J. Alexander's Restaurant
Restaurant chain serving wood-fired American fare in a contemporary space with a bar.
Popular Dishes
Angel's envy bourbon: disaronno: candied cherry: fever tree ginger ale
$12.00
Wheatley vodka: fever tree ginger beer
$10.00
Hendrick's gin: domain de canton ginger: sparkling wine
$12.00
Angel's envy bourbon: angostura bitters: candied cherry
$12.00
Bulleit rye whiskey: bittermens bitters: blueberry jam: fever tree ginger beer
$12.00
Menu for J. Alexander's Restaurant
side items
french fries | $5.00 |
southern cole slaw | $5.00 |
broccoli | $5.00 |
orzo & wild rice | $5.00 |
israeli couscous | $5.00 |
daily vegetable | $5.00 |
mashed potatoes | $5.00 |
not your ordinary mac & cheese | $5.00 |
loaded baked potato | $5.00 |
ripened tomatoes | $5.00 |
specialties
ahi tuna steaktopped with wasabi mayonnaise. served with "smashed potatoes", tomatoes and a toro dipping sauce | - |
today's featured fishwe offer a wide selection of fresh panéed or hardwood-grilled fresh seafood every day | - |
grilled salmonfresh cold water salmon | $23.00 |
carolina crab cakescoastal recipe. jumbo lump crab meat, chili mayonnaise and mustard sauce. with french fries | - |
rotisserie chickenone-half chicken roasted and seasoned with our special herb blend. served with "smashed potatoes" | - |
mr. jack's crispy chicken plattersouth carolina low country recipe with french fries and cole slaw | $18.00 |
grilled pork tenderloincured in-house with thai "bang bang" sauce and "smashed potatoes" | $22.00 |
barbecue baby back ribsserved with plum creek bbq sauce, french fries and cole slaw | $28.00 |
alex's or caesar saladto accompany your entrée | $6.00 |
soups & starters
chef's daily soup | chicken pasta soup | - |
deviled eggsflorida gulf coast shrimp salad, cucumber, and mayonnaise on crostini | - |
the jack's crispy chickenhouse seasoning, breaded with panko crumbs | - |
mexico city spinach con quesohouse made white tortilla chips | - |
fire-grilled artichokesseasoned with herbs and butter, grilled vegetables | - |
calamariseasoned, breaded and deep-fried calamari, served with marinara sauce | - |
chef's daily soup or chicken | - |
deviled eggsfinished with sug | - |
mr. jack's crispy chicken | - |
mexico city spinach con queso | - |
re-grilled artichokesseasoned, breaded and | - |
lamariseasoned, breaded and | - |
today's features
beef carpacciothinly sliced tenderloin topped with black pepper crème fraîche, parmesan crisps, caramelized shallots, and an arugula salad. | $12.00 |
calamarilightly breaded and fried. served with marinara and topped with parmesan. | $16.00 |
blue cheese crusted stripan aged strip steak, topped with a blue cheese crust, drawn butter and served with a loaded baked potato. | $36.00 |
cajun ribeyean aged 14oz ribeye hardwood grilled, topped with cajun seasonings and drawn butter. served with a loaded baked potato. | $36.00 |
panéed hake lemon butter with craba mild flavored fish, lightly breaded, pan seared, topped with jumbo lump crab and finished with a lemon butter sauce. served with smashed potatoes and a seasonal vegetable. | $36.00 |
steaks & prime rib
steak 'n' friesa french brasserie style steak with garlic, served with french fries | $26.00 |
new york stripaged beef with nyo mac & cheese | $36.00 |
steak mauimarinated ribeye with "smashed potatoes" | $35.00 |
filet mignon with béarnaisecenter cut, baked potato | $36.00 |
slow roasted prime ribaged mid-western beef served au jus with "smashed potatoes" | $28.00 |
burgers, sandwiches & small plates
veggie burgermade in-house, topped with monterey jack | $13.00 |
old fashioned cheeseburgerwith tillamook cheddar | $14.00 |
steak burgerground beef tenderloin and ribeye, tillamook cheddar, grilled onions and kiawah island dressing | $16.00 |
french dipsliced prime rib, baguette and horseradish | $20.00 |
hyde parkgrilled chicken breast topped with monterey jack | $14.00 |
country clubham, turkey, two cheeses, bacon and mayonnaise | $15.00 |
fresh fish sandwichcut fresh daily with french fries | $16.00 |
fish tacosdaily fish selections, deep fried, avocado, chili mayonnaise | $17.00 |
salads
alex's saladbacon, cheese, tomatoes, cucumbers and croutons | $13.00 |
original caesar saladcroutons and reggiano parmesan | $10.00 |
alex's or caesar salad with soup | $14.00 |
cypress saladchopped crispy chicken tenders, pecans, avocado, tomatoes, bacon, cheese, croutons and ranch dressing | $17.00 |
grilled chicken saladfeta cheese, olives, tomatoes with white wine vinaigrette | $16.00 |
thai kai saladchicken, mixed greens, peanuts in a cilantro vinaigrette with thai peanut sauce | $16.00 |
asian ahi tuna saladseared rare with field greens, wasabi in a cilantro vinaigrette | $20.00 |
dwiches & small plates
eeseburgerwith tillamook cheddar | $14.00 |
and beef tenderloin and ribeyetillamook cheddar, grilled onions and kiawah island dressing | $15.00 |
prime ribbaguette and horseradish | $21.00 |
cken breasttopped with monterey jack | $14.00 |
urkeytwo cheeses, bacon and mayonnaise | $15.00 |
ads
s saladcheese, tomatoes, cucumbers and croutons | $11.00 |
al caesar saladand reggiano parmesan | $11.00 |
chicken saladse, olives, tomatoes with white wine vinaigrette | $15.00 |
aladspy chicken tenders, pecans, avocado, tomatoes, bacon, cheese, croutons and ranch dressing | $16.00 |
adgreens, peanuts in a cilantro vinaigrette with thai peanut sauce | $15.00 |
a saladfield greens, wasabi in a cilantro vinaigrette | $20.00 |
handcrafted cocktails
true gritduke bourbon: angostura bitters: turbinado sugar: candied cherry | $11.00 |
the "capone"bulleit rye whiskey: fernet branca: angostura bitters | $12.00 |
the matadorcorazón reposado tequila: honey syrup: lime juice | $12.00 |
elderflower mojitoprichard's rum: st-germain: fresh mint | $10.00 |
gin & gingerhendrick's gin: domain de canton ginger: sparkling wine | $12.00 |
the (954)bulleit rye whiskey: bittermens bitters: blueberry jam: fever tree ginger beer | $12.00 |
thai margaritael mayor blanco tequila: st-germain: fresh basil | $12.00 |
knickerbockerangel's envy bourbon: angostura bitters: candied cherry | $12.00 |
doppelgängerangel's envy bourbon: disaronno: candied cherry: fever tree ginger ale | $12.00 |
moscow mulewheatley vodka: fever tree ginger beer | $10.00 |
kentucky old fashionedbulleit whiskey: angostura bitters: regans' orange bitters | $12.00 |
elite margarita | $12.00 |
the "335 dot"tuaca : cocchi americano : pineapple juice | $9.00 |
the "capone"bulleit rye whiskey : fernet branca : angostura bitters | $12.00 |
weissen sourwoodford reserve bourbon : orange bitters orange marmalade : hefeweizen | $11.00 |
gin & gingerhendrick's gin : domain de canton ginger : sparkling wine | $12.00 |
the pearlrumchata : hangar one mandarin vodka : moroccan orange bitters | $12.00 |
elderflower mojitoprichard's rum : st-germain : fresh mint | $9.00 |
start me upbuffalo trace bourbon : jerry's own decanter bitters | $11.00 |
the (954)bulleit rye whiskey : *briar patch bitters : blueberry jam : fever tree ginger beer | $12.00 |
thai margaritael mayor tequila : st-germain : fresh basil | $12.00 |
knickerbockerangel's envy bourbon : angostura bitters : luxardo cherry | $12.00 |
dog day afternoontito's vodka : clifford bay sauvignon blanc | $11.00 |
the sparkling rosecorzo tequila : grapefruit bitters : sparkling wine | $12.00 |
doppelgängerangel's envy bourbon : disaronno luxardo cherry : fever tree ginger ale | $12.00 |
vegetable selections
spaghetti squash | beefsteak tomatoes | $6.00 |
chardonnay
chalk hillsonoma coast | $13.00 |
ferrari-caranosonoma county | $14.00 |
rombauercarneros | $17.00 |
st. francissonoma county | $36.00 |
catenamendoza, argentina | $37.00 |
newton "skyside"north coast | $40.00 |
chalone estatechalone ava | $45.00 |
clos pegase mitsuko's vineyardnapa valley | $45.00 |
mer soleil silver "unoaked"santa lucia | $45.00 |
chateau ste. michelle canoe ridge estatecolumbia valley | $46.00 |
foley rancho santa rosasta. rita hills | $48.00 |
gary farrellrussian river valley | $57.00 |
pine ridgecarneros | $58.00 |
chateau st. jean reservesonoma | $65.00 |
simialexander valley | $65.00 |
cakebread cellarsnapa valley | $68.00 |
chateau montelenanapa valley | $75.00 |
chalk hill estate bottledchalk hill | $80.00 |
far nientenapa valley | $85.00 |
handcrafted martinis
'21' manhattanbulleit rye whiskey: sweet vermouth: bitters | $14.00 |
the sparkling rosecorzo tequila: grapefruit bitters: sparkling wine | $14.00 |
havana martinimyer's dark rum: malibu rum: honey syrup: indian orange bitters | $14.00 |
pear martinigrey goose la poire vodka: candied ginger: domain de canton ginger | $14.00 |
the dukeclassic martini: bombay sapphire gin or belvedere vodka | $14.00 |
fleur-de-lissquare one vodka: st-germain: grapefruit juice: sparkling wine | $14.00 |
red-headed ritael mayor blanco tequila: pomegranate juice | $14.00 |
cindy's lemon dropketel one citroen vodka: lemon juice | $14.00 |
english martiniplymouth english gin: cucumber: fresh mint | $14.00 |
pomegranate martiniketel one vodka: pomegranate juice: orange juice | $14.00 |
espresso martinistolichnaya vanil vodka: espresso: kahlúa: bailey's irish cream | $14.00 |
french martinigrey goose vodka: chambord: pineapple juice | $14.00 |
champagne & sparkling
gruet brut nv | $11.00 |
lucien albrecht brut roséaoc crémant d'alsace | $13.00 |
schramsberg blancs de blancnorth coast | $14.00 |
veuve clicquot yellow label brutà reims, france | $17.00 |
gloria ferrer blanc de noircarneros | $45.00 |
taittinger brutà reims, france | $100.00 |
other interesting reds
yangarra estate shiraz | $10.00 |
tilia malbec-syrah | $10.00 |
broquel malbec | $11.00 |
e. guigal côtes du rhône (syrah blend) | $12.00 |
don nicanor "nieto senetiner" malbec | $12.00 |
the prisoner | $19.00 |
mollydooker "the boxer" shiraz | $40.00 |
skyside red blend | $48.00 |
roth "heritage" | $60.00 |
miner "oracle" | $120.00 |
other whites & rosé
the four graces roséwillamette valley | $12.00 |
pine ridge chenin blanc/viogniercalifornia | $12.00 |
clean slate rieslinggermany | $11.00 |
schloss vollrads rieslinggermany | $14.00 |
barone "fini" pinot grigiovaldadige, italy | $10.00 |
marco felluga pinot grigiocollio, italy | $13.00 |
conundrum white table winecalifornia | $48.00 |
santa margherita pinot grigioalto adije, italy | $50.00 |
dessert selections
fonseca 'bin 27' 3 ouncesportugal | $8.00 |
sauvignon blanc
clifford baynew zealand | $11.00 |
vavasourmarlborough, new zealand | $11.00 |
honignapa valley | $12.00 |
giesenmarlborough, new zealand | $38.00 |
craggy range te muna road vineyardmartinborough, new zealand | $42.00 |
cakebread cellarsnapa valley | $45.00 |
silverado miller ranchnapa valley | $50.00 |
others
olives and candied cherries | - |
erie style steak with garlic, served with french fries | $26.00 |
nyo mac & cheese | $35.00 |
smashed potatoes | $35.00 |
enter cut, baked potato | $35.00 |
western beef served au jus with smashed potatoes | $28.00 |
ep friedavocado, chili mayonnaise | $17.00 |
sour cream sauce, monterey jack, fresh cilantro and pico de gallo salsa | $17.00 |
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