Enzo's Rancho Mirage

champagne, sparkling wine & prosecco

lamarca, prosecco

chandon, brut split

chandon, rosé split

spaghetti con polpettine

handmade meatballs with marinara sauce over spaghetti

penne vodka

fresh penne pasta with a vodka tomato cream

fettuccine mediterraneo

sautéed shrimp and topped with a creamy sherry garlic butter sauce served over fettuccine pasta

fettuccine alfredo

with a traditional garlic, reggiano parmesan cream sauce

lasagna

calabrese style with marinara sauce, italian sausage, ricotta, parmesan and romano pecorino

ravioli con ricotta e spinach

filled with ricotta and spinach in a rosa sauce, parmigiano reggiano

pappardelle bolognese

slow-braised bolognese sauce with reggiano and romano pecorino

spaghetti gabriele

tossed with our fresh herb sauce with shaved reggiano

linguini vongole

fresh manila clams, shrimp in white wine, parsley

fettuccine marinara

sautéed shrimp, calamari in a seafood tomato sauce served over fresh fettuccine

bistecca costata d'occhio | rib-eye steak

dry-aged in-house char-broiled served with roasted garlic, basil whipped potatoes and chef vegetables

vitello marsala

veal medallions sautéed served with a cremini mushroom and marsala wine sauce on a bed of fresh spaghetti

bistecca di new york | 16oz new york steak

choice dry-aged in-house char-broiled served with roasted garlic, basil whipped potatoes and chef vegetables

torré di ulivo

mixed marinated olives with provolone cheese

polpette

handmade meatballs simmered in marinara sauce

bruschetta

grilled sliced ciabatta with garlic oil topped with chopped heirloom tomatoes, gorgonzola crumble, fresh basil, olive oil and balsamic reduction

antipasto della casa

assorted italian salami and cheeses with marinated vegetables and olives. served with our sliced italian bread

ostriche mignonette

oysters (4) on the half-shell served with a minced shallot and pepper vinaigrette, fresh cracked peppercorn

ostriche carbonara

baked oyster (4) on the half-shell with fresh spinach and smoked pancetta cream sauce

arancini

risotto balls with fontina, reggiano parmigiano and mozzarella. breaded and fried, served with marinara and pesto

cavolini croccanti

crispy brussel sprouts, pancetta and balsamic reduction, topped with fried onions

scampi

sauteed shrimp in a garlic butter cream sauce

calamari fritti

lightly flour-dusted, flash-fried crispy, and served with our pomodoro sauce

housemade salsiccia

made in-house pork sausage infused with fennel, garlic and charbroiled on top sautéed peppers and onions

antipasta

enzo's honey blonde

bud light

peroni

lost coast ipa

hefeweizen

budweiser

michelob ultra

scrimshaw pilsner

old rasputin stout

stella artois pilsner

coors light

miller light

lq brewing even par ipa, 16oz

modelo especial

blue moon

heineken

angry orchard hard cidar

guinness nitro can

beck's non-alcoholic

margherita

fresh mozzarella, olive tomatoes, basil

calabrese

tomato sauce, mozzarella, home made sausage

amante della carne

home made sausage, pepperoni, salami, parma ham

pepperoni

tomato sauce, mozzarella and pepperoni

constantina

with sliced parma prosciutto, roasted artichokes and gorgonzola cheese

vegetariana

mozzarella, grilled vegetables and parmesan

pollo arrosto

is roasted chicken served with creamy herbed potatoes and chef's vegetable

pollo pettucche alfredo

is roasted chicken breast on a bed of homemade fettuccine in a traditional garlic, reggiano parmesan cream sauce

pollo cacciatore

is roasted chicken with bell peppers and onions in our pomodoro sauce served on a bed of homemade spaghetti

salmone

charbroiled topped with a lemon caper sauce, served with mushroom risotto and prosciutto wrapped asparagus

branzino

stuffed with lemon, topped with lemon white wine garlic butter caper sauce, served over mushroom risotto

insalate mista

tossed in our house dressing, topped to beans, slivered red onions, tomatoes, olives and parmigiano reggiano

caesar salad

ed with our homemade croûtons, th imported white anchovies and parmigiano reggiano

antipasto salad

sed in our house dressing and to beans, slivered red onions, e, pepperoni, salami, parma ra and parmigiano reggiano

maine wedge

maine, balsamic vinaigrette, ives, crisp pancetta, roma and gorgonzola crumble

caprese

toes, buffalo mozzarella, samic reduction drizzle

insalate mista

mixed greens tossed in our house dressing, topped with garbanzo beans, slivered red onions, tomatoes, olives and parmigiano reggiano

caesar salad

crisp romaine, homemade croutons, garnished with imported white anchovies and parmigiano reggiano

romaine wedge

heart of romaine topped with our gorgonzola dressing, balsamic vinaigrette, marinated olives, crisp pancetta, fresh roma tomatoes, red onions and gorgonzola crumble

antipasto salad

crisp romaine tossed in our house dressing and topped with garbanzo beans, slivered red onions, tomatoes, provolone, pepperoni, salami, parma cotta, olives, giardiniera and parmigiano reggiano

domestic bottles, domestic draft beer

6oz glass of house wine

well cocktails, craft draft beer

well martinis

negroni

malfy gin, campari, antica formula sweet vermouth, dash of orange bitters, lemon twist, over ice

aperol spritz

aperol, prosecco, splash of soda, orange twist, over ice

paradiso

absolut mandarin vodka, limoncello, aperol, fresh orange juice, orange twist, chilled up

the palm cocktail

vodka, pineapple juice, pom juice, agave nectar, prosecco, over ice

fuzzy mo

deep eddy peach vodka, orange liqueur, splash of cranberry juice, fresh lime juice, chilled up

chocolate espresso biscotti

chocolate biscotti liqueur, splash of espresso, frangelico, godiva dark chocolate liqueur, splash of cream chilled up

strawberry lemon drop

square one vodka, lemon, agave nectar, fresh strawberries, chilled up

italian 75

malfy italian gin, fresh lemon juice, agave nectar, splash of prosecco, lemon twist, chilled up

ruby red citrus martini

deep eddy ruby red vodka, agave nectar, blood orange, fresh grapefruit juice, grapefruit twist, chilled up

bellini-tini

deep eddy peach vodka, peach puree, splash of prosecco, dash of peach bitters, chilled up

eggplant parmig

eggplant rounds sautéed in mozzarella, parmigiano regg

lasagna

calabrese style with marin ricotta, parmigiano reggiar

ravioli con rico

filled with ricotta and spir parmigiano reggiano

pappardelle bol

slow braised bolognese sa and romano pecorino

spaghetti con p

handmade meatballs with

spaghetti gabri

tossed with our heirloom shaved reggiano parmigial

penne vodka

fresh penne pasta with a

linguini vongole

fresh littleneck clams, sha

sausage slider

grilled housemade sausage onions, on our fresh baked

meatball slider

two handmade meatballs reggiano, on our fresh bak

enzo's burger

chuck patty, lettuce, tomat special sauce on a toasted

zuppa di pollo

rotisserie chicken, vegeta

zuppa di salsice

housemade sausage and

chilean seabass piccata

sauteed pieces of chilean seabass with capers, fresh chopped tomatoes & artichoke hearts. tossed in a dijon, fresh garlic, lemon white wine sauce with linguine

lo minestrone

en, vegetables, pasta d tomato with herbs

a e lenticchie

sausage and lentil