Noodles Panini
Pasta, panini, meatballs & housemade mozzarella offered in a cozy Italian trattoria with a patio.
Popular Dishes
Made w/ fresh ground beef, veal, pork and parmigiano-reggiano
$31.00
And grilled chicken
$28.00
Garlic, crushed red peppers, extra-virgin olive oil and pecorino-romano
$28.00
Oven-dried tomatoes, grilled chicken, goat cheese and parmigiano-reggiano
$29.00
Tomatoes, prosciutto di parma, peas, fresh cream and parmigiano-reggiano
$30.00
Menu for Noodles Panini
sides
vegetable of the day | $12.00 |
mashed potatoes | $8.00 |
broccoli rabe w/ pecorino | - |
romano | $14.00 |
tuscan bean salad | $8.00 |
bent"s tomato sauce" | $7.00 |
mom"s meat sauce" | $8.00 |
appetizers
warm mozzarella and tomato bruschetta | $20.00 |
aunt marion"s meatballs"w/ baby greens | $24.00 |
apulian eggplant rollantini | $19.00 |
vine-ripened beefsteak tomato w/homemade mozzarella, balsamic vinaigrette and fresh basil | $21.00 |
grilled asparagusw/ homemade mozzarella and hot roasted pepper chili oil | $19.00 |
little neck clamsw/ grilled bread | $21.00 |
kids" menu"
pennew/ brent"s tomato sauce" | $12.00 |
bombolottiwith mom"s meat" | - |
sauce | $17.00 |
spaghetti alfredo | $12.00 |
add chicken | $8.00 |
grilled cheese panini | $12.00 |
take home
aunt marion $ neatball | $30.00 |
neatball rauce4t mom $ meat favce_ | $18.00 |
fovp of thc day--1t | $14.00 |
frejh mozzarellamade in houfe | $18.00 |
lunch specials
pressed paninisyour choice of any of our pressed paninis with soup or salad | $16.00 |
soup of the day | $10.00 |
specials
house cocktails1/2 off all house cocktails | - |
glasses of wine1/2 off glasses of wine | - |
beer1/2 off beer | - |
appetizers1/2 off appetizers | - |
bottles of wine1/2 off all bottles of wine | - |
brent"s braised beef short ribs" | - |
panlnl
hovfe roarted beef "gonzolafocaccia_ baby 'greenf 0n "bread 3nd botter pickles; tomatoes fresh cafch charlie $ tartar favce: romaine lettvce on ciabattini_ and onionf, capers, baby greenf and lemon | $18.00 |
tongol tuna wl mayo, sweet redvinaigrette oh multi-= graln . fomafoe,, fresh baril, jnd balsamic hovfemade mozzarella -/ vine-ripened vinaigrette oh ciabatta: artichokes baby greens shaved profclotto di parra wl grilled ciabatta. arrigiiko-reggiano cheere 0n mozzarella, marinated tomatoes, horemade grilled' chicken breast w/ vinaigrette ciabatta_ fresh bafil and balranic fomatoes, homemade onlon confit; oven-dried ~gilled portabello mufhrooms w/ garlic aioli focaccia___ mozzarella cheese jnd oh mozzarella, roasted peppers, w/ honemade hovfe-roasted breart of turkey ciabatta _ dijon, mayo, balraric vinaigrette and baby greenf on fomatoes, (vcumbers | $18.00 |
crisp romaine, vine-ripened .grilled chicken breast and feet-herb mayo on noltigrain- boorsin, plvm fomafo | $18.00 |
zvcchini wl goat cheefegrilled egsplant, yellow sqvarh , roasted red peppers 0h focaccia: jar jnd cheese boursin | $16.00 |
chicken baril pesto, roasted peppers jnd goatgrilled on focaccia honemade mozzarella and parmigiano-reggiano aunt marion $ neatballs wl cheefe on ciabattini mozzarella, and fonafo favce, honenade chicken parrigiana w/ brent parmigiano-reggiano cheefe ciabatta; 0n etavolla (auteed pok" afobello mofhrooms | $18.00 |
pasta al dente
bombolotti w/ brent"s tomato sauce"topped w/parmigiano-reggiano | $25.00 |
spaghetti w/ pancettakalamata olives, tomatoes, grilled eggplant, artichokes, pecorino-romano and toasted bread crumbs | $28.00 |
liguine w/ mom"s clam sauce"and toasted bread crumbs | $29.00 |
penne w/ a splash of vodkatomatoes, prosciutto di parma, peas, fresh cream and parmigiano-reggiano | $30.00 |
bombolatti w/ broccoli rabegarlic, crushed red peppers, extra-virgin olive oil and pecorino-romano | $28.00 |
penne w/ portobello mushroomsoven-dried tomatoes, grilled chicken, goat cheese and parmigiano-reggiano | $29.00 |
bombolotti alia nicholasw/ homemade hot sausage, tomatoes, roasted peppers | $30.00 |
fresh mozzarella and pecorino-romano | - |
spaghetti w/ aunt marion"s meatballs"made w/ fresh ground beef, veal, pork and parmigiano-reggiano | $31.00 |
linguine w/ basil pestoand grilled chicken | $28.00 |
bombolotti w/ meat saucemade from 100% kansas city ground beef and parmigiano-reggiano | $27.00 |
salads
baby greenslemon vinaigrette, plum tomato jam, roasted pumpkin seeds and gorgonzola crostini | $16.00 |
eggless caesarhomemade focaccia croutons and parmigiano-reggiano cheese | $17.00 |
italian "blt"grilled chicken breast, mixed greens, balsamic vinaigrette, marinated tomatoes, cucumbers, crumbled gorgonzola cheese, pancetta and grilled ciabatta | $20.00 |
tuscan-style saladtongol tuna, white beans, kalamata olives, crisp greens, lemon vinaigrette, tomatoes and cucumbers | $19.00 |
chopped saladsalami, romaine, radicchio, herbs, tomatoes, cukes, carrots, yellow peppers, almonds, olives, red onions, gorgonzola and parmigiano-reggiano, tossed with a lemon vinaigrette | $20.00 |
crispy goat cheese saladapplewood smoked bacon, baby greens lemon vinaigrette, plum tomatoes, cucumbers and roasted almonds | $20.00 |
chicken | $8.00 |
entrees
pan seared canadian salmonw/ marinated tomatoes, keylime aioli, fresh vegetable and new potatoes | $38.00 |
eggplant parmigianw/ homemade mozzarella | $27.00 |
chicken parmigianw/ brent | - |
grilled beef tenderloinw/ gorgonzola butter, mashed potatoes and asparagus | $48.00 |
milanesew/ roasted potatoes, baby greens and a lemon vinaigrette | $28.00 |
others
consuming raw or under cooked meats, poultry, seafood, shellfish or eggsconsuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. | - |
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