Timpano Las Olas
Traditional Italian cuisine, including steaks, pasta & salads, for take-out & delivery.
Popular Dishes
Parmesan, herb croutons
$14.00
Truffle tots & crème fraîche
$125.00
Caciocavallo cheese, pickled vegetables, tuscan bread
$18.00
Sea salt, olive oil
$17.00
Classic cocktail sauce, mignonette
$22.00
Menu for Timpano Las Olas
antipasti & insalata
piatto di crostaceioysters, mostro shrimp, snow crab, salmon marinato, insalata de calamari | $95.00 |
wagyu beef carpaccioparmesan, arugula fresh truffles, cured egg. | $21.00 |
burratasicilian pistachio butter, tomato jam, tuscan bread | $19.00 |
stuffed portobello mushroomfennel sausage, fresh mozzarella, caprese crumbs | $15.00 |
prosciutto di parmacaciocavallo cheese, pickled vegetables, tuscan bread | $18.00 |
oystersclassic cocktail sauce, mignonette | $22.00 |
icebergmarinated white beans, crispy prosciutto, gorgonzola, roasted garlic & tomato dressing | $14.00 |
old school skillet-roasted musselssea salt, olive oil | $17.00 |
tuscan kale caesarparmesan, herb croutons | $14.00 |
burratasicilian pistachio butter, tomato jam, tuscan bread | $19.00 |
semolina-dusted calamaricherry peppers, family red sauce, citrus aioli | $18.00 |
prosciutto di parmacaciocavallo cheese, pickled vegetables, tuscan bread | $18.00 |
old school skillet-roasted musselssea salt, olive oil | $17.00 |
grain bowlquinoa & farro, shaved vegetables, pickled peaches, cherries | $16.00 |
tuscan kale caesarparmesan, herb croutons | $14.00 |
piatto di crostacetoysters, mostro shrimp, snow crab, salmon marinato, insalata de calamari | $95.00 |
wagyu beef carpaccioparmesan, arugula, fresh truffles, cured egg | $21.00 |
burratasicilian pistachio butter, tomato, tuscan bread | $19.00 |
stuffed portobello mushroomfresh mozzarella, caprese crumbs | $15.00 |
prosciutto di parmacaciocavallo cheese, tuscan bread, pickled vegetables, cocktail sauce, mignonette | $18.00 |
oystersclassic cocktail sauce | - |
icebergmarinated white beans, crispy gorgonzola, roasted garlic & tomato dressing | - |
old school skillet-roasted musselssea salt, olive oil | $17.00 |
tuscan kale caesar | - |
contorni
gorgonzola gnocchi | $12.00 |
parmesan truffle tots | $14.00 |
rapinifried garlic, pickled chili, pine nuts | $10.00 |
creamed spinachcrispy shallots | $12.00 |
asparagusolive oil, lemon, parmesan | $11.00 |
thick cut nueske's bacon | $15.00 |
braised endivesicilian pistachio | $12.00 |
smoked whipped potatoes | $11.00 |
king oyster mushrooms | $15.00 |
creamy polenta | $7.00 |
italian sausage | $8.00 |
gorgonzola gn | parmesan trul | rapini fried gai | pickled chili, pir | - |
carne & pesc
filet mignon | - |
sparkling
prosecco tav | $14.00 |
franciacorta extra brut classic | - |
prosecco tavistock reserve, brut, veneto | $14.00 |
franciacorta cardel brance cuvée prestige, lombardia | $22.00 |
prosecco rosato, bisal, veneto | $16.00 |
moscato cantina di casteggio, lombardia | $13.00 |
rosé
rosé tavist | côtes de provence rosé | - |
pinot grigio delle venezie | - |
gavi di gavi bianco secco | - |
soave classico | $15.00 |
sancerre | - |
red
pinot no monterery | - |
pinot no willame | - |
etna ro nere, et | - |
rosso di il poggi | - |
chianti di volp | - |
pinot noirtavistock reserve, california | $16.00 |
pinot noiralesana terror series, willamette, oregon | $21.00 |
sangioveseselvapiana, chianti rufina, tuscany | $18.00 |
super tuscannerello, chianti, tuscany | $17.00 |
nerello mascalesepassare, sicily | $17.00 |
malbectavistock reserve, mendoza | $13.00 |
red blendtavistock reserve, baramé, mendoza | $14.00 |
cabernet sauvignontavistock reserve, california | $19.00 |
cabernet sauvignonknocross, napa valley, california | $21.00 |
cabernet sauvignonpaul hobbs, crossbarn, sonoma, california | $20.00 |
starters
octopus ragùsquid ink gnocchi, toasted pine nuts, gremolata | $19.00 |
grilled little gem lettuceflorida orange, radish, toasted pecan, gorgonzola, roasted shallot vinaigrette | $18.00 |
golden hour
old school skillet-roasted musselssea salt, olive oil | $17.00 |
truffle arancinicaciocavallo cheese, charred tomato sauce | $11.00 |
georgio's meatballsfamily red sauce, ricotta, focaccia | $10.00 |
semolina-dusted calamaricherry peppers, family red sauce, citrus aioli | $13.00 |
whipped ricotta crostinihoney, lemon, fennel pollen, sicilian sea salt | $8.00 |
oystersclassic cocktail sauce, mignonette | $2.50 |
prosciutto di parmacaciocavallo cheese, pickled vegetables, tuscan bread | $15.00 |
mediterranean tuna tartarecastelvetrano olives, tomato, capers, bottarga | $17.00 |
tuscan kale caesarparmesan, herb croutons | $10.00 |
mafaldinecacio e pepe | $16.00 |
golden kaluga caviartruffle tots & crème fraiche | $95.00 |
old school skillet-roasted musselssea salt, olive oil | $17.00 |
truffle arancinicaciocavallo cheese, charred tomato sauce | $11.00 |
georgio's meatballsfamily red sauce, ricotta, focaccia | $10.00 |
semolina-dusted calamaricherry peppers, family red sauce, citrus aioli | $13.00 |
whipped ricotta crostinihoney, lemon, fennel pollen, sicilian sea salt | $8.00 |
oystersclassic cocktail sauce, mignonette | $2.50 |
prosciutto di parmacaciocavallo cheese, pickled vegetables, tuscan bread | $15.00 |
mediterranean tuna tartarecastelvetrano olives, tomato, capers, bottarga | $17.00 |
tuscan kale caesarparmesan, herb croutons | $10.00 |
mafaldinecacio e pepe | $16.00 |
golden kaluga caviartruffle tots & crème fraiche | $95.00 |
wine by the glass
prosecco tavistock reserve | $10.00 |
pinot grigio tavistock reserve | $10.00 |
rosé tavistock reserve | $10.00 |
rosso di montalcino il poggione | $10.00 |
barolo albe, g.d. vajra | $20.00 |
sommelier selection rotating | $12.00 |
beer
park pizza orlando fl, standard lageramerican lager, 4.5% abv | - |
park pizza orlando fl, ipa | classic american ipa6.8% abv | - |
civil society west palm beach fl, new england style ipafresh, 6.2% abv | - |
funky buddah oakland park fl, coffee porter | last snow6.4% abv | - |
dessert
strawberry macaronwhite chocolate panna cotta, raspberry jam, white chocolate meringue kiss | $15.00 |
entrées
pan roasted wild striped basstomato risotto, pattypan squash, baby artichokes | $22.00 |
20 oz grilled cowboy steaktruffled potato gratin, blistered shishito peppers, braised cipollini onions | $110.00 |
aged beef & chops
aged hand-cut filet | $43.00 |
aged hand-cut petite filet | $30.00 |
double-thick pork chop | $31.00 |
grain-fed veal chop | $38.00 |
skirt steak | $29.00 |
prime new york strip | $45.00 |
chef's classics
lambcipollini onion agrodolce, northern white bean purée, mint pesto, parmesan potatoes | $38.00 |
branzinoblistered tomato, olives, garlic, white wine | $29.00 |
seared yellowfin tuna*linguine, castelvetrano olive gremolata | $27.00 |
piccatapan-seared chicken or veal, lemon, caper berries, white wine butter sauce | $20.50 |
marsalasautéed chicken or veal medallions, sweet marsala, garlic, shallots, wild mushrooms, vine-ripened tomatoes, fresh herbs | $22.50 |
osso buccotender pork shank, parmesan risotto, demi-glace | $25.00 |
housemade lasagnepasta sheets, bolognese sauce, béchamel sauce, fresh thyme | $19.50 |
chicken raguspinach, basil, pappardelle pasta, fennel, peas | $22.00 |
chicken parmesanspaghettini, herb-crusted crispy chicken, mozzarella, housemade pomodoro sauce | $21.50 |
crispy chickennorthern italian bean ragout, baby spinach, white wine butter sauce | $20.50 |
pan-seared sea scallopsshort rib risotto, red wine sauce, scallions | $30.00 |
roasted salmon*artichokes, spinach, mustard cream, dill pernod sauce | $27.00 |
short ribsslow-braised short rib, creamy risotto, sticky short rib sauce | $32.00 |
market fish of the day*the freshest fish available prepared à la minute by our chef mkt | - |
chef's additional toppings
fire-grilled jumbo shrimp | $15.00 |
pan-seared sea scallops | $15.00 |
crab oscar | $10.00 |
sides
garlic-whipped mashed potatoes | - |
veal-glazed cremini mushroom with herbs | $10.00 |
steamed or roasted asparagus | - |
creamed spinach | $10.00 |
rapini | $10.00 |
au gratin potatoes | $11.00 |
roasted brussels sprouts with bacon mustard | - |
mac & cheese | $9.00 |
add-ons
short rib | $7.00 |
lobster | $10.00 |
white
pinot grigio | $13.00 |
tavistock reserve, friuli | $13.00 |
soave | classico suavia, veneto | $14.00 |
sauvignon blanctavistock reserve, california | $14.00 |
vermentino | guado al tasso, tuscany | $16.00 |
sauvignon blancallan scott, marlborough | $15.00 |
chardonnay | tavistock reserve, california | $16.00 |
sancerre | domaine les vallies, loire | $25.00 |
chardonnay | stag's leap karia, napa valley | $35.00 |
rose
tavistock reserve | $13.00 |
peyrassol | la croix, côtes de provence | $16.00 |
parm to table experience
uni alfredofettucine, pecorino romano, butter of parma, uni | $55.00 |
cavatelliitalian sausage, rapini, pecorino, chilies | $25.00 |
ravioloricotta, spinach, warm egg yolk, brown butter vinaigrette | $24.00 |
rigatonicharred tomatoes, garlic, calabrian chilies | $26.00 |
mafaldinecacio e pepe | $25.00 |
radiatorefresh black truffle, white miso, king oyster mushroom | $34.00 |
linguinicedar key clams, garlic, chilies, white wine | $28.00 |
bucatinial pesto | $23.00 |
uni alfredofettucine, pecorino romano, butter of parma, uni | $55.00 |
cavatelliitalian sausage, rapini, pecorino, chilies | $25.00 |
bucatini al pesto | $23.00 |
rigatonicharred tomatoes, garlic, calabrian chilies | $26.00 |
mafaldine cacio e pepe | $25.00 |
steaks for two
tomahawkroasted garlic, fennel pollen, charred lemon, & rosemary | $155.00 |
porterhouseroasted garlic, fennel pollen, charred lemon, & rosemary | $175.00 |
carne & pesce
filet mignon | $62.00 |
westholme wagyu hanger steakmarsala style, foraged mushroom | $65.00 |
new york strip | $58.00 |
boneless ribeye | $64.00 |
brunch piatti
omelette del giorno | $15.00 |
timpano breakfastthree eggs, bacon or sausage | $15.00 |
steak & eggs10 oz new york strip, two eggs, pepperonata | $36.00 |
timpano benedictprosciutto cotto, soft eggs, hollandaise | $17.00 |
carbonara benedictguanciale, crispy pasta, soft eggs, parmesan hollandaise | $18.00 |
florentine benedictspinach, confit tomato, soft eggs, pesto hollandaise | $16.00 |
nona's baked eggswhite beans, kale, escarole, tomatoes, fregola, parmesan cream | $16.00 |
molten tiramisu french toastespresso brioche, coffee cannoli cream, cocoa nibs | $18.00 |
baked lemon ricotta cakesstrawberry compote, orange mascarpone | $17.00 |
shrimp & gritscheesy polenta, soft egg, blackened shrimp, 'nduja | $24.00 |
brunch burger8 oz butcher blend, tomato jam, fontina béchamel, nueske's bacon, caramelized onions, arugula burger enhancement egg 2 | $20.00 |
kaviari caviar
kristal | oscietra prestigetruffle tots & crème fraîche | $125.00 |
truffle briocheartisan butter | $8.00 |
mediterranean tuna tartarecastelvetrano olives, tomato, capers, bottarga | $19.00 |
florida tomato panzanellatuscan bread, cucumber, red onion, basil | $15.00 |
mostro shrimpfennel pollen, cocktail sauce, citrus remoulade | $24.00 |
georgio's meatballsfamily red sauce, ricotta, focaccia | $15.00 |
truffle arancinicaciocavallo cheese, charred tomato sauce | $15.00 |
semolina-dusted calamaricherry peppers, family red sauce, citrus aioli | $18.00 |
whipped ricotta crostinihoney, lemon, fennel pollen, sicilian sea salt | $13.00 |
crafted cocktails
el ray liotacorazón reposado tequila, lime, calabrian chili-infused agave | $10.00 |
zen martiniwheatley vodka, cucumber, lime, prosecco | $10.00 |
basil basilicabacardi rum, italicus, lemon, basil | $10.00 |
espresso martinistoli vanilla vodka, kahlúa, baileys | $12.00 |
old fashionedelijah craig small batch | $12.00 |
frozen aperol spritzstrawberry-infused aperol apéritif, prosecco | $12.00 |
brunch menu
truffle briocheartisan butter | $8.00 |
thick cut nueske's bacondolcelatte blue cheese, citrus marmalade | $16.00 |
oystersclassic cocktail sauce, mignonette | $22.00 |
georgio's meatballsfamily red sauce, ricotta, focaccia | $15.00 |
florida tomato panzanellatuscan bread, cucumber, red onion, basil | $15.00 |
crostini
avocadopickled radish, arugula, chili oil, aged balsamic | $15.00 |
cured salmonboursin cheese, beet sprouts, bottarga | $17.00 |
funghifontina, white balsamic, roasted pearl onions | $15.00 |
let's get fizzical
mimosa bottle serviceprosecco, tavistock reserve, 750 ml. select two juices: blood orange | strawberry + mango | white peach | pink grapefruit | orange | $53.00 |
nv franciacortaca' del bosco, extra brut, cuvée prestige, lombardy | $90.00 |
2020 proseccobisol, prosecco di valdobbiadene superiore, brut crede, veneto | $64.00 |
nv veuve cliquot brutyellow label, reims | $130.00 |
nv billecart salmongrand cru, brut, blanc de blancs | $180.00 |
nv nicholas feuillatte brutépernay | $130.00 |
nv dom perignon brut | $600.00 |
others
snapper piccatalemon, white wine, capers, butter | $34.00 |
scottish salmonherb-crusted, grilled rapini | $29.00 |
tuna saltimboccaprosciutto, sage, balsamic, brown butter vinaigrette | $38.00 |
veal chop parmesanfamily red sauce, mozzarella | $58.00 |
rock shrimp risottocharred corn, tomato confit, scampi butter | $38.00 |
berkshire pork chopvinegar peppers & onions | $34.00 |
whole branzinopistachio & almond, florida citrus | $55.00 |
roasted chickensalsa verde | $28.00 |
parmesan truffle tots | $14.00 |
truffle fries | $14.00 |
crispy breakfast potatoes | $7.00 |
nueske's bacon | $8.00 |
vino frizzante | - |
cavatelliitalia pecorino, chilie | - |
ravioloricotta brown butter vi | - |
rigatonicharr calabrian chilie | - |
espresso martinistoli vanil vodka, kahlúa, baileys, espresso | $17.00 |
Location and Hours
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Top Restaurants
Location and Hours
Discover Option Near Me
Upscale chain for aged prime beef, seafood & other traditional steakhouse fare in a clubby space.
$$$$
Pizza & casual Italian food from a no-frills counter-service chain that also offers delivery.
$10–20
Elegant fine-dining chain with a seafood & steak menu, plus a cocktail lounge featuring live jazz
$100+
Cosmopolitan restaurant with a chill vibe & a terrace, plus Argentinian dishes & classic snacks.
$10–20
American fare & craft beer served in hopping, rustic digs with outdoor seats for people-watching.
$20-30
Top Restaurants
Counter-serve pizza chain offering classic pies, sandwiches, pastas & wings, geared for takeout.
$37-44
Sushi, sashimi & cooked Japanese dishes, plus sake & wine, served in a chic lounge environment.
$20-30
$-1-8
$20-30
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