Soul de Cuba Cafe

ice tea & or lemonade

mojito lemonade

cafe cubano

cafe con leche

bottled water

pellegrino sparkling

16.9oz.

guava & cheese empanada

strawberry tres leches cake

black bean soup

platano maduros

(8pc)

soul salad

mixed greens, red onion, bell pepper, spanish olives honey balsamic vinaigrette

mojito

ricotta & spanish olive tapenade 10 creamy ricotta cheese with olive tapenade and cuban toast. perfect when paired with a glass of trapiche cabernet sauvignon chicken empanada seasoned chicken gently sealed into a pastry shell and deep fried. especially nice with a glass of casal garcia vinho verde

cuban sandwich

the original! fresh baked la segundo central bakery cuban bread, cuban roast pork ham, salami, swiss, pickles, mayo, mustard served with chips

pan con lechon y cebolla

toasted cuban bread topped with mojo marinated, shredded roast pork, swiss cheese, grilled onions and mayo

sandwich gibaro

green and yellow squash, eggplant, roasted peppers with mayo and mojo on cuban bread

cuban sandwich 12

the original! fresh baked la segundo central bakery cuban bread, cuban roast pork ham, salami, swiss, pickles mayo mustard served with chips pan con lechon y cebolla 12 toasted cuban bread topped with mojo marinated, shredded roast pork; swiss cheese. grilled onions and mayo sandwich gibaro 10g green and yellow squash, eggplant, roasted peppers with mayo and mojo on cuban bread sides black bean soup 5 mojo string beans 8 platano maduros (8pc)

red apple

oxtail stew 29 select oxtails, braised with sofrito and red wine reduction served with white rice, black beans, sweet plantains. pair with trapiche cabernet sauvignon crab shalah (tampa's historic dish) 25 papa's recipe blue crab meat; in a spicy red cuban enchilado (creole) sauce served over angel hair pasta. pair with a glass of casal garcia vinho verde picadillo 20 tender ground beef seasoned with tomato, spanish olives, onion, bell peppers and capers. served with white rice, black beans and sweet plantain. a very traditional dish and true comfort food.

red apple

oxtail stew 29 select oxtails, braised with sofrito and red wine reduction served with white rice, black beans_ sweet plantains. pair with trapiche cabernet sauvignon crab shalah (tampa's historic dish) 25 papa's recipe blue crab meat; in a spicy red cuban enchilado (creole) sauce served over angel hair pasta. pair with a glass of casal garcia vinho verde picadillo 20 tender ground beef seasoned with tomato, spanish olives, onion, bell peppers and capers_ served with white rice, black beans and sweet plantain_ a very traditional dish and true comfort food:

soul salad

mixed greens, red onion, bell pepper, spanish olives house made honey balsamic vinaigrette add chicken 5, shrimp 9, pork 7

plato típico

our specially slow cooked lightly seasoned long grain rice and cuban black bean soup along side three sweet delicately fried plantains

fricasse del jardín

garlicy citrusy mojo simmered medley of squash, roasted peppers, zucchini, eggplant and onions served with rice, black beans and sweet plantains