Root & Branch Bistro + Bar
Popular Dishes
Orange crush, wheat, tampa, 5.7% brewed with orange zest & orange blossom honey
Tag & release, amber ale, fort pierce, 5.9% lightly roasted malts. earthy, nutty, & smooth
Rye, peychaud's, demerara, absinthe, lemon oil born in nola. legendary since 1838.
$10.00
Postcard pils, pilsner, st. pete, 5.2% light bodied & full flavored
Bourbon, vermont maple syrup, nux alpina walnut, angostura an old fashioned. in sensible shoes.
$12.00
Menu for Root & Branch Bistro + Bar
sandwiches & entrees
pork chopcream corn ragu, confit fingerling potatoes | $20.00 |
steak friteschef's choice, hand cut fries, seasonal vegetables, bistro butter | $22.00 |
gemellibutter beans, bacon, grilled lemon, herb breadcrumbs, shaved brussels, pine nuts, pecorino, hearty herbs | $15.00 |
the burgerdouble ground bacon & beef burger, american cheese, lettuce, secret sauce, onion, house pickles, hand cut fries | $15.00 |
airline chicken breastwhite bean cassoulet, parsnip, carrot, tabasco, caramelized onion, apple | $17.00 |
fried chicken sandwichsweet tea brined chicken, apple cider slaw, comeback sauce, pickles, challah bun, hand cut fries | $12.00 |
salmon piccatalemon caper butter fried cauliflower, roasted parsnip & carrot, potato medley | $19.00 |
shrimp & gritsjumbo shrimp, smoked cheddar creamy grits, pickled tomatoes, roasted corn, bacon, scallion | $16.00 |
fried chickensweet tea brined, apple cider slaw, comeback sauce, house pickles, challah bun, hand cut fries | $14.00 |
the burgerdouble ground bacon & beef burger, american cheese, lettuce, secret sauce, onion, house pickles, hand cut fries | $15.00 |
lamb rackserved with smoked vegetable ratatouille & mint gremolata | $23.00 |
shrimp & gritsflorida shrimp, smoked cheddar creamy grits, pickled tomatoes, roasted corn, bacon, scallion | $18.00 |
steak fritesny strip, hand cut fries, seasonal vegetables, bistro butter | $24.00 |
saucesau poivre, cabernet sauce, bleu cheese butter, caramelized onion steak sauce | $2.00 |
half chickenlemon & herb roasted, creamed spinach, au jus | $21.00 |
seasonal carbonarasage, butternut squash, shallot, tasso ham, poached egg, pecorino, rigatoni | $16.00 |
troutbacon & white bean cassoulet, jalapeno cornbread croutons | $18.00 |
pork chopcream corn ragu, confit fingerling potatoes | $23.00 |
parisian gnocchismoked vegetables, charred tomatoes, pecorino cheese, olive oil | $17.00 |
entrees
shrimp & gritsaward winning jumbo shrimp, smoked cheddar creamy grits, pickled tomatoes, roasted corn, bacon, scallion | $21.00 |
8oz fabulous filettopped with our feta goat cheese blend, asparagus, garlic red skinned mashed potatoes | $40.00 |
apple cranberry stuffed pork chopsweet potato crisps & asparagus | $30.00 |
blood orange ginger salmonskewered northern salmon, roasted corn ragu over a watercress salad | $31.00 |
lobster pappardelleroasted corn, spinach, pancetta & topped with shaved fennel crisp | $36.00 |
tuscan chickenskin-on airline chicken breast, cottage fries, sea beans with a brandy cream & house roasted sun dried tomatoes | $26.00 |
desserts
limoncello gelato flute | $9.00 |
layered strawberry pound cakehouse-made pound cake, whipped cream, macerated strawberries | $7.00 |
flavored creme brulee"ghirardelli" white chocolate, caramelized sugar | $9.00 |
flourless chocolate cakeorange glaze, whipped cream | $7.00 |
key lime bartoasted coconut, gram cracker crust, whipped cream | $6.00 |
seasonal bread puddingcandied pecans & salted caramel, whipped cream | $7.00 |
creme bruleeflavors change periodically | $8.00 |
cookieschef megan's weekly creations | $3.00 |
small plates
fried green tomatoesboursin cheese, pickled fresnos, sorghum | $11.00 |
mushroom bisquefried mushrooms | $11.00 |
meat & cheese board2 cheeses, tasso ham, candied pecans, our pickles, preserves, bread | $15.00 |
truffle frieshand cut fries, pecorino cheese, herbs, truffle oil | $9.00 |
fried brussel sproutsbacon lardons, shallots, apple cider gastrique | $8.00 |
fried green tomatoesboursin cheese, pickled fresnos, sorghum | $14.00 |
lobster corn fritternorthern lobster, roasted corn with lemon dill aioli | $13.00 |
fried brussel sproutssmoky bacon, shallot, apple cider gastrique | $11.00 |
shrimp cocktail6 count, traditional style, house-made cocktail sauce | $12.00 |
smoked cheddar & jalapeno cornbreadserved with honey butter | $9.00 |
fried green tomatoes"award winning", boursin cheese, pickled fresnos, sorghum | $12.00 |
crab cakesmiso corn puree, roasted corn & radish salad | $16.00 |
white bean hummusroasted garlic, smoked paprika oil, scallion, cucumber, celery, baguette | $8.00 |
marinated olivesherbs, orange peel, garlic, olive oil, bay leaf | $7.00 |
mussels & friescreme fraiche, fine herbs, white wine, house cut fries | $15.00 |
fried brussel sproutskimchi, spicy butter sauce, scallions | $9.00 |
meat & cheese board2 cheeses, tasso ham, candied pecans, our pickles, mostarda, toast | $18.00 |
truffle frieshand cut fries, pecorino cheese, herbs, truffle oil | $12.00 |
soup & salad
wedge saladcroutons, bacon, onion, bleu cheese, buttermilk vin, pickled egg | $8.00 |
beet saladroasted beets, mixed greens, goat cheese, shaved almonds, apple cider vin | $7.00 |
panzanella saladmixed greens, toasted baguette, roasted veggies with a creamy feta blend & charred tomato vin | $12.00 |
baby gem wedgecroutons, bacon, onion, bleu cheese, buttermilk vin, pickled egg | $14.00 |
kale caesarroasted red peppers, pecorino, fried challah croutons | $11.00 |
farmers house saladmixed greens, seasonal vegetables, champagne vinaigrette | $9.00 |
butternut squash soupfried challah croutons, goat cheese, herbs | $4.00 |
add shrimp | add steak | $10.00 |
dessert
key lime bartoasted coconut, graham cracker crust | $6.00 |
seasonal bread puddingchanges periodically | $7.00 |
flourless chocolate cakeorange glaze | $6.00 |
seasonal cookieschanges relentlessly | $3.00 |
bread puddingsweet vanilla, challah, house whipped cream | - |
chef's dessertask for our current selection | - |
key lime bartoasted coconut, graham cracker crust, whipped cream | $6.00 |
seasonal bread puddingchanges periodically | $7.00 |
flourless chocolate cakewhipped cream, orange glaze | $6.00 |
cookieschanges relentlessly | $3.00 |
garden
farmers house saladmixed greens, seasonal vegetables, champagne vinaigrette | $8.00 |
shaved brusselpecorino, candied pecans shallot, green apple, craisins apple cider vinaigrette | $12.00 |
beet saladmixed greens, roasted beets, goat cheese, apple cider vinaigrette, toasted almonds | $10.00 |
house saladgreens, seasonal vegetables, champagne vinaigrette & | - |
pork chopcream corn ragu, onfit fingerling potatoes | $20.00 |
teak friteschoice, hand cut, seasonal vegetables, bistro butter | $22.00 |
starter
fried green tomatoeschef's created boursin cheese, pickled fresnos, sorghum | - |
brussel sproutssmoky bacon, shallot, apple cider gastrique | - |
mains
chicken & dumplingsbraised whole chicken meat stewed with vegetables and finished with house made dumplings | - |
*bbq glazed salmongrilled salmon, fried bok choy and carrot slaw, served with house sides | - |
*8-oz coulotte sirloin steakhand-cut sirloin topped with chef's butter and aussie blend cheese, served with fried onion rings and r&b vegetables | - |
course one
burrata & watermelonmixed greens, creamy burrata, fried garlic, champagne vinaigrette | - |
broccoli beer cheese souplocal ipa, aged cheddar | - |
farmers house saladmixed greens, seasonal vegetables, champagne vinaigrette | - |
tuesday
lobster specials | - |
wednesday
1/2 off wine bottles | $5 glass pours | - |
thursday
50% off burgers(dine-in only) | - |
friday
rotating dinner special | - |
sat. & sun.
kids eat free | endless mimosa | sunday brunch | - |
course two
pork chopcream corn ragu, confit fingerling potatoes | - |
shrimp & gritsflorida shrimp, smoked cheddar creamy grits, pickled tomatoes, roasted corn, bacon, scallion | - |
steak friteschefs choice, hand cut fries, seasonal vegetables, bistro butter | - |
course three
key lime barmango coulis, graham cracker crust | - |
seasonal bread puddingchanges periodically | - |
sandwiches &
gemellibutter beans, bacon, grilled lemon, herb breadcrumbs, shaved brussels, pecorino, heart | - |
beverages
bloody marys | - |
freshly squeezed bottomless mimosas | - |
sangria | $3.00 |
all draft beer | $5.00 |
pinot grigio | $5.00 |
excelsior cab | $5.00 |
appetizers
small plates | $20.00 |
digestif
brovo pink | rosé vermouth | $8.00 |
cocchi | vermouth di torino | $7.00 |
emilio hidalgo | morenita cream sherry | $6.00 |
la fleur d'or | 2015 sauternes | $14.00 |
quinta de la rosa | tawny port | $12.00 |
st. george | “nola” coffee liqueur | $11.00 |
heirloom | pineapple amaro | $10.00 |
chartreuse | green or yellow | $11.00 |
coffee & cocktail
golden hills coffee roastersregular, decaf & cold brew | $4.00 |
java jivebourbon, st. george nola, vanilla, golden hills cold brew, xocolatl mole | $12.00 |
irish coffeeirish whiskey, demerara, golden hills coffee, whipped cream | $9.00 |
reds
pinot noirblock nine | north coast, ca, us | $9.00 |
malbeccrocus | cahors, fr | $12.00 |
super tuscanprimice | tuscany, it | $11.00 |
cabernet sauvignonexcelsior | western cape, sa | $9.00 |
merlothook or crook | lodi, ca, us | $8.00 |
cabernet sauvignonsean minor | north coast, ca, us | $11.00 |
red wine blendsmith & hook | central coast, ca, us | $11.00 |
chianti classicoguidi | italy | $11.00 |
pinot noirhook & ladder | sonoma, ca, us | $60.00 |
côtes du rhôneles secrets du palais | rhône valley, fr | $10.00 |
southern italy red blendreal academia | sicily, it | $52.00 |
bordeaux red blendla gatiniere | saint emilion, fr | $60.00 |
cabernet sauvignonthistle & thorn | napa valley, ca, us | $72.00 |
red wine blend by "ghostblock"elizabeth rose chockablock | napa valley, ca, us | $65.00 |
zinfandeloakville | napa valley, ca, us | $70.00 |
barolovallebelbo 'le filere' | piedmont, it | $75.00 |
red blenddeadeye | napa valley, ca, us | $96.00 |
cabernet sauvignonst. supery estate grown | napa valley, ca, us | $98.00 |
cabernet sauvignonl'ecole 41 | walla walla valley, wa, us | $125.00 |
whites
rosécampuget | costtieres de nimes, fr | $7.00 |
pinot grigiovilla loren | castiglione, it | $7.00 |
bordeaux blancch. de fontenille | bordeaux, fr | $10.00 |
sauvignon blancfire road | marlborough, nz | $38.00 |
moscatola fierra | puglia, italy | $8.00 |
rieslingpikes | clare valley, aus | $11.00 |
chardonnayolema | sonoma county, ca, us | $11.00 |
sauvignon blancdomaine paul buisse | touraine, fr | $9.00 |
gruner veltlinerloimer | kamptal, austria | $10.00 |
chardonnayminer | napa valley, ca, us | $75.00 |
soft & refreshing
boylan | orange soda | - |
boylan | root beer | - |
coconut creamsicle | - |
pomegranate sweet tea | - |
elderflower tonic & lime | - |
hibiscus-ginger lemonade | - |
cocktails
snoopaloop spritzrhubarb amaro, pomegranate aperol, lemon, prosecco light, clean, & easy, lemon squeezy. | $11.00 |
everglades foxgin, strawberry, grapefruit, brovo pink rosé vermouth soft juniper. sweet strawberry. you. | $11.00 |
reverend's daiquiristiggin's fancy rum, heirloom pineapple amaro, demerara, lime, tiki bitters top-tier daiquiri with queen victoria pineapple. | $12.00 |
orchard ablazetequila, apple, r&b ginger beer, mezcal, bly ancho chili smoked agave & ginger. spice & heat. | $12.00 |
sazeracrye, peychaud's, demerara, absinthe, lemon oil born in nola. legendary since 1838. | $10.00 |
fashion nutbourbon, vermont maple syrup, nux alpina walnut, angostura an old fashioned. in sensible shoes. | $12.00 |
drafts
accomplicesignature apple, cider, west palm beach, 5.1% semi-dry & crisp. thirst quenching | - |
green benchpostcard pils, pilsner, st. pete, 5.2% light bodied & full flavored | - |
hidden springsorange crush, wheat, tampa, 5.7% brewed with orange zest & orange blossom honey | - |
sailfishtag & release, amber ale, fort pierce, 5.9% lightly roasted malts. earthy, nutty, & smooth | - |
suncreeksun squishy, ipa, clermont, 7% dry hopped ipa from our neighbors! | - |
angry chairspacegrass, ne ipa, tampa, 6.7% bitterly smooth. tropical fruit | - |
something's brewingtemny, dark lager, winter park, 4.5% hops. malt. roasted cacao. creamy | - |
swanchampurrado, stout, lakeland, 7.2% chocolate stout with vanilla, coffee, cinnamon, pasilla peppers | - |
vodka
rieger's | wheat | $7.00 |
tito's | corn & gluten free | $8.00 |
grey goose | wheat | $11.00 |
happy hour
drafts | $4.00 |
sangria | $4.00 |
highballs | $4.00 |
select wine | $5.00 |
house cocktails | $7.00 |
small plates | $20.00 |
scotch
j.w. black labelblended scotch | $12.00 |
compass boxblended malt scotch whisky | $14.00 |
macallan 12yrhighland single malt | $16.00 |
balvenie 12yrsingle malt | $14.00 |
port charlotte 10yrislay single malt | $12.00 |
bunnahabhain 12yrsingle malt | $13.00 |
oban 14yrwest highland single malt | $16.00 |
tequila
"cimarron | blanco | $7.00 |
espolon | blanco | $8.00 |
siempre | reposado | $8.00 |
peloton | mezcal | $9.00 |
del maguey "vida" | mezcal | $11.00 |
gem & bolt | mezcal | $12.00 |
casamigos | blanco | $13.00 |
port, herbal liqueur, & other
brovo "pink" | rosé vermouth | $8.00 |
grand marnier cuvee louis alexander | $18.00 |
heirloom "pineapple" | amaro | $10.00 |
fonseca bin 27 | reserve portoportugal | $10.00 |
small plates to share
fried green tomatoeschef's created boursin cheese, pickled fresnos, sorghum | $14.00 |
crab cakesmiso corn puree, roasted corn, radish salad and a side of remoulade | $19.00 |
seasonal hummussmoked paprika oil, roasted garlic, scallions, veggies, and toasted baguette | $10.00 |
tuna tartareraw sushi grade ahi tuna, tossed with chef's chili aioli, atop fried wonton | $19.00 |
pork belly lollipopsbrined and braised, deep fried crispy, dipped with chef's choice of homemade fruit jam | $15.00 |
fried brussel sproutssmoky bacon, shallot, apple cider gastrique | $12.00 |
drunken scallops(3) u-10 scallops over cottage fries with whiskey pancetta cream | $23.00 |
smoked salmonin-house cured, then smoked, sourdough toast points, lemon herb crème | $15.00 |
handhelds
the burgerdouble ground bacon & beef burger, american cheese, lettuce, secret sauce, onion, house pickles, hand cut fries | $17.00 |
fried chicken sandwichbrined chicken breast, cusabi slaw, comeback sauce, house pickles, challah bun, hand cut fries | $18.00 |
whiskey | bourbon
"old overholt | rye whiskey | $8.00 |
maker's mark | bourbon | $10.00 |
"screwball | peanut butter whiskey | $9.00 |
"jack daniels | tennessee whiskey | $8.00 |
jameson | irish whiskey | $9.00 |
crown royal | blended canadian | $9.00 |
bulleit | frontier whiskey | $11.00 |
bulleit rye | rye whiskey | $11.00 |
noble oak | double oak small batch | $12.00 |
peerless | small batch bourbon | $15.00 |
hillrock | solera aged bourbon | $16.00 |
gin
beefeater | london dry | $7.00 |
mcqueen and the fog | lemon grass | $10.00 |
hendrick's | cucumber & rose | $12.00 |
wolffer estate | juniper berries | $13.00 |
rum
plantation "3 star"white | $7.00 |
bacardisuperior | $8.00 |
captain morganspiced | $8.00 |
sailor jerryspiced | $8.00 |
mount gaybarbados | $8.00 |
plantation stiggin'spineapple | $10.00 |
bumbu xoaged rum | $15.00 |
Location and Hours
Discover Option Near Me
Top Restaurants
Location and Hours
Discover Option Near Me
$20–30
Full-service chain bar & grill providing hearty American eats in an informal setting.
$20-30
Boisterous Australian-themed chain serving steaks, seafood & other hearty steakhouse fare.
$20–30
Chicago-born chain for hot dogs, Italian beef sandwiches & more, plus beer & wine, in retro digs.
$10-20
Local Italian chain serving stone-fired pizzas, plus pasta, entrees & subs, in a relaxed atmosphere.
$10–20
Top Restaurants
$20–30
$10–20
$1–10
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$2-6
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