Makotos Japanese Steakhouse & Sushi

kani

soybean curd

tamago

(sweet egg)

mackerel

shrimp

ika

(squid)

eel

octopus

masago

(smelt roe)

conch

salmon

smoked salmon

shiromi

(white fish*)

surf clam

tuna

yellow tail

ikura

(add quail egg 50¢/ea)

dynamite scallop

uni

(seasonal)

tobiko

(flying fish roe)

king crab

escolar

(white tuna)

coffee, iced tea, soda

coffee

iced tea

soda

sakitini

made with premium vodka.

finest quality sake

decanter. served warm.

flavored saki | or takara | plum wine

glass/bottle

yaegaki nigori sake

300 ml bottle. served cold.

yaegaki sake

300 ml bottle. served cold.

kirin ichiban

(12 oz)

kirin light

(12 oz)

sapporo

(16 oz)

lollipop roll

tuna, salmon, krab, masago and avocado all wrapped with cucumber and dressed with sweet vinaigrette sauce.

dragon roll

shrimp tempura and mayo with avocado and eel on the inside, generously drizzled with eel sauce.

beauty and the beast roll

shrimp tempura, cream cheese and avocado layered with tuna and eel then topped with tempura chips, masago, eel sauce and spicy mayo.

alaskan king roll

alaskan king crab, tuna, krab, salmon with cucumber, avocado, asparagus and caviar. rolled together and deep fried.

taj mahal roll

white fish**, smoked salmon, snow crab with mayo, asparagus, fried with tempura accompanied with eel sauce and caviar.

yellow tail extreme roll

an extreme portion of yellow tail with green onion, avocado and cucumber.

sunshine roll

krab salad, mayo and asparagus topped with seared tuna, avocado, eel sauce and masago.

deep sea roll

eel, smoked salmon, cream cheese and asparagus topped with spicy tuna and drizzled with eel sauce.

tuna extreme roll

spicy tuna and cucumber topped with tuna.

king and i roll

tuna, smoked salmon, tempura king crab roll with rice and double wrapped with soy paper. served with japanese horsey mayo, eel sauce and caviar.

makoto signature lobster roll | the "tsunami"

a whole 6 oz. lobster fried with tempura and panko, rolled with asparagus, krab with spicy mayo, tempura chips, masago topped with eels sauce and caviar.

geisha roll

soft shell crab, spicy tuna, white fish** and avocado topped with krab salad mayo and red sauce.

makoto's dish

all of the makoto's dinner accompaniments with grilled zucchini, caramelized onions and mushrooms.

makoto's supreme choice

as delightful as the makoto's dish but jeweled with snow peas, carrots, broccoli, zucchini, onions and mushrooms.

vegetable tempura

tempura fried combination of sweet potato, zucchini, onion, broccoli and mushrooms served with a choice of steamed rice, fried rice or tofu.

teriyaki portabella

meaty portabella mushroom sautéed in our special teriyaki sauce and accented with fresh green onions.

red tuna takaki

seared tuna served with ponzu sauce.

sushi appetizer

chef's choice of 6 pieces of nigiri.

tempura appetizer

golden fried vegetables with choice of shrimp, chicken or seafood combination.

baby octopus

marinated and chilled baby octopus.

sashimi appetizer

chef's choice 9 pieces of sashimi.

soft shell crab

lightly fried and served with ponzu sauce (2 pieces).

tuna tartar

spicy tuna served with shrimp crackers.

escolar (white tuna) tataki

seared white tuna sashimi served with ponzu sauce.

baked seafood avocado

baked avocado halves filled with spicy krab and mayo.

agedashi

fried tofu.

edamame

tender whole soybeans served in the pod.

teriyaki steak & sushi combo

grilled teriyaki steak.

teriyaki chicken & sushi combo

grilled teriyaki chicken.

teppanyaki shrimp & sushi combo

grilled teppanyaki shrimp.

onion soup a la japanese

a clear broth with onions and mushrooms

house salad

grilled chicken salad

grilled steak salad

grilled shrimp salad

seaweed salad

ahi poki salad

cubed fresh raw tuna, cucumber served with ginger and garlic infused sauced.

sunomono

a mix of cucumber salad, seaweed, squid, krab and shrimp tossed with sweet vinaigrette dressing.

squid salad

cooked marinated and chilled pieces of squid with sweet vinaigrette sauce.

miso soup

a light and brothy traditional japanese staple.

onion soup

makoto's famous onion soup that accompanies our entrées in the dining room.

sautéed mushrooms

portabella mushroom

carrots

fried rice

made with chicken stock.

sushi rice

zucchini & onions

supreme vegetables

broccoli, snow peas, mushrooms and carrots.

cucumber roll

asparagus roll

asparagus tempura fried roll

vegetarian saigon roll

lollipop vegetarian roll

vegetable roll

cucumber, avocado and asparagus.

avocado roll

red dragon roll

krab, cucumber and avocado topped with red tuna.

japanese bagel roll

smoked salmon, cream cheese, avocado with smoked salmon and eel sauce on top.

florida roll

tempura fried white fish**, mayo and avocado topped with yellow tail.

spicy rainbow roll

spicy tuna and cucumber topped with tuna, salmon, white fish** and avocado.

crunch roll

krab and avocado topped with tempura fried chips and eel sauce.

dancing eel california roll

krab, cucumber and avocado topped with avocado, eel and eel sauce.

thunder roll

shrimp tempura fried, mayo, asparagus and smoked salmon topped with eel sauce.

crazy maki roll

salmon skin and cucumber topped with smoked salmon, eel and eel sauce.

volcano roll

california roll topped with krab, scallops, conch, spicy mayo and smelt roe.

panko roll

salmon, krab, cream cheese, eel sauce and panko.

bubba roll

shrimp tempura fried, cucumber, avocado and cream cheese topped with shrimp and avocado.

dynamite roll

baked seafood over a california roll, served with spicy mayo.

mango tango roll

shrimp tempura fried and cream cheese topped with mango and coconut flakes.

godzilla roll

krab, eel, salmon and cream cheese with masago lightly tempura fried topped with eel sauce.

sherbet

served with a fortune cookie

hawaiian pineapple

our uniquely makoto's pineapple sweet finish

vanilla, green tea or red bean ice cream

served with a fortune cookie

ice cream tempura fried

fried cheesecake

chicken wings with teriyaki sauce

vegetable spring roll

teppanyaki shrimp

chicken tenders

crab and shrimp spring rolls

served with chili sauce

hinode shrimp

breaded and prepared with tomato and garlic sauce

grilled chicken strips

served with teriyaki sauce

edamame

tender whale soybeans served in the pod

gyoza

japanese chicken dumplings served with sweet chili sauce.

pork egg roll

chicken liver pate

red tuna takaki

sushi appetizer

sashimi appetizer

soft shell crab

lightly fried soft shell crab with house sauce 12 pieces

seaweed salad

ahi poki salad

cubed ahi tuna, seaweed salad with ginger dressing, avocado & sesame seeds

squid salad

cooked squid, seaweed salad, ginger dressing, sesame seeds

jellyfish salad

cooked jellyfish, seaweed salad, sesame seeds

lunch

lounge

california roll

krab, cucumber and avocado.

spicy tuna roll

spicy tuna and cucumber.

shrimp tempura roll

shrimp tempura fried, mayonnaise and avocado.

rainbow roll

california roll with layered tuna, salmon and white fish**

rock 'n roll

shrimp tempura fried, avocado, mayonnaise topped with smoked salmon and eel.

spider roll

fried soft shell crab, asparagus, cucumber, eel sauce and masago.

spicy samurai roll

spicy tuna cucumber topped with tuna.

super crunch roll

krab and avocado inside, smoked salmon, tempura fried chips and eel sauce on the outside.

philadelphia roll

smoked salmon, cream cheese and avocado.

caterpillar roll

eel, cream cheese, and krab topped with avocado, caviar and eel sauce.

eel roll

eel and cucumber.

with love from saigon roll

tuna, krab, asparagus, seaweed salad and cucumber wrapped with rice paper. served with ponzu sauce.

tuna roll

tuna, rice and seaweed. 6 pieces.

salmon roll

salmon, rice and seaweed. 6 pieces.

yellow tail roll

yellow tail, rice and seaweed. 6 pieces.

mexican roll

shrimp tempura fried, spicy mayo, avocado and masago.

teriyaki

chicken livers grilled and caramelized with teriyaki sauce

chicken liver

chicken livers grilled and caramelized with teriyaki sauce

sesame chicken

grilled tender chicken is cut and prepared with our teriyaki sauce

ginger chicken

grilled tender chicken is cut and prepared with our homemade ginger sauce

chicken fried rice

chicken and grilled vegetables

original cosmopolitan

tito's handmade vodka, cointreau, cranberry juice chilled with a lime wedge.

candied apple martini

vanilla vodka, dekuyper pucker sour apple, butterscotch schnapps and cranberry juice, chilled and garnished.

tiramisu martini

vanilla vodka, coffee liqueur, frangelico hazelnut and dark crème de cacao, shaken with half & half and swirled with chocolate.

pineapple cake martini

vanilla vodka, amaretto pineapple juice, half & half, rimmed with graham cracker crumbs and whipped cream.

love martini

malibu coconut, peach schnapps and cranberry juice, chilled to create this wonderful drink.

blueberry lemon drop

svedka blue raspberry, squeezed fresh lemon, simply sweetened and rimmed with sugar.

key lime martini

vanilla vodka, melon liqueur, lime purée, chilled and strained in to a graham cracker rimmed glass, garnished with, of course, a lime.

wasabi-tini

cucumber vodka, sweet & sour, with wasabi.

lemon drop

svedka citron, fresh lemon, simply sweetened and chilled, rimmed with sugar. "don't forget the lemon"

ocean breeze martini

svedka citron vodka, passoa passion fruit liqueur with pineapple and cranberry juices.

banana split

banana, strawberry, pineapple and ice cream

tropical teaser

frozen banana, coconut and pineapple

piña colada | strawberry | banana | mango | raspberry | ice cream

noal sangria

white grape juice, monin triple sec syrup, lemon juice, simple syrup, orange slice, sliced strawberry, sliced fresh peach.

florida cooler

ruby red grapefruit juice, raspberry syrup, club soda

simply madress

cranberry juice, fresh victor lemon sour, orange juice, ginger ale

vegetable plate

grilled mix of zucchini, onions and mushrooms

supreme vegetable fried rice

grilled mix zucchini, onions, broccoli, snow peas and mushrooms

teriyaki portobello mushroom

meaty portobello mushrooms sautéed in our special teriyaki sauce and accented with fresh green onions.

yakiniku

sliced marinated beef prepared with our teriyaki sauce

teriyaki new york steak

trimmed and grilled to desired temperature prepared with our teriyaki

filet mignon

our filet is trimmed and cooked to desired temperature, tender and juicy

steak fried rice

steak cooked to temperature and grilled vegetables

hinode shrimp

lightly battered and grilled with a tomato and garlic sauce

large scallops

prepared on the grill and seared with lemon, soy sauce and butter

lemon dill fish

a delicate filet of north atlantic white fish topped with our lemon dill sauce

shrimp fried rice

juicy teppanyaki shrimp and grilled vegetables

teppanyaki shrimp

shrimp is grilled with lemon, soy sauce and butter

kolomo fish

a delicate filet of north atlantic white fish topped with our homemade fish sauce

mahi-mahi

mahi-mahi grilled and glazed with our homemade teriyaki sauce

sub jumbo shrimp

grilled cheese

hot dog

grilled chicken breast

hamburger

grilled fish sandwich

patty melt

philly cheese steak

with onion

bahama breeze

svedka vodka, banana liqueur, melon liqueur and crème de coconut

banana buddha

bacardi superior white rum, crème de cacao and vanilla ice cream, banana purée

strawberry daiquiri

real strawberry purée blended perfectly with bacardi superior white rum

mango colada

real mango purée mixed with island oasis piña colada

desert sunburst

mango, tequila, grenadine and orange juice

mango twister

real mango purée blended with svedka citron

bushwacker

puréed banana, vanilla, ice cream, coconut rum and kahlúa rum and coffee liqueur

mudslide

island oasis vanilla ice cream mixed with baileys irish cream liqueur, kahlúa rum and coffee lqueur and svedka vodka

banana jammer

banana, ice cream, irish cream, kahlúa and coffee liqueur

cocoa cabana

banana, malibu original and vanilla ice cream

samurai margarita

a choice of three flavors, lime, strawberry or mango, with real lime juice, strawberry purée mixed with tequila

strawberry colada

real strawberry purée blended with piña colada and bacardi superior white rum

piña colada

bacardi superior white rum blended with coconut and real pineapple purée

strawberry lemonade long island

svedka citron, bacardi limon, strawberry and lemonade

makotos specialty boba cocktail

bacardi dragonfruit vodka, malibu coconut rum, mango purée, with a splash of pineapple juice and grenadine. mango and passion fruit boba

old fashioned

slow and low straight rye whiskey, rock candy, raw honey, angostura bitters and orange peel

toki highball

suntory toki whiskey, soda water & a lemon twist

mai tai

appleton reserve rum, cruzan light rum, mumyom's paw-paw fl orange juice, orgeat syrup, simple syrup, lime juice

moscow mule

tito's handmade vodka, fresh lime juice, fiver tree ginger beer

florida spritz

munyon's paw-paw premium florida liqueur, fresh orange juice, fresh victor lemon sour, splash of club soda

purple cactus

espolon blanco tequila, pama pomegranate liqueur, fresh victor citrus pear & pomegranate

oriental pink drop

lichiko saiten shochu, munyon's paw-paw orange liqueur, fresh victor lemon sour, pomegranate juice

rosy paloma

calirosa tequila, fresh victor lime agave, pink grapefruit juice, splash club soda

zen garden martini

lichiko saiten shochu, italicus bergamotto liqueur, fresh victor lemon sour, fresh grapefruit juice, rose water

geisha

tito's handcraft vodka, grand marnier, monin yuzo syrup, lime juice, orange juice

simply sushi

8 pieces of nigiri and a california roll.

sushi deluxe

10 pieces of nigiri and your choice of one sushi roll.

simply sashimi

5 item combination of chef's choice, served with sushi rice (15 pieces).

sashimi deluxe

18 pieces of chef's choice sashimi. served with rice.

unagi don

grilled eel served over rice.

simply sushi & sashimi

california roll and chef's choice of 6 pieces sashimi and 5 pieces of nigiri.

chirashi

seasoned rice with chef's choice of 15 pieces of fish.

love boat for two

1 california roll, 1 rainbow roll plus chef's choice of 10 pieces of sashimi and 10 pieces of nigiri.

party sushi & sashimi for 3

3 rolls (california, spicy rainbow, chef's special) and chef's choice of 18 pieces sashimi and 15 pieces nigiri.

yakiniku and sesame chicken

yakiniku and hinode shrimp

yakiniku and teppanyaki shrimp

yakiniku and ocean scallops

ginger salad dressing | seafood sauce | teriyaki sauce | honey ginger dressing | ginger slaw

lunch special

teriyaki steak and chicken combination

vegetable tempura

tempura combination of sweet potato, zucchini, onion, broccoli and mushrooms served with a choice of steamed rice, fried rice or tofu.

chicken tempura

5 pieces of chicken.

fish tempura

5 pieces of fish.

shrimp tempura

8 pieces of shrimp.

seafood tempura

2 shrimp, 2 scallops, 2 krab and 2 fish.

sauteed mushrooms

french fries

portobello mushroom

carrots

fried rice

oriental style vegetables

zucchini, onions and mushrooms

supreme vegetables

broccoli, snow peas and carrots

finest quality sake

decanter. served warm.

yaegaki nigori sake

300 ml bottle served cold.

yaegaki sake

300 ml bottle served cold.

sakitini

made with premium vodka

momokawa raspberry sake | takara plum wine

glass/bottle

kirin ichiban

(12 oz)

kirin light

(12 oz)

sapporo

(16 oz)

house fried rice

steak, chicken and shrimp over our fried rice