Florida, US

Pomme Frite

Cozy setting for French fare such as mussels plus other cafe-style eats along with beer & cocktails.

256 S Palm Canyon Dr, Palm Springs, CA 92262, United States

8.4

Price Per Person : $20-30

(Open Now)

Popular Dishes

Menu for Pomme Frite

eggs, etc...

crêpe "café de paris"	$9.95
classic quiche lorraine	$10.95
belgian waffle with bacon & eggs	$10.95
croque "monsieur" \| "madame"	$9.95
crêpe "café de paris" \| crêpe "café de paris" with egg	$9.95
croque "monsieur" \| croque "madame"	$9.95

mussels

black mussels on the half shell (4 ways)	$15.95
bowl of drunken mussels (3 ways)	$21.95
steamer pot traditional "moules-frites"	$29.95
"marinières" - "provençales" - "ardennes" - "spain" - "thailand" - "vietnam" - "india" - "roquefort"	-
steamed black mussels & clams "en papilotte" white wine, garlic, red pepper flakes, fresh herbs	$14.95
on the half shell black mussels "au gratin" oven baked with parmesan au gratin	$13.95
"roquefort" blue cheese and cream	-
"a l'escargot" garlic butter and parsley	-

small plates

soup of the day	$9.95
french onion soup	$13.95
omelet ham/cheese	$13.95
spinach/goat cheese	$14.95
steak tartare	$16.95
salmon tartare	$15.95
caesar salad (+/- anchovies)	$13.95
salad lyonnaise	$16.95
ahi tuna nicoise	$18.95
et & goat cheese	$15.95
crab & avocado	$20.95
french escargots	$13.95
frog legs	$15.95
country pate	$13.95
baked french brie	$15.95
crêpes paris/provencale/king/seafood	$14.95
assorted olives & tapenades	$5.50
oven baked french onion soup	$9.50
seven imported french escargots	$8.95
frog legs garlic & parsley	$8.95
country french pâté & cornichons	$10.99
baked wedge of french brie cheese	$10.95
"petite" steak tartare & toasts	$11.95

tartares

salmon tartare

chopped raw salmon, shallots, cucumber, avocado, ponzu sauce

$12.95

steak tartare

chopped raw beef, red onions, mayonnaise, shallots, capers, worchester sauce

$13.95

salads

steamed artichoke salad & greek yogurt	$8.50
"lyonnaise" salad with poached egg	$9.50
warm goat cheese salad	$10.50
assorted charcuterie salad & avocado	$12.50
crab stuffed beefsteak tomato salad	$13.50
seared to order ahi tuna niçoise salad	$14.50
"lyonnaise" salad with poached egg	$9.50

belgian specialties

a dozen mussels on the half shell	$8.95
au lemongrass (ginger-coconut sauce)	-
au roquefort (blue cheese & cream sauce)	-
steamed black mussels (small \| large)	$12.95
prime beef hamburger on brioche	$12.95
chicken "vol au vent"	$14.95
pomme frite "fish & frites"	$14.95
traditional steak-frites-salad	$19.95

hors d'oeuvres

imported french escargots baked with "beaucoup" garlic butter and parsley	$10.95
frog legs "garlic and parsley" sautéed with "beaucoup" garlic butter and parsley	$10.95
steamed french artichoke chipotle aioli, basil aioli and chive yoghurt dipping sauces	$11.95
roasted split bone marrow vegetable medley, crispy onions, burgundy wine reduction	$12.95
french country pâté and charcuterie platter country pâté, duck mousse, prosciutto, rosette de lyon, cornichons, onions, mustard	$19.95

specialty coffees

french (calvados)	$9.00
belgian (genever & kahlua)	$9.00
irish (irish whiskey & kahlua)	$9.00
scottish (drambuie & j.walker)	$9.00
spanish (brandy & kahlua)	$9.00
mexican (tequila & kahlua)	$9.00
jamaican (meyers rum & kahlua)	$9.00

coffees

regular or decaf	$2.95
herbal tea	$3.25
espresso, single	$3.50
espresso, double	$4.50
americano	$4.00
cappuccino	$5.00
café au lait \| latte	$5.00

soups & salads

soup du jour homemade fresh cold soup of the day	$7.95
oven baked french onion soup covered with "beaucoup" gruyère cheese	$10.95
la petite salade mixed greens, cherry tomatoes, roquefort cheese, house white balsamic vinaigrette	$7.95
our caesar salad (with or without anchovies) romaine heart, house caesar dressing, shaved parmesan, house croutons	$10.95
burrata mozzarella, roma tomato and pesto fresh mozzarella, roma tomatoes, homemade pesto, pine nuts	$12.95
warm goat cheese salad butter lettuce salad, baked goat cheese on toasts, walnut vinaigrette	$14.95
albacore tuna "niçoise" salad haricots verts, tomato, potato, hard boiled egg, olives, anchovies	$17.95

steaks & meat

steak - frites (flat iron steak)	$23.75
baseball cut" prime top sirloin steak	$25.75
duo of filet mignon medallions	$26.75
certified angus beef hanger steak	$27.75
certified angus beef new york strip steak	$29.75
casserole of chicken "coq au vin" braised with red wine, bacon, mushrooms, pearl onions, pommes frites	$20.75
double cut pork chop with blue cheese sauce blue cheese cream sauce, red cabbage with apples, potato croquettes	$23.75
veal liver with caramelized apples and onions apple glaze, caramelized apples and yellow onions, mashed potatoes	$24.75

desserts

le café liegeois	$10.00
la dame blanche	$9.00
our house bread pudding	$9.00
le baba au rhum	$10.00
belgian chocolate mousse	$10.00
floating island	$8.00
grand marnier crème brûlée	$10.00
ice cream profiteroles	$10.00
trio of crêpes "suzette"	$10.00
creamy crème caramel	$8.00
our dessert trio sampler	$12.00
crème brûlée	$9.00
floating islands	$7.00
crêpes " suzette"	$10.00
chocolate mousse	$9.00
our dessert sampler	$11.00
homemade raisin bread pudding	$8.00
poached pears in red wine	$7.00
me blanche	$7.00

fish & seafood

pacific sole fillets "grenobloise" lemon butter sauce with capers, sautéed spinach, mashed potatoes	$20.75
north atlantic salmon fillet "provençale" roasted house vegetable ratatouille, steamed jasmine rice	$21.75
10 oz. idaho rainbow trout "amandine" toasted almonds, french green beans, potato croquettes	$21.75
tiger shrimp and sea scallops mixed grill lemon grass-ginger-coconut sauce, jasmine rice	$24.75
chef's fisherman's stew "bouillabaisse" seasonal fish, shrimp, sea scallops, mussels, clams in a saffron cream served with linguine pasta and traditional rouille & croutons	$28.75

our belgian specialties

steamer pot of mediterranean black mussels	$19.99
beef stew "like in brugge" beef stew simmered in belgian beer with carrots and onions	$19.75
chicken vol au vent "like in brussels" puff pastry with chicken and mushrooms, creamy white sauce	$19.75
meat balls "like in liège" handmade meat balls, apple & pear sweet sauce, sliced mushrooms	$19.75

pasta

homemade vegeterian lasagne	$23.95
egg noodles beef "stroganoff"	$29.95
black mussels over linguine pasta	$27.95
sorted roasted vegetables over penne broccoli & cauliflower florets, cherry tomatoes, roasted garlic sauce with olive	$19.75
gus beef "stroganoff" over fettuccine dijon mustard cream sauce, sour cream, crimini mushrooms	$20.75

steak-frites and meat

angus beef hanger steak	$24.75
duo of filet mignon medallions	$26.75
8 oz. "prime" baseball cut steak all steaks served with assorted vegetables, pommes frites, mashed potatoes or potato croquettes choice of sauces béarnaise, brandy-green peppercorn, blue cheese & cream, red wine & shallots	$25.75
12 oz. "angus beef" new york strip steak all steaks served with assorted vegetables, pommes frites, mashed potatoes or potato croquettes choice of sauces béarnaise, brandy-green peppercorn, blue cheese & cream, red wine & shallots	$31.75
veal liver with apples & onions	$24.75
casserole of chicken coq au vin	$20.75
double cut jumbo pork chop "dijonnaise"	$23.75

meat balls liegeoises	$19.75
steak-frites-salad	$22.75
belgian beef stew "flemish style"	$19.75
chicken "vol au vent"	$19.75

fish and seafood

fillets of pacific sole lemon-capers	$20.75
glazed balsamic salmon fillet	$21.75
10 oz. rainbow trout with almonds	$21.75
tiger shrimp & sea scallops mixed grill	$24.75

pastas

penne with roasted vegetables	$19.75
fettuccine with angus beef stroganoff	$20.75
house adult macaroni & cheese "au gratin"	$14.75

pour les petits (kids u 10)

mac n cheese / pasta marinara / pasta butter & parmesan	$6.75
chicken "fingers" & frites	$8.75

starters, soups & salads

warm olives & tapenade toasts	$7.95
classic bistro eggs mayonnaise	$7.95
chef's soup du jour	$9.95
la petite salade	$10.95
house caesar salad (+/- anchovies)	$13.95
half a dozen frog legs	$15.95
french country pâté & cornichons	$13.95
steak tartare	$16.95
radishes with butter and sea salt	$8.95
black mussels cheese gartine	$8.95
oven baked french onion soup	$13.95
red beets salad & herbed goat cheese	$15.95
our "lyonnaise" salad" with poached egg	$16.95
7 or 13 imported french escargots	$13.95
baked french brie & cranberry chutney	$14.95
salmon tartare	$15.95

meats

"steak - frites - salad"	$31.95
tenderloin medallions	$2.00
n.y. strip steak "bordelaise"	$36.95
boneless beer braised short ribs	$30.95
pomme frite "surf & turf"	$38.95

classics

beef & beer stew "carbonnade"	$27.95
our famous chicken "vol au vent"	$27.95
chicken casserole "coq au vin"	$29.95
double cut stuffed pork chop	$32.95
veal liver with apples & onions	$34.95

calvados

lecompte, 5 year old apple brandy

$10.00

liqueurs

bailey's: irish cream	$8.00
amaretto di saronno: almond liquor	$8.00
sambuca romana: anise liquor	$8.00
grand marnier: bitter orange	$8.00
cointreau: french orange	$9.00
chambord: raspberry	$9.00
drambuie: honey & herbs	$9.00
mandarine napoléon: mandarin liquor	$10.00

single malt

glenlivet, 12 years of age	$12.00
balvenie, 12 years of age	$16.00
oban, 14 years of age	$16.00
glennfiddich, 14 years of age	$14.00
glennfiddich, 18 years of age	$20.00

cognacs

courvoisier vsop	$12.00
remy martin vsop	$12.00

eaux de vie

massenez poire: pear brandy	$12.00
massenez framboise: raspberry	$12.00

armagnac

clés des ducs vsop, aged in oak

$11.00

homemade desserts

floating island poached meringue, caramelized almonds crème anglaise	$7.00
la dame blanche vanilla ice cream, warm chocolate sauce crème chantilly	$7.00
anjou pears in red wine poached pears, cinnamon vanilla ice cream	$7.00
ice cream "melba" vanilla ice cream, fresh seasonal fruits crème chantilly	$8.00
les crêpes "suzette" 3 crèpes with orange-butter sauce grand marnier	$10.00
le café "liégeois" iced espresso coffee, vanilla ice cream shot of kahlua, crème chantilly	$10.00
la "tarte tatin" apple torte, vanilla ice cream, crème chantilly	$9.00
les "profiteroles" cream puffs, vanilla ice cream, chocolate sauce	$9.00
grand marnier crème brûlée vanilla bean crème brûlée with grand marnier	$9.00
belgian chocolate mousse pistachios and crème anglaise	$9.00
our dessert sampler belgian chocolate mousse, crème brûlée, floating island	$12.00

pour les petits (kids u10)

pasta marinara sauce	$8.95
house macaroni & cheese	$10.95
chicken "fingers", pommes frites & ketchup	$12.95

seafood

pomme frite "fish and frites"	$24.95
pacific sole fillets "lemon & capers"	$28.95
pan seared salmon fillet "béarnaise"	$30.95
seven tiger shrimp & angel hair	$30.95
seafood stew "bouillabaisse"	$36.95