Nobu Newport Beach
Popular Dishes
Menu for Nobu Newport Beach
sushi maki
bigeye tuna | $9.50 |
spicy bigeye tuna | $10.00 |
bigeye tuna asparagus | $10.00 |
yellowtail and scallion | $10.00 |
salmon avocado | $10.00 |
california | $10.00 |
eel cucumber | $12.00 |
vegetable | $14.00 |
shrimp tempura | $8.00 |
soft shell crab | $9.00 |
house special | $18.00 |
hot
pepper black cod | $38.00 |
steamed seabass(dry miso or black bean) | $38.00 |
rock shrimp tempurawith butter ponzu or creamy jalapeño with salsa | $28.00 |
arctic charwith crispy kale | $35.00 |
seasonal vegetableswith light garlic or spicy garlic sauce | $16.00 |
prime filet 'toban' yaki | $48.00 |
prime filet yakimono(wasabi pepper, anticucho or teriyaki) | $48.00 |
jidori chicken yakimono(wasabi pepper, anticucho or teriyaki) | $28.00 |
lobster black bean | $70.00 |
black cod butter lettuce(per piece - min 2 pc) | $8.00 |
eggplant miso | $14.00 |
takumi burger(per piece - 2 pc min) | $12.00 |
wagyu beef(tataki or new style 2oz min) | $36.00 |
dessert
fresh fruit tart, vanilla cream, mixed berries | - |
bento box | guanaja dark chocolate souffle | imperial matcha gelato | $16.00 |
white chocolate namelaka | yuzu white chocolate panna cotta | strawberries | shiso | citrus | $14.00 |
honey pistachio semi freddo | passion fruit curd | pistachio | coconut crumble | malibu rum foam | $14.00 |
date cake | dates | kikori whisky caramel | candied walnuts | crème fraîche gelato | $15.00 |
banana soy toban | banana | soy caramel | candied pecans | malaga gelato | $14.00 |
nobu style kakigori | milk gelato | shaved ice | sweet milk | strawberry syrup | $14.00 |
xurros | sugar coated wafer rolls | miso leche cream | $16.00 |
assorted mochi ice cream 3pc | $12.00 |
house-made gelato & sorbet | $12.00 |
bento box - valrhona dark chocolate fondant | imperial matcha | pistachio semi freddo - passion fruit | malibu coconut | guanaja chocolate | kikori caramel | crème fraîche | pineapple gyoza - togarashi caramel | $16.00 |
kushiyaki
prime beef kushiyaki(per piece - 2 pc min) | $10.00 |
shrimp kushiyaki(per piece - 2 pc min) | $10.00 |
vegetable kushiyaki(per piece - 2 pc min) | $10.00 |
chicken kushiyaki(per piece - 2 pc min) | $7.00 |
salmon kushiyaki(per piece - 2 pc min) | $10.00 |
sushi & sashimi
bigeye tuna | $24.00 |
bluefin toro | $15.00 |
fluke | $7.00 |
unagi | $15.00 |
octopus | $6.00 |
salmon | $10.00 |
ikura | $36.00 |
uni | $6.50 |
snow crab | $12.00 |
tamago | $8.50 |
yellowtail | $4.00 |
soup
crispy rice soup | $6.00 |
shuko 'snacks'
edamame | $7.00 |
edamame with choclo | $9.00 |
baby elote nobu style | $12.00 |
crispy okra with spicy garlic ponzu | $9.00 |
fries with dipping sauces | $10.00 |
cold
yellowtail sashimi jalapeño | $28.00 |
tiradito 'nobu style' | $28.00 |
new style sashimi (salmon or whitefish) | $28.00 |
whitefish with dry miso | $28.00 |
scallop bay ceviche | $21.00 |
crispy rice with spicy tuna(per piece - 2 pc min) | $11.00 |
cucumber sunomono | $8.00 |
seafood tacos(per piece - 2 pc min) | $7.00 |
poke tacos(per piece - 2 pc min) | $6.00 |
salad
hearts of palm salad | - |
kohlrabi salad | - |
kale with matsuhisa dressing | sashimi salad | - |
cold dishes
cucumber sunomono | $8.00 |
yellowtail jalapeño | $9.00 |
bigeye and bluefin toro tartare | $40.00 |
tiradito | $28.00 |
new style sashimi (salmon or white fish) | $28.00 |
sashimi salad with matsuhisa dressing | $36.00 |
white fish sashimi with dry miso | $28.00 |
monkfish pate with caviar | $26.00 |
field greens with matsuhisa dressing | $14.00 |
grilled shiitake salad with spicy lemon dressing | $18.00 |
lobster salad with spicy lemon dressing | $72.00 |
classic
king crab tempura with amazu tosazu | $38.00 |
black cod with miso | $38.00 |
black cod butter lettuce (2pc min) | $8.00 |
squid 'pasta' with light garlic sauce | $26.00 |
eggplant spicy miso | $14.00 |
rock shrimp tempura with creamy spicy or ponzu | $28.00 |
warm mushroom salad | $20.00 |
shrimp tempura (2pcs) | $12.00 |
shojin-assorted vegetable tempura (7pcs) | $16.00 |
creamy spicy crab | $34.00 |
chilean sea bass with dry miso | $38.00 |
mushroom toban yaki | $22.00 |
prime filet toban yaki | $48.00 |
maine lobster with spicy garlic or wasabi pepper | $70.00 |
tiger shrimp with spicy garlic or wasabi pepper | $39.00 |
hokkaido scallop with spicy garlic or wasabi pepper | $39.00 |
shrimp and lobster with spicy lemon sauce | $52.00 |
now
vegetable handroll with sesame miso sauce | $8.00 |
albacore with meyer lemon | $34.00 |
tuna tosazu with crispy red onion | $32.00 |
baby artichoke salad | $24.00 |
crispy shiitake salad | $22.00 |
crispy rice with spicy tuna (2pc min) | $11.00 |
baby spinach salad with dry misowith grilled shrimp | $22.00 |
scallop jalapeño with brussels sprouts | $36.00 |
dover sole with crispy spinach | $48.00 |
brussels sprouts with tomatillo salsa | $14.00 |
roasted cauliflower | $14.00 |
jidori chicken - choice of sauce | $28.00 |
ribeye with truffle butter | $48.00 |
prime filet with balsamic teriyaki | $48.00 |
16 oz ribeye toban yaki | $100.00 |
soups
miso soup with tofu | $6.00 |
mushroom soup | $12.00 |
clear soup | $9.00 |
spicy seafood soup | $18.00 |
japanese a5 wagyu
tataki | new style | $36.00 |
toban yaki | steak | ishiyaki | flambe | $36.00 |
nobu tacos
tuna | $14.00 |
ribeye | $12.00 |
vegetable | - |
wagyu | - |
tasting menu
omakase | $175.00 |
gin based valentines pairing cocktail
yoshiro (his)bright citrus and herbaceous note with mild spice. umami tea notes are accompanied by zesty strawberry flavors. | $18.00 |
sakura (hers)well-rounded citrus and fruits flavors with hint of bitter orange and umami tea notes. | $18.00 |
others
purple peruvian potato gazpachohokkaido scallop, caviar | - |
tai yuzu honeyjapanese red snapper sashimi, komomo champagne vinaigrette | - |
toro & uni truffletoro and uni sashimi, truffle salsa, tosazu dressing | - |
chef's sushi selecton | - |
grilled miso shrimpshiso nage, okinawan sweet potato purée | - |
wagyu umepan roasted a5 miyazaki wagyu beef, sour plum sauce, pickled shimeji mushroom | - |
jalapeno | $30.00 |
yellowtail | $32.00 |
salmon nashi pear | $100.00 |
toro carpaccio | $34.00 |
tai sweet shiso | $42.00 |
king crab tempura | - |
wagyu (4 @0.00) | $144.00 |
wagyu flambee (4 @36.00) | $144.00 |
nodoguro (2 @18.00) | $36.00 |
kinme snapper (2 @10.00) | $20.00 |
matsuhisa style (2 @1.00) | $2.00 |
fresh scallop (2 @9.00) | $18.00 |
salmon avocado cut | $14.00 |
house special | $20.00 |
bento box | $16.00 |
nobu sd car | $18.00 |
yuzu strawberry calpico | $8.00 |
gyokuro | $9.00 |
asahi draft (2 @8.00) | $16.00 |
Amenities and More
Wi-fi
Family-friendly
Chef's table
Outdoor seating
Credit card
Location and Hours
Discover Option Near Me
Top Restaurants
Amenities and More
Wi-fi
Family-friendly
Chef's table
Outdoor seating
Credit card
Location and Hours
Discover Option Near Me
$10–20
Local chain serving a wide variety of seafood dishes in a relaxed, nautically themed space.
$20-30
$20-30
Irish pub has beers, burgers & Irish coffees in a homey space with live music nights.
$10–20
$20-30
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$20-30
$10–20
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$116-116
$10–20
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