Florida, US Highbrow gastropub bites, craft beer & cocktails in stylish surrounds with a wraparound bar. Organic greens, roasted cauliflower, shiitake mushrooms, crispy onions, campo de montalban cheese, sherry vinaigrette $22.00 Organic polenta, wild mushroom ragout $19.75 Buttermilk biscuits, red pepper jelly, cheddar cheese, garlic aioli, napa slaw, hand cut chips $18.00 Our house fermented pepper sauce $2.00 Challah rolls, feta, cucumber yogurt sauce, tomato, arugula, hand cut fries $18.95 $6.00 $6.00 $6.00 $6.00 $6.00 $6.00 $6.00 $6.00 $6.00 $6.00 pueblo viejo tequila, lime juice, orange juice, hibiscus syrup $7.00 $8.00 $7.00 $8.50 $8.00 avocado-tomatillo sauce $7.00 pulled marys chicken breast, cheddar cheese, creme fraiche, tomatillo salsa, shredded cabbage $8.00 ask your server for today's selection, mignonette and cocktail sauce $1.50 crispy shallots & blue cheese aioli & handcut fries $7.00 green goddess dipping sauce $7.00 ponzu sauce $7.00 france, organic stone fruit jam, pasteurized cow's milk, soft-ripened, creamy, rich & buttery $7.50 france, port soaked apricots, pasteurized sheep's milk, sweet & nutty $7.50 head off, peeled, just the tail on, romesco sauce, herbed salsa verde $17.50 crispy mary's chicken wings, spicy apricot glaze, sesame seeds, cool herbed dipping sauce $15.50 calabrian chile tomato sauce, basil, parmesan, grilled bread $14.50 pickled sweet peppers, crispy red onions, sea salt $12.95 avocado, cucumber, poke vinaigrette, hand cut chips $16.50 balsamic macerated strawberries, basil-arbequina olive oil, maldon salt, micro basil, crostinis $17.50 cannellini bean puree, avocado crème fraiche, watermelon radish slaw, yuzu vinaigrette $17.95 coconut milk-vadouvan sauce, grilled bread $18.00 aioli $8.50 crispy mary's chicken wings, spicy apricot glaze sesame seeds, cool herbed dipping sauce $10.00 calabrien chile tomato sauce, parmesan, grilled bread $15.00 avocado crème fraiche, watermelon radish poke vinaigrette $15.50 $10.50 all come with champagne-herb mignanatte & fresh horseradish cocktail sauce roasted red peppers, blue lake green beans, carragon, feta $12.00 avenciado crema, feta, parsley-almond salsa verde $12.00 pure sauce, ricotta salata, maldon salt $11.00 lemon and herbs $7.00 $6.00 $6.00 $6.00 $6.00 $6.00 $6.00 organic greens, roasted cauliflower, shiitake mushrooms, crispy onions, campo de montalban cheese, sherry vinaigrette $22.00 organic polenta, wild mushroom ragout $19.75 red romaine lettuce, local corn, grilled summer squash, cherry tomatoes, ricotta salata, avocado crema, basil vinaigrette $18.00 little gems & arugula, quinoa, strawberries, blueberries, avocado, toasted hazelnuts, vegan feta, strawberry muscatel vinaigrette $16.50 alba mushrooms, english peas, black truffle puree, parmesan, chives $22.00 garlic mashed potatoes, seasonal vegetable, lemon caper sauce $27.00 challah roll, lettuce, tomato, onion, housemade pickles & hand cut fries $18.00 roasted alba mushrooms, swiss cheese, baguette, burgundy dipping jus, hand cut fries $19.95 buttermilk biscuits, red pepper jelly, cheddar cheese, garlic aioli, napa slaw, hand cut chips $18.00 challah rolls, feta, cucumber yogurt sauce, tomato, arugula, hand cut fries $18.95 grilled soy-tahini rubbed bavette steak, chimichurri, truffled hand cut fries & arugula salad $36.00 our house fermented pepper sauce $2.00 germany, honeyed walnuts, pasteurized cow's milk, triple cream, bold, sweet & nutty $7.00 france, fresh peach jam, pasteurized goat's milk, soft ripened, velvety & delicate $7.00 spain, port soaked apricots, pasteurized cow, goat and sheep milk, aged for 5 months, complex & nutty $7.00 $9.50 $15.75 $19.00 $9.50 danish blue cheese, red onion, walnuts, balsamic vinaigrette $12.00 chile flakes, lemon, extra virgin olive oil, parmesan $8.00 buttermilk battered local cod served with hand cut fries, cole slaw & remoulade sauce $23.00 strawberry puree, lemon, demerara, sparkling water $7.50 graperfruit juice, gum syrup, muddled mint & cucumber, sparkling water $7.50 hibiscus, lime, cinnamon-sage syrup, sparkling water $7.50 rittenhouse rye, st. germaine elderflower liqueur, bigalet china china, and dolin dry vermouth, angostura bitters, orange twist $15.00 city of london gin, amaro cio ciaro, combier, amaretto, lemon juice, lime juice, ginger-honey, orange twist $13.00 wheatley vodka, strawberry puree, lemon, demerara, angostura bitters, peychaud's bitters, lemon wheel $12.50 tequila, del maguey vida mezcal, lemon, honey, spicy ginger, jalapeno tincture, lemon wheel $12.50 buffalo trace bourbon, amaro cio ciaro, and black walnut bitters barrel aged for two weeks $14.00 germany, honeyed walnut triple cream, bold, sweet $7.50 france, organic stone fruit double cream style, rich, $7.50 france, port soaked apricot sweet & nutty $7.50 Private dining Family-friendly Rooftop dining Parking available Seafood options $10–20 $10–20 $10–20 $20-30 $10–20 $20-30 $20-30 $10–20 $20-30 $20-30 Private dining Family-friendly Rooftop dining Parking available Seafood options $10–20 Popular neighborhood fixture dispensing piled-high sandwiches & deli staples in snug quarters. $10–20 $10–20 Neighborhood mainstay serving Sichuan & Mandarin fare in a warm, relaxed space with a large Buddha. $20-30 Ample Chinese food options offered in an open dining space with wooden beams & high ceilings. $10–20 $20-30 $20-30 $10–20 $20-30 $20-30Social Bird Kitchen and Bar
Popular Dishes
Menu for Social Bird Kitchen and Bar
wine
2021 story point chardonnay
2022 black's station cabernet sauvignon
andreola "akelum" prosecco n.v.
draft beer
canyon club burning ram kolsch
original pattern pale ale
calicraft karl the fog hazy ipa
morgan territory snap shot lager
del cielo smooth ride stout
shadow puppet kentucky | uncommon amber
headlands heady coastal saison
cocktail
tequila sunset
bar bites
marinated olives
spiced almonds
truffle fries & aioli
arugula salad
happy hour small plates
braised duroc pork tostadas
chicken flautas
market oysters
snake river farms wagyu beef slider
farmer's market crudite of vegetables
tempura summer squash
artisanal cheese
camembert
ossau iraty
for sharing
grilled wild prawns romesco
"kfc" korean fried chicken wings
beeler's duroc pork & veal meatballs
avocado bruschetta
king salmon tartare
di stefano burrata
blackened local cod tostadas
steamed 3/4 pound of penn cove mussels
truffled hand cut fries
kfc korean fried chicken wings
duroc pork & veal meatballs
fined west coast cod tostadas
- nibbles & more
salmon tartare
soups & sal
today's soup
oysters
oysters
- produce
local corn succotash
roasted organic beets
blistered shishito peppers
bites
marinated castelvetrano olives
chile spiced almonds
sb mules
moscow mule
kentucky mule
mexican mule
london mule
scottish mule
rustic bowls
brandt beef prime bavette steak
wild prawns & polenta
grilled mary's chicken breast
vegan super food bowl
mains
risotto
petrale sole
snake river farms wagyu burger
slow braised short rib sandwich
fried mary's chicken breast & buttermilk biscuit sliders
local dixon mediterranean lamb sliders
brandt beef prime bavette steak frites
bird house hot sauce
artisanal cheeses
cambozola black label blue
florette
campo de montalban
add a grilled protein
mary's chicken breast
wild prawns (4)
wild king salmon
soups & salads
today's soup
little gems lettuces
arugula
monday night special
monday fish fry
crafted mocktails
strawberry spritz
northside collins
miss nightingale
sb original
dancing dog
ginetic code
farm fresh
devil's medicine
out of bounds
others
cambozola black l
vacherousse d'arg
ossau iraty
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