Florida, US

Trophy Fish

Nautically inspired outpost offering freshly caught seafood, plus elevated cocktails & beers.

2060 Central Ave, St. Petersburg, FL 33712, United States

8.7

Price Per Person : $20–30

12:00 PM - 10:00 PM (Open Now)

Popular Dishes

grand central oysters

Gulf oysters stuffed with chorizo parmesan breadcrumbs then roasted-kale chimichurri sauce

$18.00

fresh catch nuggets

Butcher's blend of our fresh catch fish lightly breaded & fried-pineapple tartar sauce

$15.00

clams & corn

Over a pound of locally farmed middleneck clams sautéed in our chorizo creamed corn-garlic crostini

$16.00

wild gulf shrimp skewers

Citrus rubbed & grilled-cajun remoulade

$16.00

smoked fish spread

Our fresh catch smoked in house-pickled veggies-chef's hot sauce-garlic crostini

$14.00

Menu for Trophy Fish

stirred and heavy handed "paddle boats"import and craft bottles red wines sparkling and white wines domestic bottles dockside classics dockside draught small bites sides preparation seasoning sauces mains sandwiches others

stirred and heavy handed "paddle boats"

calm before the storm

calm your fears of the stormy seas with soothing chamomile, russell's reserve 10 bourbon, peated scotch rinse, lemon oil and boston "bittahs"

$12.00

the banana hammock

ron zacapa 23 rum, velvet falernum, giffard banane du bresil, coffee-infused amaro and australian chocolate bitters are stirred up in a skimpy banana leaf

$12.00

the grassy skirt

grassy flavors of avua amburana cachaca, green chartreuse, velvet falernum, absinthe, peach and celery shrub will have you dreaming of a hula dance.

$14.00

import and craft bottles

cigar city jai alai	-
3 daughters beach blonde ale	-
modelo	-
stella artois	-
guinness	-
ace cider	-

red wines

bees box pinot noir (save the bees!)	$11.50
igal uno malbec	$10.00
rickshaw cabernet	$9.75
sumice cabernet	$12.00

sparkling and white wines

jp chenet brut blanc de blanc	$8.00
jp chenet brut rose	$8.00
juliette rose	$10.00
sea pearl sauvignon blanc	$10.00
banfi san angelo pinot grigio	$9.50
merf chardonnay	$10.00

domestic bottles

bud light	-
michelob ultra	-
miller lite	-
yuengling	-

dockside classics

dark 'n' semi rainy

weather the storm ashore with cruzan blackstrap rum, st. elizabeth's allspice, lime and ginger beer

$10.00

fin & tonic

a spanish style gin and tonic crafted with hendricks gin elderflower, citrus peel, juniper berries, cucumber, edible flowers

$12.50

dockside

dark 'n' semi rainy

weather the storm ashore with dark cruzan blackstrap rum, st. elizabeth's allspice, lime, ginger beer

$9.00

yacht club lemonade

a refreshing lemonade featuring old forester bourbon, agave, lemon, mint, sparkling water perfect for celebrating your sailing, yachting stories with friends

$9.00

draught

mia mega mix pale ale	-
green bench pilsner	-
funky buddha floridian	-

small bites

boiled peanuts cooked low and slow with a ton of herbs & spices	$6.00
hush puppies cornmeal buttermilk batter-jalapeno corn dust-727 sauce	$6.00
fried street corn sweet corn cobbettes-grated parm-roasted garlic lime aioli	$7.00
smoked fish spread our fresh catch smoked in house-pickled veggies-chef's hot sauce-garlic crostini	$14.00
fresh catch nuggets butcher's blend of our fresh catch fish lightly breaded & fried-pineapple tartar sauce	$15.00
wild gulf shrimp skewers citrus rubbed & grilled-cajun remoulade	$16.00
smoked peel n eat shrimp wild key west pinks poached & cold smoked -mezcal cocktail sauce	$17.00
clams & corn over a pound of locally farmed middleneck clams sautéed in our chorizo creamed corn-garlic crostini	$16.00
grand central oysters gulf oysters stuffed with chorizo parmesan breadcrumbs then roasted-kale chimichurri sauce	$18.00

sides

coconut rice pilaf	-
chorizo creamed corn	$1.00
crispy rosemary potatoes	-
pineapple cabbage slaw	-
yucca fries	-
seasonal veggies	$1.00

preparation

as a plate choice of two sides choice of one sauce -no frills, all filet!	-
as a sandwich choice of one side choice of one sauce locally made garlic toasted sweet bun -lettuce-tomato-pickled red onion	-
as tacos choice of one side no sauce 2 garlic grilled flour tortillas-pineapple & red cabbage slaws- pickled onion-fresh mango-lime garlic & sriracha aiolis	-
as a salad no sides no sauce brick street farms' greens -red cabbage slaw -roasted pepper-blistered tomato- mango-pickled onion -parm-chorizo breadcrumbs tossed in your choice of shallot vin, pineapple lemongrass or cajun remoulade	-

seasoning

housemade citrus rub	-
panko herb crusted	$2.00
simply salt & pepper	-

sauces

pickled pineapple tartar	-
mezcal cocktail	-
cajun remoulade	-
kale chimichurri	-

mains

the trophy fish boil

our way to celebrate the bounty of the gulf! we take a spiny lobster tail, jumbo shrimp, middleneck clams, sweet corn, red bliss potatoes & spanish chorizo & simmer it all in a tasty broth of craft beer and spices. served with crispy garlic bread, mezcal cocktail sauce & garlic butter

$65.00

sandwiches

blackened portobello mushroom

charred peppers-blistered tomato-greens-kale chimichurri- vegan parmesan

$15.00

bbq chicken

brined and slow smoked chicken thighs- rum & coke bbq sauce-melted cheddar jack-pineapple slaw

$16.00

smoked shrimp burger

grilled patty made from our smoked & fresh gulf shrimp- red cabbage slaw-pickled onion-tomato- 727 sauce- sriracha aioli

$19.00

others

passerelle known as the welcome platform to the ship, this effervescent & light sipper will prepare you for a relaxing day at sea with bobby's gin, lemongrass, honeydew, lemon sparkling wine.	$10.50
fin & tonic a spanish style gin and tonic crafted with hendricks gin, thatcher's elderflower, citrus peel, juniper berries, cucumber and fresh flowers.	$11.50
salty dawg escape the sweltering heat with this twist on the classic ketel one grapefruit rose vodka, giffard pamplemousse, provence rose, grapefruit juice and vanilla salt.	$11.50
boozers for the kitchen a round of beers for the kitchen staff	$15.00
moscow mule	-
margarita	-
blood money	-
gone fishin'	-
banana hammock	-