Eggplants Thai Cuisine

egg roll

garden roll

pot sticker

thai fish cake

satay chicken

torpedo shrimp

fried tofu

halfmoon-ton

spicy wonton

edamame

boiled and served with sea salt

pad thai noodle

drunken noodle

pad see ew

kua noodle

chow mein noodle

khao soi noodle

(egg noodle in curry sauce)

rad na(noodle with gravy sauce)

crispy rad na noodle

boat noodle soup

chicken or pork or tofu or veggie

beef or shrimp or squid

seafood combo

green curry

red curry

yellow curry

panang curry

massaman curry

basil(kra prao) | broccoli

savory eggplants

cashew nut

garlic & pepper | mix vegetable

chicken or pork

tofu or veggie

beef or shrimp or squid

seafood combo

hess allomi napa valley 2019 cabernet sauvignon

distinct note of vanilla and oak spice with red fruit flavors set off by flavors of currant and blackberry with integrated tannins and a round plush mouthfeel.

j.lohr/paso robles/2019 seven oaks cabernet sauvignon

ripe fruit aromas of black cherry and currant are accented by notes of toasted pastry, hazelnut and vanilla.

conscious pinot noir

medium bodied with flavors of cherry, earth, mineral.

bogle pinot noir

rich black-fruited notes fill the aromas and flavors of full bodied wine.

bangkok fried rice

thai basil fried rice

chicken or pork or tofu or veggie

beef or shrimp or squid

seafood combo

bangkok fried rice | thai dasil fried rice

soft drink

(coke, diet coke, sprite, orange fanta, dr.pepper)

lemonade

apple juice

thai ice tea

thai ice coffee

matcha jasmine milk tea

regular ice tea

hot ginger tea

hot jasmine tea

hot green tea

hot blueberry lavender tea

s.pellegrino

evian natural spring water

(1.0l/bottle)

sofi drink

coke | diet coke | sprite | fanta | dr. pepper

s. pellegrino

house salad with peanut sauce

som tum (papaya salad)

larb (chicken or pork or beef or tofu)

spicy beef salad

green apple salad

sassy seafood salad

papaya salad lao style

som tum | papaya salad

jarb (chicken or pork or beef or tofu)

kendall jackson chadonnay/california/2019

tropical fruit flavors with citrus notes with aromas of green apple and pear to create depth and, balance throughout. a hint of toasted oak rounds out the finish.

clos du bois chardonnay | russian river valley

this aromatic chardonnay explodes with scents of citrus, pear and lime, with jasmine and spice overtones. the palate is bright and juicy, with refreshing flavors of ripe pear and citrus.

mascota vineyards unanime chardonnay/argentina/2019

depth of fruit and structure with cream and light vanilla. the texture is firm and creamy. fermented and aged in american oak casks.

clean slate riesling/mosel germany/2019

lively, tangy, and balanced, with notes of lime, peach, and minerals, light bodied.

thai three flavored fish

crispy swal fish fillet with three flavored sauce (sweet, salty and sour)

yen ta fo

delicious thai traditional pink noodle, flat rice noodle in pink soup with fish ball, shrimp, squid, tofu and fried wonton

fried wonton

crispy fried wonton stuff thicken serve with plum sauce

fried banana and ice cream

fried banana and vanilla ice cream top with honey

pad woonsen

stir fried glass noodle with cabbage, tomato, black muchroom and choice of meats

coconut ice cream

mango with sweet sticky rice

coconut ice cream with sweet sticky rice

fried banana cheesecake

fried banana with coconut ice cream

fried banana with vanilla ice cream

tom yum soup | tom kha soup

chicken or pork or tofu or veggie

shrimp or beef

seafood combo

wonton soup

vegetable soup

panang salmon

roast duck curry|kang phed ped yang

crying tiger

pineapple fried rice

khao ka prao kai dao

hot basil with fried egg over rice