop sauce

our everything sauce. savory, tangy, rich.

chicago lee

savory, sweet, med-spicy glaze

bangkok boogie

spicy sweet soy tamarind sauce

bk-shop

spicy mix of bangkok and shop sauces

red basil chimichurri

fresh red basil, parsley, oregano, garlic, olive oil, red wine vin, and potato sticks

bulldog sauce

"jpns worcestershire". classic tonkatsu sauce

standard base meat

miyagi

japanese pickles; wasabi peas, and japanese mayo

kimchi mentaiko

grilled kimchi and mentaiko mayo (spicy cured fish roe)

vegetarian

no egg, no furikake_ seaweed flakes and crispy tofu

chanko sauce (gf

bangkok sauce spicy (v)

spicy chanko sauce med-spicy

okonomi sauce (v)

japanese mayo

mentaiko mayo (gf)

5.75 sichuan chili oil spicy (v,gf)

fountain drinks

fountain drinks and assortment of bottles/cans

japanese craft beers

japanese and domestic craft beers

japanese sake

a selection of japanese sake

wine

a selection of wine

extra egg

add cheese

grilled chicken

pork belly

beef

chicken katsu

shrimp

fried squid

crispy tofu cutlet

no protein

chanko (gf)

signature savory; tangy; garlicky; gochujang mayo based sauce (formerly shop sauce")

spicy chanko

med-high heat. chanko bangkok sauce:

bangkok (v)

high heat: tamarind; chilies and sweet heat

oki sauce

house okonomi sauce

crunchy japanese pickles

tiger slaw (vgf)

shreddad cabbage leeks, carrots, celery; poblanos in soy vinaigrette (contains sesame oil) 53.89 side rice (v,gf

side noodles (v)

side karaage

side pork belly

58.49 side curry no veg (v)

side curry veg (v)

c

kansui egg noodles

dry-style ramen noodles seasoned with ginger garlic soy

okonomiyaki

all oko bases standard w. crepes, yakisoba noodles, cabbage, leeks, bean sprouts, fried egg, furikake (contains fish, seaweed, and sesame), seaweed flakes (aonoriko), tempura crisps, house okonomi "oki" sauce, and japanese mayo.

large crispy nuggets

crispy karaage nuggets

small crispy nuggets

half portion

house burger

grilled burger w/ bulldog sauce and wasabi-mayo- mustard, onions, and japanese pickles

seoul burger

grilled burger, seared pork belly, kimchi remoulade, and korean pickled peppers

tonkatsu sando

pork katsu with bulldog sauce, wasabi-mayo- mustard, onions, and japanese pickles

chicken-katsu sando

chix katsu, bulldog sauce, wasabi-mayo- mustard, onions, and japanese pickles

spicy tonkatsu sando

pork katsu with kimchi remoulade, pickled peppers, and scallions

spicy chicken-katsu sando

chix katsu, kimchi remoulade, pickle peppers, and scallions

chashu egg & cheese

seared chashu pork, fried egg, grilled onid shoyu glaze, and grilled cheese

french fries

large basket of french fries

soba noodles

*(sub for rice): japanese buckwheat noodles, sautéed dry style with dashi

separate side of soba

side of seasoned white rice