Zeru Miami
Popular Dishes
Robert mondavi, california
Robert mondavi, california
Vodka, lillet blanc , chambord, lime, guava, pinot noir
Martin codax, spain
Tequila_ aperol_ amaretto, lillet blanc spiced s , passion fruit, lemon
Menu for Zeru Miami
socarrats
wild baby squid, prawns in sepia inkwild baby squid, prawns in sepia ink | $38.00 |
josper roasted organic vegetablesjosper roasted organic vegetables | $32.00 |
japanese kobe and organic vegetablesjapanese kobe and organic vegetables | $75.00 |
alaskan king crab and saffronalaskan king crab and saffron | $68.00 |
sea
sardines and heirloom tomatoes (2 pieces) | $18.00 |
langostinos (by = piece) | $24.00 |
add caviar | $38.00 |
branzino fillet and grcen leave | $38.00 |
alaskan king crab and miso butter espelette | $98.00 |
mellow rices
pf" wild baby squid, prawns in sepia ink 42 2 per | $80.00 |
sirloin steak; wild mushrooms and asparagus 48 | 2 per | $92.00 |
jhl" josper roasted organic vegetables 34 2 per | $64.00 |
japanese kobeand organic vegetables 79 | 2 per | $149.00 |
alaskan kings crab and saffron t' 72 2 per%xi" | $139.00 |
land
prime filet mignon | $2.00 |
wagyu tomahawk" 48 0z | $280.00 |
prime bone-in ribeye" 20 0z | $96.00 |
japanese kobe striploin" 5 0z | $120.00 |
andalusian gazpachojar with watermelon and cucumber | $18.00 |
mustard and parmesan grilled lettuce hearts | $22.00 |
navarran asparaguswith garden vinaigrette | $19.00 |
smoked honey roasted butternut squashwith mascarpone and green leaves | $18.00 |
tudelan artichokeswith idiazabal and pata negra | $28.00 |
from the josper
seasonable vegetables with wild mushrooms | $14.00 |
grilled shishito peppers | $13.00 |
roasted brocolinni | $12.00 |
sides
patatas bravas | $14.00 |
roasted piquillo red peppers | $14.00 |
house salad | $10.00 |
sourdough and smoked butter | $5.50 |
pintxos
san sebastián txangurro | $34.00 |
confit mussels croquettes6 pieces | $34.00 |
ossetra caviar, truffle and smoked salmon "barcelona bikini" | $24.00 |
pata negra and parmesan croquettes6 pieces | $100.00 |
salt and vinegar cured anchovies with tapenade | $22.00 |
cured branzino tartlette, fennel cream and caviar4 pieces | $19.00 |
bonito tuna, anchovies and avocado montaditos4 pieces | $42.00 |
octopus "a la gallega" | $22.00 |
pata negra platter | $32.00 |
crystal bread toast with spanish escalibada6 pieces | $75.00 |
black cod piquillo peppers | $40.00 |
manchego platter aged 12 months | $18.00 |
half order | $26.00 |
cocktails
alma tropicalrum brugal 1888, white creme de cacao, mango, lime | - |
chillida mulevodka, luxardo, apple nectar_ dry vermouth 'ginger beer, lime, orange bitter | - |
mia moratequila, blackberry, apple, hagave spicy nectar, lime | - |
kaixo sunrisegin, grand classico, pineapple, lemon, agave, | - |
guava gitanovodka, lillet blanc , chambord, lime, guava, pinot noir | - |
copa luceritotequila_ aperol_ amaretto, lillet blanc spiced s , passion fruit, lemon | - |
apasionadovodka, drabuie, tio pepe, anch s , passion fruit) lime | - |
white
albarinomartin codax, spain | - |
red
cabernet sauvignonrobert mondavi, california | - |
merlotrobert mondavi, california | - |
beer
stella artois | - |
Amenities and More
Alcohol served
All-you-can-eat
Bar
Breakfast available
Buffet
Location and Hours
Discover Option Near Me
Top Restaurants
Amenities and More
Alcohol served
All-you-can-eat
Bar
Breakfast available
Buffet
Location and Hours
Discover Option Near Me
South American-style steaks & seafood dishes are served up in an open, sophisticated space.
$100+
Trendy eatery serving creative sushi dishes, ceviche & cocktails in a sophisticated space.
$50–100
An eclectic & budget-priced menu summons Spain, Italy & America at this stylish waterside bistro.
$30–50
Fashionable venue with a raw bar, presenting reimagined seafood and meat dishes, plus sake and cocktails.
$100+
Top Restaurants
$43-48
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