Florida, US

Deep Blu Seafood Grille

Resort restaurant offers carefully sourced seafood & sushi in a stylish space with an open kitchen.

14651 Chelonia Pkwy, Orlando, FL 32821, United States

8.2

Price Per Person : $50–100

(Open Now)

Popular Dishes

blu crab mac & cheese

Smoked gouda | muenster | jumbo lump blu crab

$28.00

shrimp cocktail

House cocktail sauce | grilled lemon

$26.00

lobster linguine

$48.00

scallops & pork belly

Cauliflower puree | pea tendril | asparagus | pickled onion

$45.00

blu crab crusted grouper

Sauce béarnaise | asparagus | roasted potatoes

$55.00

Menu for Deep Blu Seafood Grille

the blu starters entrees oyster bar certified angus beef contemporary sushi rolls sushi entrees additions desserts shareables beginnings mains raw bar deep blu classics chef inspired shared sides

the blu

gulf coast red snapper sweet lean moist firm	-
florida black grouper moist tender	-
georges banks scallops firm texture moist buttery	-
loch duart scottish salmon rich texture medium flake	-
islamorada swordfish firm moist meaty	-
jupiter inlet golden tile firm texture sweet	-

starters

deep blu kale salad

torn kale/pork belly/goat cheese/pears/strawberries/carrots candied pecans/warm wholegrain mustard sherry vinaigrette

roasted carrot & tarragon soup

roasted carrots/graffiti cauliflower confetti

deep blu crab cake

lemon garlic aioli

entrees

local catch of the day

braised farro/florida sweet corn & melted heirloom tomato

summer seafood cioppino

scallops/mussels/shrimp/fresh local fish/potatoes spiced tomato seafood broth

red wine braised short rib

celery root puree/roasted root vegetables

oyster bar

oysters on the half shell house made cocktail, soy mignonette red wine mignonette	-
pink moon pei small to medium size; meaty; mineral finish	-
warrens cove ma small to medium size; high brine; sweet	-
blue point ny mild brine; anise finish	-

certified angus beef

6oz filet mignon	-
8oz filet mignon	-
12oz new york strip	-
14oz ribeye	-

contemporary sushi rolls

california roll 100% blu crab, cucumber, avocado, tobiko, sesame seeds	$18.00
rainbow roll inside: 100% blu crab, cucumber, avocado, tobiko outside: sesame seeds, tuna, salmon, hamachi	$17.00
spicy tuna roll big eye tuna, kimchi sauce, spicy sesame oil, cucumber, green onion, sesame seeds	$17.00
mexican roll shrimp tempura, cucumber, avocado, pickled jalapeno, spicy mayo	$16.00
shrimp tempura roll shrimp tempura, gourd, sesame seeds, green onions	$16.00
veggie roll cucumber, avocado, carrot, asparagus, sesame seeds	$10.00
omega3 roll smoked salmon, cucumber, yamagobo, cream cheese, sesame seeds	$13.00
dancing eel roll inside: 100% blu crab, avocado, cucumber, tobiko outside: eel, avocado, eel sauce, sesame seeds	$18.00
cilantro roll tuna, spicy mayo, mango, jalapeno, avocado, micro cilantro, sesame seeds	$17.00
eel & cucumber roll inside/outside roll, eel, cucumber, sesame seeds	$12.00
phantom roll inside: yellowtail, spicy mayo, cucumber, avocado, yamagobo, sesame seeds outside: yellowtail, green onion, kimchee sauce, fresh lime	$18.00

sushi entrees

*nigiri-full entree

2 tuna, yellowtail, salmon, shrimp, octopus. salmon egg, eel, 3 piece hosomaki tuna roll

$30.00

additions

tiger shrimp grilled garlic butter	$9.00
georges banks scallops firm buttery	$9.00
8oz lobster tail coldwater maine broiled	$18.00
melted blu cheese crumbled cultured	$10.00
wine pairing	$20.00
tiger shrimp	$14.00

desserts

florida key lime tart

plant city strawberry coulis

chocolate torte

raspberry crème anglaise/seasonal berries

shareables

potato mousse	$12.00
grilled asparagus	$14.00
herb roasted potatoes	$12.00

beginnings

new england style clam chowder chopped clams smoked bacon micro celery	$12.00
kale salad goat cheese pear strawberry carrot candied pecan pork belly warm grain mustard vinaigrette	$13.00
spinach salad heirloom tomatoes cucumbers pickled onions hearts of palm feta cheese orange vinaigrette	$12.00
edamame in motion shallots garlic hawaiian sea salt dancing bonito flakes	$8.00
calamari fries green papaya slaw lemon aioli	$14.00
deep blu crab cake roasted garlic aioli miniature herbs	$18.00
cracked pepper seared ahi tuna wakame salad pickled ginger spicy mayo tempura crunch	$16.00
seared georges banks scallops spring pea puree spiced sweet potato puree parmesan crisp	$24.00

mains

blackened jaffa island salmon roasted fingerlings \| wilted greens \| herb roasted potatoes \| oil & balsamic dressing	$43.00
vegan "meatloaf" chipotle sorghum glaze \| seasoned vegetables \| little gem & arugula vinaigrette	$38.00
snapper veracruz cherry tomatoes \| caramelized onions \| castelvetrano olives \| asparagus \| herb roasted potatoes	$46.00
grilled 10oz creek stone farm ribeye* smoked wild mushrooms \| potato mousse \| romesco emulsion	$50.00
grilled 8oz creek stone farm filet of beef * smoked wild mushrooms \| potato mousse \| romesco emulsion	$54.00
brined & roasted joyce farms half chicken on mi a3 cheese grits \| fresh market vegetables \| chicken jus	$38.00

raw bar

deep blu ceviche

all amarillo | radish | tomato | citrus

$21.00

shrimp cocktail

house cocktail sauce | grilled lemon

$26.00

deep blu classics

deep blu crab cake entree lemon aioli \| asparagus \| pea tendril \| roasted potatoes \| grilled lemon	$65.00
blu crab crusted grouper sauce béarnaise \| asparagus \| roasted potatoes	$55.00
local florida seafood cioppino scallops \| local fish \| shrimp \| mussels \| potato \| tomato broth \| grilled sourdough	$48.00
scallops & pork belly cauliflower puree \| pea tendril \| asparagus \| pickled onion	$45.00
blu crab mac & cheese smoked gouda \| muenster \| jumbo lump blu crab	$28.00
lobster linguine roasted tomato \| garlic confit \| mascarpone \| crouton \| chives \| old bay	$48.00

chef inspired

blu crab crusted grouper grilled asparagus whipped potatoes béarnaise sauce	-
joyce farms "naked" chicken breast roasted carrot puree wilted kale tomato smoked bacon candied pecans	-
burgundy braised short rib truffle whipped potatoes roasted baby carrots local cherry tomatoes spinach	-
seafood cioppino 1/2 lobster tail mussels shrimp fresh fish chef potatoes spicy tomato seafood broth	-

shared sides

fle scented asparagus lemon sea salt	-
oped potatoes pork belly aged cheddar scallion cream	-
rab mac n' cheese smoked gouda muenster cheese	-
brussels sprouts pork belly grain mustard vinaigrette	-
ed foraged mushrooms garlic shallot spinach	-