Florida, US Sleek wine bar serving cheese & cured meats, flatbreads & small plates in sleek digs with a garden. White cheddar w. truffle aioli $15.00 Maple, chili flake, garlic $9.00 Shaved egg, truffle aioli, pickled onion $18.00 W. truffle aioli $11.00 W. cambozola cream $15.00 $28.99 $15.99 $18.99 $22.99 $16.99 $16.99 $18.99 $28.90 $15.00 ginger, miso, basil chimichurri, macadamia $10.00 fuji apple, cider vinaigrette, frisee, pecorino, crispy prosciutto $11.00 goat cheese, lemon, confit tomato $14.00 sweet corn, spiced honey mustard $8.00 mushroom 'sausage', taleggio fondue $14.00 spinach, candied walnut, tomato, feta, mustard-lemon dressing $9.00 pecorino, chevre, walnut pesto $11.00 carrot, salsify, fennel, beech mushroom (gf) $9.00 gouda, parmesan, sottocenere cheese $10.00 spinach, candied walnut, pistachio, mustard-termon dressing (gf) (add grilled chicken +6/shrimp +8) $9.00 ginger, miso, basil chimichurri, macadamia (gf) $10.00 fuji apple, red beet, smoked cider vinegar, pecorino, avispyrosol $11.00 pumpkin, harissa, mint, ricotta sweet corn, smoked mushroom sausage $18.99 $18.99 $19.99 $18.99 $19.99 $17.99 $31.99 $21.99 $39.99 kale, grana padano, yolk, anchovy $13.00 artichoke hearts, roasted garlic, pepper $20.00 $17.99 $21.99 $22.99 $14.99 $26.99 $17.99 $17.99 $21.99 $19.99 $12.99 $23.99 $16.99 $19.99 $24.99 $18.99 $19.99 $17.00 $18.99 $18.99 $19.99 $23.99 $18.99 $23.99 cow, dry aged, complex cow, mild, creamy, earthy cow, semi-firm, black truffle cow, gruyere & cheddar blend, cave aged "blue brie", creamy goat, cake-like, herbs, citrus goat, soft, creamy, floral blend, manchego-like, salty dry salami, fennel paprika and spice smoked pork shoulder, mild, sweet dry cured, salty and fatty $8.00 $6.00 complex cow, mild, creamy, earthy $6.00 cow, semi-firm, black truffle $17.00 cow, gruyere & cheddar blend, cave aged cow, firm, nutty, crystalline goat, tangy, semi-firm, satiny cow, semi-soft, fruity tang cow, sheep, hard, salty, herby $20.00 cow, dry aged, nutty $24.00 house made pomadoro, sliced roma tomatoes, burrata, basil $17.00 walnut pesto, chevre, grana padano, arugula, balsamic $17.00 fig jam, prosciutto, cambozola blue, pickled onion, arugula balsamic $18.00 house made pomadoro, sliced roma tomatoes, burrata, basil $17.00 walnut pesto, chevre, grana padano, arugula, balsamic $17.00 fig jam, prosciutto, cambozola blue, pickled onion, arugula, balsamic $18.00 romaine, grana padano, parmesan, black pepper crouton, house made caesar dressing $16.00 roasted beets, spring mix, roasted tomatoes, red onion, shredded carrots, goat cheese, pepitas, lemon vinaigrette $18.00 filet mignon, fries, herb mince, house béarnaise or chimichurri $43.00 cheddar, greens, tomato, pickled onion, rémoulade, bianca bun, fries $19.00 roasted garlic, shallot, yolk, grana padano, fried prosciutto, basil (add seared chicken +6 | shrimp +8) $19.00 house roasted pork, salami, capicola, swiss, mayo/mustard blend, dill pickles, mezzo doppio bread $19.00 crispy grouper, citrus slaw, pickled jalapenos, radish, guacamole, corn tortilla (gf) $16.00 filet, house béarnaise, tomato, butter lettuce, mezzo doppio, fries $19.00 pomodoro, short rib slab, bucatini pasta, parmesan and toasted garlic panko breadcrumbs $29.00 cauliflower puree, roasted cauliflower hash, capers, pine nuts, raisins $32.00 birria braised chicken, salsa verde, hogao $13.00 lemon chevre, paprika chickpea, tomato, pickled onion, olive, pita $16.00 tortilla chips, house roasted pork, queso, hogao, guacamole, pickle onions $16.00 balsamic glaze & basil $16.00 shaved egg, truffle aioli, pickled onion $18.00 w. cambozola cream $15.00 garlic cream white wine sauce $17.00 w. truffle aioli $11.00 white cheddar w. truffle aioli $15.00 maple, chili flake, garlic $9.00 eggplant, tomato, romesco, wild spring onion $19.00 mushroom, black garlic rice, brussels sprouts kimchi $21.00 smoked pork, spiced honey glaze, fritters & kale chips $18.00 s, blistered sweet corn $23.00 pickled red onion, $15.00 dine under the stars and share a small plate in the wine garden, or choose one of nearly 30 wines by the glass. browse through the wine shop and receive suggestions with focus on personal service. $12.00 10 years old $12.00 $25.00 dish, salmon, pomegranate $14.00 $15.00 pecorino, chevre, walnut pesto $11.00 merguez sausage, pecorino, arrabbiata $10.00 char siu, bok choy, black trumpet mushroom $14.00 Happy hour Alcohol served Wi-fi Outdoor seating Delivery service $30–50 $10–20 Happy hour Alcohol served Wi-fi Outdoor seating Delivery service Comfy American mainstay serving French toast, sandwiches & other fare for breakfast, brunch & lunch. $10–20 Rustic Italian dishes share menu space with customized pasta combos at this casually chic mainstay. $30–50 Easygoing pizza outpost offers a variety of pies in an old-school setting with retro memorabilia. $10–20 Familiar Japanese dishes & sushi rolls in informal surroundings, plus weekly lunch specials. $20–30 Mezze platters, wraps, falafel & hummus are dished up at this straightforward vegetarian venue. $10–20 $10–20 $1–10 Straightforward sub eatery with traditional hot & cold sandwiches, plus build-your-own options. $10–20Cru Cellars - Wine Bar
Popular Dishes
Menu for Cru Cellars - Wine Bar
table 2: cerda llanos with martin
cellar del roure pinot noir '15
meyer-fonné pinot noir '15 | rivere rayos uva tempranillo '15
cerda llanos with martin
bobinet 'du rififi' pet-nat nv
il casolare verdicchio '16
migliavacca red blend '16
'une tranche sudiste' syrah blend '15
meyer-fonné pinot noir '15
rivière rayos uva tempranillo '15
vegetables & grains
roasted baby carrot
apple & beet salad
spinach & artichoke tagliatelle
corn fritters
roasted brussels sprouts
cru salad
wild mushroom flatbread
roasted vegetable & barley soup
truffle mac n' cheese
cru salad
roasted baby carrot
apple & beet salad
pumpkin gnocchi
- roasted brussel sprouts
- table 3: florida wine co with laura
viña zorzal graciano '14
jaspi negre garnacha blend '12
rosè '16
table 3: michael with stacole
tendu red blend '13
la roque mourvedre '13
averaen pinot noir '15
szegeti sparkling grüner veltliner nv
salvard sauvignon blanc '16
cabernet franc rosé '16
sonoma, california
mourvedre dirty & rowdy 'familiar'
- mclaren-vale, australia
grenache blend ochota barrels 'green room'
- california
valdiguie broc cellars green valley
- beaujolais, france
gamay dufaitre brouilly
- tuscany, italy
alicante blend ampeleia 'unilitro'
- piedmont, italy
nebbiolo parussa giuseppe
- willamette, oregon
verdehlo swick
- veneto, italy
glera costa plane prosecco
- canary islands, spain
listan negro bermejo rosé
- appetizers
pilot noir
summer's platter
table 2: artisanal with ryan
servin chablis '15
tridente mencia '15
leeuwenkill grenache '15
glaetzer wallace shiraz '15
de grenelle brut rosé nv
ameztoi rubentis txakoli rosé '16
cherrier sancerre '15
- cellar del roure cullerot white blend '15
- rosè nv
casè '16
table 1: opici wines with scott
clavelin cremant du jura nv
font-mars picpoul de pinet '16
servin chablis les pargues '15
tridente mencia '15
leeuwenkill grenache '15
glaetzer wallace shiraz '15
michael with stacole
tendu red blend
la roque mourvedre
averaen pinot noir
florida wine co with laura
une tranche
viña zorzal graciano
jaspi negre garnacha blend
peyrassol #lou rosé
bregeon muscadet
janvier coteaux du loir chenin
farmer's platter
beecher's reserve cheddar
- brillat-savarin
- sottocenere
- karst
- cambozola
- humboldt fog
- buche de chevre
- campo de montalban
- finocchiona salami
- cantimpalo chorizo
- spicy capicolo
- prosciutto
- hummus
olives
beecher's flagship rsv cheddar
brillat-savarin | sottocenere
karst | reypenaer gouda | van kaas gouda | taleggio
campo de montalvo
greens & flatbreads
margherita flatbread
mushroom flatbread
fig & prosciutto flatbread
margherita flatbread
mushroom flatbread
fig & prosciutto flatbread
caesar
beet salad
mains
steak frites
burger
ucatini carbonara
cuban
ifornia tacos
k sandwich
t rib pasta
d salmon
share
empanadas
loaded hummus
nachos
burrata & tomato
tenderloin carpaccio
peri peri cauliflower
mussels
truffle fries
cheese curds
brussel sprouts
plates
roasted cobia
black trumpet roasted chicken
pulled pork dinner
burger steak
best boutique wine bar
cru cellars
- dessert wines
la tour vielle 'rimage' ranyuls 2015
broadbent madeira malmeey
lein constantia | vin de constance 2013
firsts
ng crudite
nd kallot
others
bocdeahy tabernel
- necelo
- sangiovese fontodi chianti classico
- wild mushroom flatbread
toasted ravioli
pork belly
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