Paperfish Sushi

maguro-foie 11

tuna foiegras kabayaky crispy quinoa

hotruffle 11

scallop white truffle sea salt

kani san 9

ebi shrlmp smoked rocoto parmesan

hamachi yuzu 9

yellow tail nikkei gel negi ginger

asana 9

torched avocado nori ponzu daikon oroshil negi

crispy truffle fried rice

crispy puffed rice / broccoli / carrots / onion / garlic / mushrooms / chives / soy sauce / truffle oil add crispy wagyu 6 / shrimp 6

thai rice kamameshi

chicken thighs graviyaki sauce / tenderloin 22 / chicken

quinoa hotpot 14

miso black cod 29 vegetarian

quinoa veggie mix op:

marinated black cod in miso with cream and c eese

pulpo robata 18

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octopus chimi nipon

edamame puree furikake rice 8 h a v e an y grilled corn 6 n 0 (i(v u $ f y 0 u ie $ i1a t &

grilled asparagus 7

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paper tuna 22

tuna tartar avocado torched tuna nikkei sauce chives

acevichado 20

shrimp katsu avocado white fish acevichado aioli togarashi

salmon furai 19

salmon avocado cream cheese crispy panko eel sauce

ebi katsu 19

shrimp katsu cream cheese salmon lime eel sauce

misuna 20

tuna avocado sweet miso salmon tataki sesame seads keto sanshu (6 pcs)

tropical yasai 16

mango cucumber cream cheese avocado passion fruit sauce

tuna toro

tuna tartar / avocado / torched toro / nikkei sauce / chives

acevichado

shrimp katsu / avocado / shiromi / acv sauce / togarashi

salmon furai

salmon / avocado / cream cheese / crispy panko / eel sauce

ebi katsu

shrimp katsu / cream cheese / salmon / lime / tare

misuna

tuna / avocado / sweet miso / salmon tataki / sesame seeds

tropical yasai

mango / cucumber / cream cheese / avocado / passion fruit sauce

furikake rice

crispy truffle fried rice

furikake rice

grilled corn

grilled asparagus

thai rice

trago"s uniquely"

salmon/passion fruit/mango salsa

ceviche tradiconal

pescado / white sauce / lime

classic ceviche

white fish / leche de tigre / red onion / cilantro

white ceviche

tuna / watermelon / cilantro

smoked mochito ceviche

white fish / octopus / shrimp/ smoked scallops/ mango

ceviche sampler

classic/nikkei/smoked ceviche

nikkei taku

tuna / peruvian yellow sauce / fish sauce

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shiitake miso soup

shiitake dashi broth/caramellized shitake mushrooms/tofu/seaweed & scallions

house salad

iceberg lettuce/zucchini spaghetti/avocado/cucumber/heirloom tomatoes/sesame dressing

oimakiage signature

to share - nikkei cevichetradic agresiomatis

chef choice signature nigiri

chef choice sashimi

signature maki

toklusen nigiri platter

chef choice of 11 nigiri

sashimi moriawase

chef choice of 8 sashimi

matsuri platter

chef choiceselection of 8 sashimi / 6 nigiri

e

traditional seeds

miso choose sesame

yuzu 19

mar miso del japanese

rice zest

squid . lime crispy salt

sea

crema oil (4 pcs) _ tuna truffle pcs) nippon 17 (

gyoza pork

19 ponzu

19 ponzu

wagyu with pcs)

salmon aburi

torched salmon / truffle oil / lime zest

wagyu-ni

torched wagyu / ginger wasabi

maguro-foie

tuna / foiegras kabayaky / pearl rice

hotruffle

scallop / white truffle butter / sea salt

ebi san

ebi shrimp / smoked rocoto / parmesan

hamachi yuzu

japanese yellow tail / nikkei gel / negi

asana

torched avocado / nori / ponzu daikon oroshi / negi

salmon aburi

torched salmon, truffle oil. lime zest

wagyu-ni

torched wagyu, ginger wasabi

maguro-foie

tuna, torched foiegras, crispy quinoa

hotruffle

scallop. white truffle, sea salt

ebi san

ebi shrimp, smoked rocoto, parmesan, bread crumbs

hamachi yuzu

yellow tail, nikkei gel, negi

asana

torched avocado, nori, ponzu daikon oroshi, negi

wagyu / wasabi / mayo

wagyu salad

ebi-krab salad

ebi-krab salad

house salad

iceberg lettuce / zucchini spaghetti / heirloom tomatoes / cucumber / sesame dressing

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ma k i seed

avocado 7

13 mayo

salmon tuna spicy

1 tartare jall

furikake cucumber

7

krab jalapeng

cucumber 7

7 tuna

cucumber

hamachi avocad

1 aioli

yellowtail

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seabass 39

slow braised short ribs, truffle edamame ravic pan-seared chilean seabass infused viith clarified braising jus butter, umami dashi broth

wagyu ishiyaki stone 55

premium australian viagyu served tableside with a sizzling hot stone to cook your steak to perfection: served viith truffle garlic soy & freshly sliced cucumbers

paper tuna

tuna tartar, avocado; torched tuna_ nikkei sauce chives

acevichado

shrimp katsu; avocado shiromi (vhite fish) acevichado sauce, togarashi

salmon furai

salmon, avocado, cream cheese; crispy panko. eel sauce

ebi katsu

shrimp katsu; cream cheese, salmon, lime; tare

misuna

tuna, avocado, sveet miso. salmon tataki sesame seeds

tropical yasai

mango, cucumber, cream cheese, avocado passion fruit sauce

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califomia hokkaido

salmon / avocado

tuna / scallion

unagi / cucumber

hamachi / cilantro

krab (surimi) / avocado

new york

salmon / avocado / sesame seed

spicy tuna

tuna tartare / cucumber / spicy mayo / sesame seed

californια

krab (surimi) / cucumber / avocado / masago / sesame seed

rainbow

krab (surimi) / cucumber / avocado / top salmon / tuna / hamachi

hamachi jalapeño

japanese yellowtail tartare / avocado / wasabi jalapeno aioli / sesame seed

veggie roll

avocado / cucumber / sesame seeds

thai rice kamameshi

veggie 16 / tenderloin 22 / chicken 19 / ebi 21

asian bourbon chicken

chicken thighs / graviyaki sauce / wasabi tartar

miso black cod

marinated black cod in miso

quinoa hotpot

quinoa / veggie mix / "op": vegetarian with cream and cheese

pulpo robata

short ribs

slow braised short ribs / truffle edamame ravioli / braising jus

steamed grouper nikkei

6 oz fresh local grouper / steamed with sake soy / ginger / scallion / and olanrto / finished with hot olive oil

wagyu ishimaki stone

premium australian wagyu served with a sizzling hot stone to cook your steak to perfection served with fresh sliced cucumbers

miso black cod

48hrs marinated fresh black cod with house-made miso sauce

truffled scallops

pan-seared scallops with japanese butter on a bed of truffle puree