Hillstone
Upscale chain eatery serving burgers, steaks & other American fare in stylish, spacious surrounds.
Popular Dishes
High west rye whiskey carpano antica
Aperol, sparkling wine & soda
Southing "16 | santa rita hills"
$120.00
Casa noble reposado tequila, campari, freshly squeezed grapefruit juice & mint
Bombay sapphire gin, tito '$ vodka, campari,
Menu for Hillstone
first
yellowtail sashimi saladsashimi tuna stacked with avocado, cucumber and rice (limited) | $21.00 |
chicago-style spinach &thinly sliced, with emerald kale salad tossed in peanut vinaigrette | $22.00 |
home-smokednull | $22.00 |
chicago-style spinach & artichoke dipthinly sliced, stacked with avocado, cucumber and rice (limited), topped with roe. | $22.00 |
home-smoked salmonwith emerald kale salad tossed in peanut vinaigrette | $22.00 |
southern style salmon | $28.00 |
deviled eggs | - |
traditional eggs brussels sproutsserved picnic style with ding"s dressing and ciabatta toasts" | $22.00 |
mustard-honey salad | $22.00 |
caesar saladegg, bacon, rustic croutons, with lemon aioli and reggiano | $23.00 |
grilled saladbaby gem lettuce, reggiano, croutons, with your choice of dressing | $12.00 |
grilled artichokeswe grill only true heirloom artichokes from castray of superior flavor and meatiness | $8.00 |
maki roll#1 ahi tuna and rice wrapped in cucumber paper | $22.00 |
crunchy avocado rollwith seasoned rice, nori & macadamia nuts | $22.00 |
veg roll with spicy ponzucarrots, avocado, cilantro, jalapeño nuts | $22.00 |
nigiri platepristine fillets of salmon, tuna & hiramasa | $18.00 |
spicy tuna roll#1 ahi tuna, avocado, jalapeño, macadamia nuts | $18.00 |
coconut shrimp rolltoasted coconut, shrimp & avocado wrapped in cucumber paper | $18.00 |
tuna mango rollsushi grade tuna, shrimp & avocado | $22.00 |
cucumber mango rolltoasted coconut, jalapeño & jicama | $18.00 |
rainbow rollour california roll, topped with salmon, tuna, shrimp, hiramasa & avocado | $21.00 |
thai tuna rolltuna, avocado and rice wrapped in white soy paper | $22.00 |
shrimp & macadamia rolltuna, avocado, macadamia nuts & jalapeño wrapped in white soy paper | $22.00 |
hiramasa & macadamia rolljumbo white shrimp, rémoulade, macadamia nuts | $18.00 |
osaka style" pressed sushi"spicy tuna and avocado roll, wrapped in white soy paper | $22.00 |
yellowtail sashimi saladsashimi tuna stacked with hiramasa sashimi, topped with roe. thinly sliced, with emerald kale salad tossed in peanut vinaigrette | $21.00 |
chicago-style spinach & articu | $22.00 |
home-smoker sou | $22.00 |
more reds
siesta malbec14 | mendoza, argentina | $13.00 |
caymus red schooner voyage7 | mendoza, | - |
robert biale black chicken zinfandel17 | - |
terry hoagedistrict 8 grenache/syrah | $16.00 |
tempranillo
muga reserva15 | rioja, spain | $14.00 |
emilio moro16 | ribera del duero, spain | $45.00 |
el puntido06 | rioja, spain | $88.00 |
salads
grilled chicken saladhighly seasonal | - |
seared tuna saladmixed greens in | $21.00 |
emerald | - |
grilled chicken saladhighly seasonal | - |
seared tuna saladmixed greens, jicama, honey-lime vinaigrette | $21.00 |
emerald kale & rotisserie chickenpan-seared ahi, mango, avocado, mixed greens, cilantro | - |
pan-asian noodle saladfresh herbs, roasted, with mango and avacado | - |
pan-seared ahi tuna saladserved over almond vinaigrette, with mixed greens, mango, avocado | $23.00 |
grilled chicken saladhoney-lime vinaigrette, jicama, field greens, peanut sauce | $19.00 |
yellowtail sashimiwith kale salad tossed in roasted peanut vinaigrette | $21.00 |
iceberg wedge and blue cheesecampari tomatoes, warm beets, danish blue cheese | $17.00 |
thai steak & noodle saladseared filet (or rotisserie chicken), mango, avocado, fresh herbs, pancit noodles | $23.00 |
grilled chicken salad | - |
seared tuna salad | - |
emerald kale & rotisserieran-asian noodle salad | - |
barbecue porknoodle salad | - |
deviled eggsserved picnic style with ding"s pickle relish" | $22.00 |
traditional eggsserved picnic style with lemon aioli and reggiano | $28.00 |
traditional saladegg, bacon, rustic croutons, with your choice of dressing | $23.00 |
caesar saladbaby gem lettuce, reggiano, croutons, eggless caesar dressing | $12.00 |
grilled artichokesserved with rémoulade - limited availability | $8.00 |
saladshighly seasonal | $14.00 |
grilled cu | $16.00 |
grilled chicken saladhighly seasonal | - |
seared chicken saladhighly seasonal | - |
emerald tuna saladmixed greens, jicama, honey li | - |
pan-asian kale & rotispan-seared ahi | - |
pinot noir
adelsheim17 | willamette valley, oregon | $14.00 |
radio-coteaula neblina "15 | sonoma county" | $18.00 |
evening landseven springs | - |
dumol16 | russian river valley | $98.00 |
sea smokesouthing "16 | santa rita hills" | $120.00 |
entrees
cheeseburgerground chuck steak | $25.00 |
house-made veggie burgerground chuck steak and brisket | $28.00 |
nuevo cubanoslow-roast | $24.00 |
ding"s crispy" | - |
cheeseburger*with mango | $25.00 |
house-made veggie burgerground chuck steak and brisket served all il | $28.00 |
nuevo cubanoslow-roasted! | $24.00 |
ding"s crispy chi" | - |
cheeseburgerground chuck steak | $25.00 |
house-made veggie burcchicken | $28.00 |
nuevo cuban burger | $24.00 |
cocktails
california negroni 14bombay sapphire gin, tito '$ vodka, campari, | - |
elder collins 14hendrick's gin, st. germain, fresh grapefruit juice | - |
jackrabbit 14casa noble reposado tequila, campari, freshly squeezed grapefruit juice & mint | - |
classic manhattan 16high west rye whiskey carpano antica | - |
aperol spritz 14aperol, sparkling wine & soda | - |
caipirinha 14leblon cachaca, fresh muddled lime | - |
gold rush 15woodford reserve bourbon, lemon juice & honey | - |
cabernet sauvignon & cabernet blends
bear flag17 | sonoma county | $15.00 |
orin swiftpalermo "16 | napa valley" | $18.00 |
mi sueñoei llano "15 | napa valley" | $17.00 |
mi sueñohillstone "16 | napa valley" | $21.00 |
treana16 | paso robles | $64.00 |
chappelletsignature "16 | napa valley" | $79.00 |
o"shaughnessy"16 | napa valley | $90.00 |
nickel & nickelquarry vineyard "16 | rutherford" | $120.00 |
orin swiftmercury head "16 | napa valley" | $125.00 |
pride mountain16 | napa/sonoma counties | $130.00 |
lewis cellarshillstone "16 | napa valley" | $185.00 |
herreraselección rebecca "13 | napa valley" | $195.00 |
caymusspecial selection "15 | napa valley" | $215.00 |
peter michaelles pavots "14 | knights valley" | $240.00 |
spottswoodeestate "11 | napa valley" | $250.00 |
joseph phelpsinsignia "15 | napa valley" | $285.00 |
opus one15 | napa valley | $350.00 |
chardonnay
catena alta historic rows16 | mendoza, argentina | $14.00 |
pahlmeyer jayson16 | north coast | $16.00 |
zd17 | california | $18.00 |
silverado17 | carneros | $42.00 |
stags" leap winery"17 | napa valley | $50.00 |
kistler17 | carneros | $105.00 |
auvignon blanc
raggy range18 | martinborough, new zealand | $13.00 |
og"s leap"17 | rutherford | $14.00 |
maine delaporte18 | sancerre, france | $15.00 |
er michael l"après-midi"17 | sonoma county | $79.00 |
sparkling & champagne
schramsburgblanc de blancs | north coast | $14.00 |
lansonbrut | champagne, france | $36.00 |
billecart-salmonbrut reserve | champagne, france | $75.00 |
laurent-perriercuvée rosé brut | champagne, france | $85.00 |
appetizers
chicago-style spinach & artichoke dipwith emerald kale salad tossed in peanut vinaigrette, cucumber and rice (limited) | $22.00 |
home-smoked salmonwith chef"s dressing and ciabatta toasts" | $22.00 |
southern style salmon | $28.00 |
house specialties
today"s fresh fish"selection and preparation changes daily | $29.00 |
dutch country chickenspit roasted, apricot glaze and crushed herbs with tabbouleh | $39.00 |
jumbo lump crab cakespan-fried blue crab, pommery mustard, hand-cut fries, coleslaw (limited) | $33.00 |
scottish salmonhand-filleted in house daily, whipped potatoes and broccoli with reggiano | $30.00 |
pan-fried solelightly breaded and served with dill tartar | $38.00 |
hawaiian rib-eye steakpineapple soy ginger marinade, with a loaded idaho baked potato | $35.00 |
campfire barbecue pork ribsfall-off-the-bone tender | $49.00 |
usda prime filetcenter-cut, with seasonal green vegetable and whipped potatoes | $52.00 |
prime new york striphand-selected, finished in our broiler, with fries and watercress salad | - |
burgers & sandwiches
cheeseburgerground chuck steak and brisket served all the way on a dressed egg bun | $18.00 |
house-made veggie burgerour signature recipe with sweet soy glaze and melted jack | $19.00 |
california burgermelted jack cheese, avocado, arugula, red onion and house-made mustard-honey | $20.00 |
#1 ahi tuna burgerpan-seared ahi, iceberg, tomato, dill pickle, louie sauce | $23.00 |
famous french dipthinly sliced roasted prime rib on a house-made french roll served with "au jus" | - |
sushi
spicy tuna roll | $10.00 |
classic california roll | $14.00 |
coconut shrimp roll | $16.00 |
tuna mango roll | $10.00 |
rainbow roll | $14.00 |
thai tuna roll | $14.00 |
kyuri maki roll | $10.00 |
hiramasa roll | $18.00 |
nigiri plate | $15.00 |
osaka style pressed sushisashimi tuna stacked with avocado, cucumber & sushi rice (limited) | $18.00 |
add a kale saladwith roasted peanut vinaigrette | $4.00 |
dinner menu
chicago-style spinach & artichoke dipwarm tortilla chips | $10.00 |
tuna tartarehand chopped tuna, avocado | $22.00 |
home-smoked salmonchef"s overing" | $18.00 |
nice little caesargrated beggiano rustic | - |
traditional salad | - |
others
merlotswanson oakville estate "16 | napa valley" | $14.00 |
paradigm"15 | oakville" | $60.00 |
switchback ridge"15 | napa valley" | $68.00 |
kyuri maki roll#1 ahi tuna and rice wrapped in cucumber paper | $22.00 |
crunchy avocado rollwith seasoned rice, nori & macadamia nuts. | $22.00 |
veg roll with spicy ponzucarrots, avocado, cilantro, jalapeño, macadamia nuts. | $22.00 |
nigiri platepristine fillets of salmon, tuna & hiramasa | $18.00 |
spicy tuna roll#1 ahi tuna, avocado, jalapeño & jicama | $18.00 |
coconut shrimp rolltoasted coconut, shrimp & avocado wrapped in white soy paper | $18.00 |
tuna mango rollsushi grade tuna, mango & avocado | $22.00 |
cucumber & avocado rollavocado and rice wrapped in cucumber paper | $21.00 |
rainbow rollour california roll, topped with salmon, tuna, shrimp, hiramasa & avocado | $22.00 |
thai tuna rolltuna, avocado, macadamia nuts & jalapeño wrapped in white soy paper | $22.00 |
shrimp & macadamia rolljumbo white shrimp, rémoulade, macadamia nuts | $18.00 |
osaka style" pressed sushi"spicy tuna and avocado roll, wrapped with hiramasa sashimi, topped with roe | $22.00 |
southern style salmon choke dipwith chef"s dressing and warm tortilla chips" | $22.00 |
deviled eggsserved picnic style with lemon aioli and ciabatta toasts | $22.00 |
traditional brussels sproutswith ding"s pickle relish" | $23.00 |
mustard-honey saladegg, bacon, rustic croutons | $12.00 |
caesar saladbuttermilk garlic | $8.00 |
grilled saladbaby gem lettuce, creamy vinaigrette | $12.00 |
grilled artichokesserved with rémoulade | $14.00 |
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