Temple Street Eatery
Lofty, urban counter-serve locale with dumplings & other Asian fusion bites, plus beer, wine & sake.
Popular Dishes
Marinated beef sauteed with onion; carrot, scallion; shoga
$13.00
Choice of 'lemongrass chicken; tofu or pork | substitute 'shrimp beef (+55) mushroom; pickled vegetables; bean sprout; mixed greens; pickled cucumber fried shallot; scallion and nuoc cham vinaigrette
$512.00
Panko-crusted burger; asian slaw; pineapple slice; tonkatsu sauce
$10.00
Inari; mushroom; pickled vegetables, scallion;, mixed greens, bean fried sprout; egg pickled cucumber; gochujang sauce
$1.00
Choice of lemongrass chicken or pork | pickled vegetable: jalapeno; cucumber; cilantro aioli
$10.00
Menu for Temple Street Eatery
noodles
miso noodle souppork belly, scallion, bean sprout, nitamago, pork miso broth | $13.00 |
shoyu noodle soupinari, bean sprout, mushroom, scallion, nitamago, soy broth bok choy | $11.00 |
wonton noodle soupshrimp dumpling, scallion, bok choy, chicken broth | $13.00 |
bún rice noodle bowl(no broth, served at room temperature)choice of lemongrass chicken, tofu or pork |substitute shrimp (+$5) | rice noodle, pickled vegetables, marinated bean sprout, mixed greens, mint, cilantro, cucumber, nuoc cham vinaigrette | $12.00 |
miso noodle souppork belly, scallion, bean sprout, nitamago, pork miso broth | $13.00 |
shoyu noodle soupinari, bean sprout, mushroom, scallion, nitamago, soy broth bok choy | $11.00 |
wonton noodle soupshrimp dumpling, scallion, bok choy, chicken broth | $13.00 |
bún rice noodle bowl(no broth, served at room temperature) choice of lemongrass chicken, tofu or pork | substitute shrimp (+$5) | rice noodle, pickled vegetables, marinated bean sprout, mixed greens, mint, cilantro, cucumber, nuoc cham vinaigrette | $12.00 |
miso noodle souppork belly, scallions, bean sprouts, nitamago, pork miso broth | $11.00 |
shoyu noodle soupinari, bean sprout, bok choy, mushroom, scallion, nitamaga, soy broth | $10.00 |
wonton noodle soupshrimp dumpling, scallion, bok choy, chicken broth | $12.00 |
bún rice noodle bowlchoice of lemongrass chicken, tofu, or pork substitute shrimp or beef (+$5) | rice noodles, pickled vegetables, marinated bean sprout, lettuce, mint, cilantro, cucumber, nuoc cham vinaigrette | $11.00 |
salads
buddha salad | side $5 / regularmixed greens cucumber; cherry 'tomato, red onion; radish; pickled vegetables; peanut dressing _ add lemongrass chicken pork (53) add 'shrimp beef (55) | $9.00 |
beet salad |mixed greens; candied walnut; cherry 'tomato;radish; cheese; fried shallot, sesame dressing goat southeast chicken salad | s1o shredded chicken jalapeno; 'cabbage; mint, cilantro; radish; red onion, fried shallot;nuoc cham 'vinaigrette | $10.00 |
buddha saladmixed greens, cucumber, cherry tomato, red onion, radish, pickled vegetables, peanut dressing | $5.00 |
beet saladmixed greens, candied walnut, cherry tomato, radish, goat cheese, fried shallot, sesame dressing | $9.00 |
southeast chicken saladshredded chicken, jalapeño, cabbage, mint, cilantra, radish, mixed greens, red onion, fried shallot, nuoc cham vinaigrette | $9.00 |
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chicken dumplingground chicken, onion, napo cabbage | $4.00 |
shrimp dumplingminced shrimp, house seasoning | $4.00 |
pork dumplingground pork, napa cabbage, soy | $4.00 |
vegetable dumplingedamame, carrot, vermicelli noodle, baby bok chay, tofu | $3.50 |
buddha mixnull | $4.00 |
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drink specials
yuzu spritzersho chiku bai sake - yuzu sparkling soda - sauvignon blanc | $5.00 |
ume sake palomasho chiku bai sake - ume sparkling soda - mango boba - lihing | $5.00 |
calamansi citrus shandywynwood brewing "la rubia" blonde ale - calamansi ginger honey | $5.00 |
all draft beer | - |
house sake | - |
non-alcoholic milk teas | - |
cold brews | - |
add ons
sunny side egg | $2.00 |
pico de gallo | $2.00 |
nitamago | $1.50 |
guacamole | $3.00 |
pork belly | $5.00 |
shoga | $1.00 |
2 pc dumpling | $2.50 |
lemongrass chicken | $3.50 |
lemongrass pork | $3.50 |
lemongrass tofu | $3.50 |
lemongrass shrimp | $5.00 |
bulgogi beef | $5.00 |
2 pc dumpling | $2.50 |
pico de gallo | $2.00 |
sunny side egg | $1.50 |
small bites
pcchoico of one sauco sweet soy sweot chili bbq or buddhe glaze; asian buffalo; wing sauco | $10.00 |
edamamo falofelchickpea; tofu; barlic, scallion, curry aioli | $56.00 |
wonton tocos |poached shrimp; guacamole; gochujang cream; pineapple salsa | $9.00 |
crispy shrimp | $utempura 'shrimp; calamansi aioli, jalapeno | $1.00 |
frita dumplings- homemade chorizo, chino latino chili crisp | $6.00 |
kimchi hot dog- cilantro aioli, gochujang crema, potato sticks | $6.00 |
mini beef arepas | $6.00 |
kimchi quesadilla | $6.00 |
smashed cucumber | $6.00 |
dumplings
chicken dumplingground chicken, onion, napa cabbage | $4.00 |
shrimp dumplingminced shrimp, house seasoning | $5.00 |
pork dumplingground pork, napa cabbage, soy | $4.00 |
vegetable dumplingedamame, carrot, vermicelli noodle, bok choy, tofu | $3.50 |
buddha mix | $4.50 |
side dishes
asian slaw |cabbage; carrots; sesame 'dressing | $5.00 |
seasoned fries | | $5.00 |
sauteed bok choy |jalapeno; radish;, soy ginger | $5.00 |
edamame |choice of seasoned salt or sweet sambal | $5.00 |
rice bowls
bibimbap rice bowl |inari; mushroom; pickled vegetables, scallion;, mixed greens, bean fried sprout; egg pickled cucumber; gochujang sauce | $1.00 |
bulgogi rice bowl |marinated beef sauteed with onion; carrot, scallion; shoga | $13.00 |
buddha bowlchoice of 'lemongrass chicken; tofu or pork | substitute 'shrimp beef (+55) mushroom; pickled vegetables; bean sprout; mixed greens; pickled cucumber fried shallot; scallion and nuoc cham vinaigrette | $512.00 |
sandwiches
add & side or buddha salad | $3.00 |
bulgogi cheesesteak |marinated beef sauteed carrots, onions; scallions, provolone cheese | $11.00 |
katsu burger |panko-crusted burger; asian slaw; pineapple slice; tonkatsu sauce | $10.00 |
banh mi |choice of lemongrass chicken or pork | pickled vegetable: jalapeno; cucumber; cilantro aioli | $10.00 |
edamame falafel pita |pita; hummus; cherry tomato; cucumber; mixed greens, gochujang cream; goat cheese,red onions | $8.00 |
others
crispy shrimptempura shrimp, calamansi aioli, jalapeño | $11.00 |
wonton tacospooched shrimp, guacamole, lettuce, gochujang cream, pineapple salsa | $8.00 |
edamame falafelschickpea, tofu, garlic, scallion, curry aioli | $5.00 |
chicken wingschoice of one sauce sweet soy glaze, asian buffalo, sweet chili bbq or buddha wing sauce | $8.00 |
kimchi quesadillalemongrass grilled chicken, kimchi, caramelized onion, cheddar jack, gochujang cream, guacamole, pico de gallo | $7.00 |
asian slaw | $5.00 |
cabbage, carrots, sesame dressing | - |
seasoned fries | $5.00 |
sautéed bok choy | $5.00 |
jalapeño, radish, soy ginger | - |
edamame | $5.00 |
choice of seasoned salt or sweet sambal | - |
bulgogi beef | $5.00 |
lemongrass shrimp | $5.00 |
lemongrass tofu | $3.00 |
lemongrass pork | $3.00 |
lemongrass chicken | $3.00 |
shoga | $1.00 |
pork belly | $5.00 |
guacamole | $3.00 |
nitamago | $1.00 |
bibimbap rice bowlinari, mushroom, pickled vegetables, scallion, marinated bean sprout, pickled cucumber, lettuce, fried egg, gochujang sauce | $10.00 |
bulgogi rice bowlmarinated beef sautéed with onion, carrot, scallion, shoga | $12.00 |
buddha bowlchoice of lemongrass chicken, tofu, or pork. substitute shrimp or beef (+ $5). mushroom, pickled vegetables, marinated bean sprout, lettuce, pickled cucumber, fried shallot, scallion, nuoc cham vinaigrette | $11.00 |
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