Ebisu Sushi Shack
Popular Dishes
Fried shrimp, avocado, roe
$5.50
Yellow tail, green onion
$6.25
Tuna, avocado mixed with spicy sauce on won ton chips with lime aioli
$9.99
Fried white fish, green onion
$5.50
Krab, avocado, cucumber
$5.50
Menu for Ebisu Sushi Shack
beer
kirin ichiban draftpint / chu joki | $5.00 |
kirin light | $4.00 |
sapporo | $6.50 |
asahi super dry | $6.50 |
echigo red alejapanese craft beer | $9.50 |
blue moon | $4.00 |
bud light | $4.00 |
dessert
mochi ice creamgreen tea, chocolate or vanilla | $3.25 |
mochi ice cream trioone of each | $8.99 |
fried cheese cake | $6.75 |
extra side sauce | $0.75 |
soup o# salad
miso souphouse salad | $2.75 |
sashimi
shrimp | $4.00 |
eel | $4.25 |
smelt roe | $4.25 |
salmon roe | $5.25 |
quail egg with nigiri | $1.50 |
quail egg only | $3.50 |
tobiko | $4.50 |
inari tofu skin | $3.50 |
sake
house sake(8oz) (served hot or cold) | $7.00 |
minato harbor premium sake(21% alc.) (served in sake car | $7.00 |
kikusui funaguchi cold sake(19% alc.) (niigata) | $14.00 |
tozai snow maiden junmai nigori(kyoto)(thick & unfiltered but surprisingly dry) | $12.00 |
ozeki dry junmai(california) | $12.00 |
"one cup" junmai nigori(hyogo) | $11.00 |
white wine
riff pinot grigio(venezia, italy) | $8.50 |
novellum chardonnay(languedoc, france) | $7.00 |
house specialty drinks
sake sangria(cocktail of malbec wine, house sake, and plum wine) | $7.00 |
sake mule/ minato harbor premium sake (21% abv.)with yuzu juice, ginger beer | $6.00 |
classic rolls
californiakrab, avocado, cucumber | $5.50 |
floridatuna, salmon, avocado, cream cheese, roe | $6.75 |
tampafried white fish, green onion | $5.50 |
mexicanfried shrimp, avocado, roe | $5.50 |
negihamayellow tail, green onion | $6.25 |
japanese bagelsmoked salmon, cream cheese, green onion | $5.50 |
unakyueel, cucumber | $5.50 |
spicy chickentempura chicken, asparagus | $5.50 |
spicy tunaspicy tuna, gr. onion, cucumber, temp. chips | $5.75 |
tunatuna, avocado | $5.50 |
salmonsalmon, avocado | $5.50 |
alaskansalmon skin, avocado, green onion cucumber, jalapeño | $5.75 |
veggieavocado, spinach, cucumber, carrot | $4.75 |
veggie specialasparagus, mango, avocado, spinach, cucumber, carrot | $5.25 |
sweet potatofried sweet potato, topped with eel sauce | $4.75 |
tappas sushi bar
tuna yukkekorean flavored spicy tuna with quail egg | $11.99 |
assorted sashimituna, salmon, white meat fish | $12.99 |
yellow tail or octopus carpacciothin sliced yellow tail or octopus with daikon radish, scallion, ponzu & olive oil | $12.99 |
tuna pokebed of spring mix & daikon radish, tuna, hijiki salad, avocado mix with poke sauce | $11.99 |
tuna nachotuna, avocado mixed with spicy sauce on won ton chips with lime aioli | $9.99 |
sides
all extra sides sauceconsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. | $0.25 |
nigiri
tuna | $4.50 |
salmon | $4.50 |
smoked salmon | $4.50 |
yellow tail | $5.00 |
krab | $3.50 |
octopus | $4.50 |
egg tamago | $3.50 |
mackeral | $5.50 |
nigiri 2 pieces
xtuna | $4.50 |
salmon | $4.50 |
smoked salmon | $4.50 |
yellow tail | $5.00 |
krab | $3.50 |
octopu | $4.50 |
egg tamago | $3.50 |
mackeral | $5.50 |
others
seaweed salad | - |
geso karage | - |
takoyaki | - |
gyoza | - |
mochi ice cream | - |
angeline pinot noir(california) | $7.00 |
tilla malbec(mendoza, argentina) | $7.00 |
grayson cellars merlot(napa valley, california) | $7.00 |
martin ray cabernet(sonoma, california) | $7.00 |
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