Florida, US Airy, modern brewpub with striking polished vats, plus steaks, salads, light bites & craft beer. Double ipa. hop-centric, jam packed with tropical fruit, mango, passion fruit, and citrus. $7.00 German-style pilsner. light bodied, crisp and easy drinking with a distinct hop profile. $6.00 Wheat ale. light-bodied and smooth, infused with lacto-fermented tom west blueberries, lemon zest, vanilla, and lactose with a soft, smooth finish. $6.00 West coast ipa, featuring heavy citrus, spice, and pine character with a balanced malt character and dry finish. $6.00 Blonde ale, malt oriented, easy drinking ale made with 100% southern hemisphere hops, floral, citrus, peach & apricot notes balanced against a light malt profile. $6.00 cab sauv, shiraz,merlot - ode to lorraine $125.00 cab sauv, shiraz,merlot - ode to lorraine $125.00 cab sauv, shiraz - bin 389 $175.00 cab sauv, shirazsignature $190.00 cab sauv, shiraz -signature magnum $350.00 cab sauv, shiraz -signature $190.00 cab sauv, shiraz -signature $190.00 cab sauv, shiraz - signature $190.00 cab sauv, shiraz -the caley $800.00 cab sauv, shiraz,merlot - ode to lorraine $125.00 cab sauv, shiraz,merlot - ode to lorraine $125.00 cab sauv, shiraz - bin 389 $175.00 cab sauv, shirazsignature $190.00 cab sauv, shirazsignature magnum $350.00 cab sauv, shirazsignature $190.00 cab sauv, shiraz - signature $190.00 cab sauv, shiraz - the caley $800.00 cab sauv, shiraz - the caley $800.00 cab sauv, shiraz - the caley $800.00 brut cuvee $115.00 brut cuvee $115.00 brut cuvee $115.00 rose $135.00 rose $135.00 rose $135.00 semillon $66.00 assyrtiko $65.00 semillonjohnno"s hunter" $450.00 the virgilius $110.00 the virgilius $110.00 marinated dark meat chicken, garlic, ginger, and toasted sesame $8.00 choice braised pork belly, appleslaw & cilantro, and/or hoisin-sesame shitake & eggplant, nappa cabbage $12.00 slow cooked lamb leg; " gravy, beet relish, wholegrain mustard & pickled onions, served with chips $19.00 beef, mashed potatoes & bacon, served with side salad $17.00 beef & gravy, served with side salad $15.00 served with chips & a side salad traditional: ham, marinara, cheese;or aussie: fried egg, bacon, bbq sauce, caramelized onions, cheese $17.00 buttermilk marinated chicken, sesame seeds, napa slaw & pickled onions, served with chips $17.00 honey bbq, bacon, lettuce, cheese & pickles, served with chips $18.00 merv beer battered corvina, served with house tartar & chips $18.00 slow cooked lamb leg; " gravy, beet relish, wholegrain mustard & pickled onions, served with chips $19.00 beef, mashed potatoes & bacon, served with side salad $17.00 beef & gravy, served with side salad $15.00 served with chips & a side salad traditional: ham, marinara, cheese;or aussie: fried egg, bacon, bbq sauce, caramelized onions, cheese $17.00 buttermilk marinated chicken, sesame seeds, napa slaw & pickled onions, served with chips $17.00 honey bbq, bacon, lettuce, cheese & pickles, served with chips $18.00 merv beer battered corvina, served with house tartar & chips $18.00 $110.00 $100.00 $44.00 $120.00 $90.00 $84.80 $90.40 $100.00 $80.00 $112.20 $100.00 $86.00 $100.00 $86.00 $92.00 $130.90 $120.00 $120.00 $10.00 $10.00 6 yr piggyback $110.00 $100.00 rum cask $44.00 single barrel $120.00 last feather rye $90.00 $84.80 $90.40 $100.00 rare breed $80.00 single barrel $112.20 farmstock $100.00 10 yr $100.00 shortcrust pastry filled with beef stew, gravy, onions, mushrooms $14.00 1961 block $83.00 peggys hill $83.00 bin 51 $87.00 museum release $105.00 museum release $110.00 julius $125.00 julius $125.00 crispy skin, chilean salmon filet snake river farms skirt steak white miso glaze with daikon, carrot and a scallion sauce, rice $44.00 with chips $36.00 cumin, chili, citrus, served with sauteed greens & chips crispy skin, chilean salmon filet $40.00 snake river farms skirt steak $30.00 white miso glaze with daikon, carrot and a scallion sauce, rice $44.00 $36.00 cumin, chili, citrus, served with sauteed greens & chips $17.00 beer battered corvina, tartar sauce, napa slaw & pickles, served with chips $16.00 marinara, seasonal veggies $14.00 parmesan cheese $17.00 $25.00 $30.00 ahe eea enee 1n bolnd no von ea en epr4 ban e keadom hex rbbed caoo poabted lake i a2 @a€ eon unole berate ro 4 9e [ere gona dolc ghort rib 0s ese doln 4 201 pve doro roabt duck cheny ontee gnal. dedo" oer lake parki chicker ean ece0l cnes e bay sauce and eneeee_ npol se20 tn chips erpa: ad & 0d fish faky{sn deer daze $42.00 with a range of traditional styles and masterful recipes from our head brewer greg berbusse served at the peak of freshness straight from our tanks into your glass, enjoy a coldie in a traditional aussie sized pot, or a pint! double-cut pork ribs, sauce & chips $30.00 house-aged ribeye, mashed potato, peas & sauteed greens $60.00 2 each house sausages, 2 chicken livers, slab bacon, roasted vegetables, for wagyu, gherkin, scent grain bread bread $60.00 2 each house sausages, 4 chicken skewers, 10oz wagyu, slab bacon, roasted lake meadow hen, 2 cumin lamb skewers, sauteed yu choy, roasted eggplant & chips $145.00 local greens, citrus & mustard vinaigrette grilled chicken, shrimp, cold poached salmon $12.00 spring mix, red onion, garlic, honey & sun dried tomatoes $16.00 spring mix, capers, snap peas & walnuts with a balsamic dressing $17.00 bleu cheese, bacon, beet hardboiled egg & toasted walnuts with a buttermilk dressing $18.00 romaine, baked prosciutto bites, anchovy filets & croutons $19.00 snake river farms skirt steak, green salad add two fried eggs (+ $4) $20.00 appetizer. smoked fish, served cold w/chips and toasted baguette. $8.00 crab meat, watermelon, dill & apple, parmesan truffle. $14.00 crispy fried dumplings, smoked salmon, cream cheese, green onion, mixed with all-mustard sauce $14.00 grilled, marinated in lemon & olive oil, served cold with rosemary and lemon. $18.00 mussels cooked in a mustard, coconut & lemongrass, white wine & garlic sauce. $16.00 pale ale. refreshing hop forward ale featuring intense notes of citrus, grapefruit and sweet fruits alongside berry and curry notes. $6.00 hazy ipa. collaboration with um aussie punter, lou headly. light, crisp and refreshing with notes of passion fruit, citrus, stone fruit and juicy tropical fruit. $7.00 pale ale. brewed in collaboration with beacon brewing co. this crisp ale is jam packed with tangerine and lime zest with subtle peach and apricot notes. $6.00 german kolsch. light and crisp with a vinous finish accompanying light apple and pear notes. $6.00 wheat ale. light-bodied and smooth, infused with lacto-fermented tom west blueberries, lemon zest, vanilla, and lactose with a soft, smooth finish. $6.00 $8.00 blonde ale, malt oriented, easy drinking ale made with 100% southern hemisphere hops, floral, citrus, peach & apricot notes balanced against a light malt profile. $6.00 pacific ale. made with 100% southern hemisphere hops, heightened floral and tropical fruit notes alongside lemon/lime zest with hop-forward aroma and flavor. $6.00 west coast ipa, featuring heavy citrus, spice, and pine character with a balanced malt character and dry finish. $6.00 double ipa. hop-centric, jam packed with tropical fruit, mango, passion fruit, and citrus. $7.00 german-style pilsner. light bodied, crisp and easy drinking with a distinct hop profile. $6.00 hefeweizen. belgian-style wheat ale featuring banana and clove characteristics. thick and fluffy mouthfeel with a delightful crispness in every sip. $6.00 bonje ga mil &erited easy &rinti * mjemith 1ot 5 inet tons ioal citus, peteh aaercetneles eanedaet fntm proi merv $487.00 suncoo and ailuxy hops sicc and eat citrus favors and aroma $607.00 dalanced mai and pine cnairactes with j chuacte and ory hinish glass case 05 emotion enna bo i0 $ aev 6 <f smooin mally jr cid atdor coloredwge. mheoyuith honduran dxo coltee co sruns; giving depth &l color and berty notes. oaaboretior wiln lincoin" $ beard brewery jollt shagman enos e0e 3 48t ml {gword wiln tavy chocolate and 60" 0ic7957 #udl come noles swdtul carmmet ntea tourt4 icket 079t 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drens: giving depth of colr and berry-nol oaboratiori wih lincoin $ beard brewery jolli smagman io ede mal icord win vas aov $6.10 atcas3tadl come o tour1y micket $607.00 cdeat alongeide ioral bscul woma and fuvo with suibxtia 6c8 masm mur-jm ark] raisin quality kna iale # kkm ognsn compalalon winne bttc| 008 e $7.00 3484 cmnposasl (m chormlate mles w 76 < jecvict cmarge m hent h our fili $1.00 $10.00 $8.00 $5.00 $5.00 $8.00 $5.00 $10.00 $5.00 $8.00 $8.00 $5.00 $5.00 b.y.os classic berliner weisse, on @ sour: light and tart this is & modern take finish 4.5% $9.50 mth with suble notes of fresh wheat initial irwin release date: 03n15 in the balance vth an the finish slightly malty of roast 6.2% drinking pint, vith touch $9.50 etness, a slightly soft toffee/caramel swe colsch release date: 02./26 balance of malt; fruit and with delicate but soft afinish 81% kalsch. a subtle, beer $9.50 character, moderate bitterness: stonefruit hop that give way to and sweet fruit notes $9.50 imperial pale palate. ' collaboration that slowly fades on the ripe berry infused character melon, and release date: 03 /08 honey; fresh kitchen. susie ' darlin' and smooth brewery wheat bread of bay 13 6.0% $9.50 wheat blend: tea with strawberry sangria sweet berries 04/01 bread, release date: of $9.50 wheat ale. pale smooth, easy american with citrus character and a subtle ale featuring drinkable release date: 04/25 extremely oceana balanced and 8 50% $95.00 australian character unique yeast hops with australian back brewing to bring " 50% $9.50 $8.00 partnered with yuzu sour: we finished only imperial imperial sour this beer is not favorite lemongrass beer co. this crowd and shojo of lime with for you) with notes collaboration - 8 50% $9.50 combining think it gives orange, sour. blood imperial but at 8.5% you'il watermelon, for you, of good blends notes beer co. sour with shojo 6 5% imperial $95.00 and citrusy experience. sour. drinking imperial unique by a crisp; for atruly accented diego, ca) and yuzu herbal notes (san and 0 brewing floral with light = with south stubbie forward 6.2% collaboration citrus in pale ale. brewed $95.00 sreshing $95.00 mexican lager. crisp and crushable, this malt forward flaked maize, and german noble hops. american pilsner. crisp, clear, and endlessly refres mexican lager. crisp and crushable, this malt forward lager was brewed with flaked maize, and german noble hops. $6.00 american pilsner. crisp $5.50 mexican lager. crisp and crushable, this malt forward, flaked maize, and german noble hops. american pilsner. crisp rb eye ateak" , served with chips and salad $602.00 rib eye steak' , served with chips and salad $1.00 - "traditional": arugula house beer batter, flaky corvina fish, crispy chipswith homemade lemon-dill tartar sauce $17.00 traditional aussie favourite, napoli sauce, ham &cheese served with chips & salad 4 oz maine lobster, lemon aioli, dill,mustard. buttered roll, served with potatoskins & salad $24.00 1/3 pound house ground aussie lamb, dill & fetasauce, pickled onions, served with chips choice ofgarlic & roast tomatolemongrass green curry $22.00 choice of - "traditional": arugula house beer batter, flaky corvina fish, crispy chips with homemade lemon-dill tartar sauce $17.00 traditional aussie favourite. napoli sauce, ham & cheese served with chips & salad 4 oz maine lobster, lemon aioli, dill, mustard. buttered roll, served with potato skins & salad $24.00 choice of garlic & roast tomato - lemongrass green curry $22.00 1/3 pound house ground aussie lamb, dill & feta $30.00 house pickles flights $830.00 house _ pickles batch 16 $48.00 batch 17 $48.00 batch 17 $48.00 batch 17 $48.00 master"s 5 malt" $50.00 the vault 15 yr $55.00 gold $60.00 master"s keep one" $60.00 batch 11 $80.00 15 yr $80.00 10 yr 2022 $100.00 2022 edition $125.00 12 yr special reserve 2022 $90.40 15 yr family reserve 2022 $107.00 batch 16 $48.00 batch 17 $48.00 batch 17 $48.00 batch 17 $48.00 master"s 5 malt" $50.00 the vault 15 yr $55.00 gold $60.00 master"s keep one" $60.00 batch 11 $80.00 15 yr $80.00 10 yr 2022 $100.00 2022 edition $125.00 12 yr special reserve 2022 $125.00 15 yr family reserve 2022 $175.00 jlemon eggs and garlic with yogurt potato dill sauce home- and and ~fries feta poached topped with eggs eggs dill-feta i $5.00 $12.00 lobster hash benedict browns poached topped $5.00 and our lobster mix; $13.00 hollandaise feged &nj torta sauce side eggplant and potato salad egg and roasted (torta, tomatoes egg white roasted frittata mushrooms; greens and tomatoes $18.00 iake meadow natural hash with $18.00 with eggs: with potatoes is 8teak anyway $8.00 $8.00 banana toasted ciabatta bread double walnut stacked banana pancakes served with pancakes chocolate with stout sauce candied walnuts fren ch french toast candied 'toast with sweet = walnuts onenilla custard served $20.00 gr anola ricotta maple with brown fruit served sugar toasted gurt with seasonal oats, 'aitu $13.00 greek yogurt bin 311 $78.00 bin 311 $78.00 girt by sea $78.00 porongurup $88.00 m3 $98.00 m3 $98.00 premier $97.00 croft $150.00 croft $145.00 croft $145.00 vat47 $145.00 $175.00 bay 13 brat, beer braised onions, spent grain hoagie roll, berry jam, chips 1/3 pound house ground aussie lamb, dill & feta sauce, served on spent grain roll and hop-salt chips $24.00 whole roasted, smoke paprika and garlic rubbed meadow hen, roast potatoes, sauteed greens $22.00 brown ale & soy, roast vegetables & house pickles $26.00 lake meadow duck napoli sauce and cheese, with side of chips $11.00 beer batter, flaky fish, chips, dill & mustard seed tartar served cold with $8.00 6oz lamb patty, pickled onions, beet relish & feta dill sauce $19.00 8oz wagyu patty, lettuce, pickles, cheddar & smoked garlic aioli $21.00 8oz wagyu patty, beet relish, lettuce, onion, bacon & a fried egg $20.00 $10.00 $10.00 $10.00 $10.00 classic berliner wreisse, b.y.o.s on a tart this is a modern take 4.5%/ $9.50 wth a tart with suble notes of fresh wheat initial irwin release date: 03n5 in the balance with an in the finish -drinking pint, slightly malty with a touch of roast 6.2%/ $9.50 sweetness, a slightly soft toffee/caramel colsch release date: 02./26 balance of malt; fruit and with delicate but soft finish 8.1% beer $9.50 hopccharacter, moderate bitterness, to stonefruit that give way fruit notes provisions pocket"$ rocket and sweet rocketeer beer & liquid bursting with citrus, tropical, with 9.5% $9.50 fades on the palate. infused character that slowly and ripe berry 03 /08 fresh melon, release date: kitchen. susie darlin' and smooth honey; brewery & wheat bread of bay 13 6.0% $95.00 wheat wine_ blend: brewed tea with strawberry 'sangria- berries bread, sweet $95.00 baguette release notes of warm refreshing with 5.5% $1.00 american with citrus character - and subtle ale featuring drinkable date: 04/25 extremely $9.50 $8.00 sparkling ale.a character australian yeast with unique australian hops back wukkas shojo brewing to bring 8.50% $9.50 partnered with yuzu sour: we finished not only imperial imperial sour this beer is favorite co: crowd lemongrass - beer this of lime and with shojo for ~ you) with notes collaboration 8.50% $9.50 combining think it gives orange _ sour: blood but at 8.5% imperial you'il watermelon, for you, of good blends notes beer co: sour with shojo 6 5% imperial $95.00 and citrusy experience. sour: drinking imperial unique by a crisp' for atruly accented diego, ca) and yuzu herbal notes (san and brewing $9.50 light = with south stubbie forward with collaboration ale. citrus brewed in 6.2% pale finish: efreshing $9.50 roasted branzino 8 mashad potatoes served with cherry tomatoes, broccollni = $12.00 benedict benedict on hash and side browns; ham; salad herb $8.00 lobster hash benedict browns poached topped with $5.00 and our lobster mix; $13.00 eggpl hollandaise ant tort sauce roasted eggplant side salad and potato and roasted egg torta, tomatoes egg white roasted frittata mushrooms, greens and corned tomatoes with $18.00 lake meadow hash natural brisket; with $13.00 with eggs" anyway with potatoes is $8.00 steak with house two eggs" chips and aioli anyway with $8.00 $13.00 banana toasted ciabatta walnut bread double $20.00 served pancakes with chocolate with stout sauce candied walnuts french french toast toast candied with sweet vanilla walnuts custard and honey served whipped ricotta with $8.00 greek yogurt smoked fish, served cold with $16.00 dill & apple, parmesan tuile $8.00 cream cheese, green $8.00 smoked salmon, cream cheese, green stard sauce $14.00 served cold with romesco and $18.00 dill & apple, parmesan tuile $8.00 smoked salmon, cream cheese, green $16.00 served cold with romesco and $14.00 Alcohol served Catering service Credit card Delivery service Drive-thru service $10–20 $30–50 $10–20 $48-59 $1–10 Alcohol served Catering service Credit card Delivery service Drive-thru service Upscale chain for aged prime beef, seafood & other traditional steakhouse fare in a clubby space. $100+ Stylish place for housemade pastas, steaks & other Italian fare, with wine & inventive cocktails. $50–100 Chic spot with a South American feel serving modern Peruvian fare, cocktails & beer. $30–50 $10–20 $1–10Bay 13 Brewery and Kitchen
Popular Dishes
Menu for Bay 13 Brewery and Kitchen
red blends
elderton
elderton
penfolds
yalumba
yalumba
yalumba
yalumba
yalumba
yalumba
elderton
elderton
penfolds
yalumba
yalumba
yalumba
yalumba
yalumba
yalumba
yalumba
sparkling
jansz brut cuvee
jansz brut cuvee
jansz brut cuvee
jansz rose
jansz rose
jansz rose
other whites
silkman
jm barry
tyrells
viognier
yalumba
yalumba
sausages
sausages
- beer & sage pork
- harissa lamb
- grilled
grilled chicken skewers
bao
bao bun
aussie favourites
lamb roll
cottage pie
meat pie
chicken parmi
spicy chicken sandwich
crispy chicken burger
fish and chip
lamb roll
cottage pie
meat pie
chicken parmi
spicy chicken sandwich
crispy chicken burger
fish and chip
rye whiskey
sazarec
whistle pig
redemption
jack daniels
journeyman-
michter"s"
woodford
few
chicken cock
wild turkey
old forester
whistle pig
whistle pig
whistle pig
whistle pig
thomas handy
piggyback
rum cask
single barrel
- last feather rye
- rare breed
- single barrel
- farmstock
whistle pig
sazarec
whistle pig
redemption
jack daniels
journeyman
michter"s"
woodford
few
chicken cock
wild turkey
old forester
whistle pig
meat
meat pie
riesling
pewsey vale
henschke
penfolds
pewsey vale
pewsey vale
henschke
henschke
grill & plancha
salmon
- wagyu skirt
- sea bass in banana leaf
prime strip loin
grilled aussie lamb leg
- salmon
wagyu skirt
sea bass in banana leaf
prime strip loin
grilled aussie lamb leg
- lunch specials
fried rice
chicken
- salmon filet
- grilled shrimp
- churrasco
- fried fish sandwich
veggie pasta
chicken pesto pasta
heather twill
t-shirt deadly
t-shirt woop
poll cin
buecer lano
beers
bloody good beers
- beer
- large plates to share
double-cut ribs
dry-aged ribey
mixed grill
bay 13
salads
fennel & apple salad
chickpea & olive salad
fresh beetroot & goat cheese salad
bay 13 chopped salad
classic bay 13 caesar salad
wagyu
wagyu skirt steak soz
all day menu
smoked fish dip
crab salad
smoked salmon rangoon
octopus
mussels
rotating ales
deep thought
deadly hedley
coastal pale ale
larrikin
beauregarde
sides
roasted vegges
side salad
- mashed potatoes
- beer menu
the g
arvo
dawn patrol
drop bear
merv
old man
the
american ipa featuring amwrillo citra abv
ges coas ipa teaturing heawy eitus, spice abv 7.
bacun wroma and fvorwn sible
the
mbv
ab
aev
avy chacalate and swaul caruiat note
oanpn nroitiorial 46 ieatuxirg loasleu asv d
mina. dark lulidoaul @ ne me 7,,
bits & pieces
bowl of chips
roasted veggies
spicy napa slaw
side salad
mashed potatoes
potato skins
bowl of chips
spicy napa slaw
mashed potatoes
roasted veggies
side salad
potato skins
5.5%
rotating ales 6 |
american tart and brite 6 |
irish red ale_ an easy- biscuity palate 6 |
pale anda well attenuated 6 |
ale. bursting 6 |
wine. notes of warm brewed by the women 6 |
and finish 6 |
sparkling ale. well 6 |
wukkas shojo
no with and strawberry 6 |
gfy: pomegranate you strength! 6 |
bloody oath bright, this collaboration 6 |
extra finish.= 6|
rotating lagers
uno mas
- table crusher
- uno mas
table crusher
uno mas
- table crusher
- meats
rib eye i
rib eye
bay 13 favourites
beef carpaccio
- fish & chips
bay 13 chicken parmi
- lobster roll
lamb burger
- bay 13 mussels
beef carpaccio
- fish & chips
bay 13 chicken parmi
- lobster roll
bay 13 mussels
lamb burger
- drinks
beer & beer flighte margaritas, sangria
garnished with juice, i
- beer & beer margaritas, sangria
garnished with' i
- bourbon whiskey
stagg jr
stagg jr
stagg jr
stagg jr
woodford
widow jane
blanton"s"
wild turkey
kentucky owl
chicken cock
old rip van winkle
george t stagg
van winkle
pappy van winkle
stagg jr
stagg jr
stagg jr
stagg jr
woodford
widow jane
blanton"s"
wild turkey
kentucky owl
chicken cock
old rip van winkle
george t stagg
van winkle
pappy van winkle
baker. brunch
poacched toast with i
atoast;
hollandaise i
eggs" with bay
signature
orned brisket with side 'salad
and onions served borisket -sauteed egg
bay i
home fries sausage,
and honey whipped with
fruit and and almonds. i
- chardonnay
penfolds
penfolds
voyager
marchand & burch
shaw & smith
shaw & smith
vasse felix
henschke
henschke
henschke
tyrrells
tolpuddle
specialties
sausage on a roll
- lamb burger
roasted lake meadow hen
short rib
roast duck
- bay 13 chicken parmi
fish & chips
- ip
smoked fish
burgers
lamb burger
bay 13 burger
aussie burger
add
chicken
salmon
grilled shrimp
skirt steak
5.5%/
rotating ales 6 |
american sour. light and and brite finish 6 |
irish red ale-an easy- biscuity palate 6 |
kalsch- a subtle, pale and a well- attenuated 6 |
imperial pale ale. collaboration 6 |
notes of warm by the women 6 |
date: 04/
wheat ale. pale and smooth, easy finish 6 |
balanced
well 6 |
no with and strawberry 6 |
g.fy: pomegranate you strength! 6 |
bloody oath bright, this collaboration 6 |
floral
- extra 6 |
seafood
fillet j
- baked brunch
atoast,
egg
hollandaise i
eggs" bay
signature
brisket side salad
and onions senved sauteed egg
skirt egg
bay
home ries sausage,
stacked banana pancake
fruit and and almonds; i
- others
someone"s son"
- sign up for our newsletter
- smoked fish
dill & apple
rangoon
smoked salmon
olive oil
parmesan tuile
rangoon
romesco
someone"s son"
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