Florida, US

The Real Macaw Restaurant

Caribbean-inspired bar/eatery with tropical decor & seafood fare, plus outdoor seating & live music.

3275 Bayshore Dr, Naples, FL 34112, United States

8.7

Price Per Person : $20-30

3:00 PM - 10:00 PM (Open Now)

Popular Dishes

steak caribe

8 oz tenderloin, island spices, sweet pepper & corn relish, fried onion hay and a red wine demi-glace, whipped potatoes & vegetables

$48.00

tuna madagascar

Seared ahi prepared rare, finished with a beurre blanc, pickled ginger, wasabi, wakame, rice & vegetables

$37.00

seafood scampi

Shrimp and diver scallops simmered in a white wine, garlic and caper sauce with fresh egg noodles, and crispy parmesan garlic bread

$34.00

caribbean duck

A favorite since 1991. crispy half duckling roasted with a tamarind rum sauce. whipped potatoes & vegetables

$44.00

curried chicken

Slow-simmered chicken thigh with chef tebah's curry sauce, housemade peach chutney, rice & vegetables

$27.00

macaw juice our famous 6 rum punch blended with cranberry, pineapple, and orange juices with a dark rum floater	$10.00
pain killer pusser's rum, cocoa lopez, pineapple juice and a hint of nutmeg	$10.00
extra dark & stormy black magic spiced rum and ginger beer	$10.00
southbound greyhound deep eddy ruby red vodka, club soda, and fresh lime	$10.00
brandy's mojito	$10.00

picture perfect	-
prosecco water sprite blend	-
red dragon carrot cake of 90	-
orange sparkle soda	-
kiwi & passion imperial brew	-
princess miranda ice station drinks see	-

tasting room rosé	-
rose de rambaud - vignobles monty organic	-
paul aigo, provence 2016	-
indigenous pinot gris by curtis keenan 2017	-
cote du rhone, famille perrin 2016	-
redding semillry, pammock vineyards 2016	-
sauvignon blanc 2019	-
family wine terroir sangiovese 2017 - 6gps	-

down island chicken seared chicken breast sauteed in a red wine cream reduction with kielbasa and shrimp, whipped potato & vegetable	$29.00
three nut-encrusted salmon cedar wood-roasted salmon topped with pecans, walnuts, cashews & fruit salsa, rice & vegetables	$33.00
portobello tower (vg) sautéed spinach, tomato, whipped potatoes, blue cheese and a balsamic reduction	$22.00
dayboat catch innovative, island-inspired seafood from executive chef tebah your server will provide today's creation.	-
seafood scampi shrimp and diver scallops simmered in a white wine, garlic and caper sauce with fresh egg noodles, and crispy parmesan garlic bread	$34.00
curried chicken slow-simmered chicken thigh with chef tebah's curry sauce, housemade peach chutney, rice & vegetables	$27.00
roasted pork tenderloin carrot cake-stuffed pork tenderloin, guava reduction, whipped potatoes and roasted vegetables	$36.00
caribbean duck a favorite since 1991. crispy half duckling roasted with a tamarind rum sauce. whipped potatoes & vegetables	$44.00
steak caribe 8 oz tenderloin, island spices, sweet pepper & corn relish, fried onion hay and a red wine demi-glace, whipped potatoes & vegetables	$48.00
tuna madagascar seared ahi prepared rare, finished with a beurre blanc, pickled ginger, wasabi, wakame, rice & vegetables	$37.00