Pigzza

lopez de heredia, "cubillo" crianza

the most consistent and classic rioja in all the land. tempranillo deity!

quinta milu, ribera del duero

from the heart of spain, german blanco grows grapes that have never met herbicides or pesticides.

zuccardi, malbec, gualtallary

classic from the most innovative winemaker in argentina.

stag's leap, cabernet sauvignon (oakville)

the og's who beat the french in the famous paris tasting of 1976, still crushing so hard!

pars, cabernet sauvignon

in a region where value has flown the coop, we found some hiding in the hen house!

matthews, cabernet sauvignon

sustainable wine made by dudes with dirty fingernails......kidding, mostly!

j. lohr, "hilltop," cabernet sauvignon

not only does the winery crush mad juice, they also champion diversity on all levels.

miner, "stagecoach vineyard," cabernet sauvignon

one of the greatest cab vineyards in all the land!!! hedonistic pleasure ensues!

bartoli giusti, brunello di montalcino, tuscany, italy 2016

great vintage, great producer and great vineyard, sangiovese with age.

castello di bolgheri, "varvara" tuscany, italy 2020

rich, full and ripe blend of cabernet sauvignon, merlot, cabernet franc from coastal vineyards!

camp, zinfandel, sonoma, ca 2022

jammy, rich, fully loaded zin bomb! paired with pasta creating nirvana!

bartoli giusti, brunello di montalcino

great vintage, great producer and great vineyard, sangiovese with age

castello di bolgheri "varvaro"

rich, full and ripe blend of cabernet sauvignon, merlot, cabernet franc from coastal vineyards

poggio al tufo, cabernet sauvignon

fresh raspberry and figs jump out of the glass with this crowd-pleasing cab

castello di bolgheri "varrone"

rich, full and ripe blend of cabernet sauvignon, merlot, cabernet franc from coastal vineyards.

poggio al tufo, cabernet sauvignon

fresh rosemary and figs jump out of the glass with this crowd-pleasing cab.

lini 910, lambrusco

dry, spicy, luscious and sassy. we love this wine with pizza!

iron horse vineyards, "wedding cuvee"

rockstar team led by ms. joy sterling, transporting elegance in a bottle!

pierre paillard, "les parcelles", grand cru, champagne

forget the yellow labels and white stars, this is what banging bubbles are all about.

bubbles

lini 910, lambrusco, emilia-romagna, italy nv | 49 dry, spicy, luscious & subtle green apple notes

scarbolo, sauvignon blanc

super fresh, easy drinking and crisp. this is the squeeze of fresh citrus with your oysters you need!

barboursville, vermentino reserve

vermentino from virginia? yep that's right! salty, fresh, sleek in texture and vibrant with food. made by the most awarded winemaker in north america.

giuliano rosati, pinot grigio

fresh peaches and mounds of nuttiness keep this light & refreshing delight persisting glass after glass.

terre nere, etna bianco

erupting with flavor, this vineyard sits at the foot of mt. etna, an active volcano. blended from carricante & catarratto this wine is aromatic, vibrant and a slice of heaven with the casper!

vinum, chardonnay

why the world does not end their day with chardonnay and cacio e pepe fries is a failure of humanity.

seehof "elektrisch" riesling

crisp granny smith apples mingle with nervy minerals and a hint of sweetness. perfect for a hot day or calabrian peppers.

la raia, gavi di gavi

cortese is the grape, this dazzler is what pinot grigio wants to be when it grows up.

li veli, verdeca

a seriously unknown grape from apulia in the south of italy. peachy nectar deliciousness oozes out of this crowd pleaser that you want and need to know.

umani rochi, pecorino

three words - oysters, oysters, oysters!

colli di lapio, fiano di avellino

annually this is one of the top five white wines made in italy. the best fiano in the land!

pieropan, soave classico

beautiful wines from ancient sedimentary soils, with nutty freshness looking for a hot date with some calamari.

la rala, gavi di gavi

cortese is the grape, this dassier is what pinot grigio wants to be when it grows up.

li vell, verdeca

a seriously unknown grape from apulia in the south of italy. peachy nectar deliciousness oozes out of this crowd pleaser that you want and need to know.

mt. beautiful, sauvignon blanc

excellent with some celanari, rhode island style!

honig, sauvignon blanc

grassy and herbaceous, this is the kind of juice snoop dogg gets his jam with.

mt. beautiful, sauvignon blanc

wait, did someone say oysters, oysters, oysters?!

fx pichler, riesling, federspiel

this wine has absolutely no reason to be on this list. but when we saw it was available we could not pass on the opportunity to list one of the greatest wine producers in the world!

bethel heights, chardonnay

refined and fresh, this is not your momma's oaky, vanilla bomb chardonnay.

heathen wines, chardonnay

mouthwatering fresh, vivacious, hints of ocean breezes, ripe peaches and balanced acidity! heathen juice is our fav crush!

matthiasson, chardonnay

steve matthiasson is a "plug" in the world of wine. he consults on some of the flashiest wines in napa, and in his downtime makes the most balanced and elegant wines in the valley.

stag's leap, chardonnay

round, buttery and lush. true to form, a chardonnay that makes napa proud!

heathen wines, chardonnay

mouthwatering fresh, vivacious, hints of ocean breezes, ripe peaches and balanced acidity! resthen juice is our fav crush!

matthiasson, chardonnay

steve matthiasson is a "plug" in the world of wine. he consults on some of the flashiest wines in napa, and in his downtime makes the most balanced and elegant wines in the valley.

stag's leap, chardonnay

round, buttery and lush. true to form, a chardonnay that makes napa proud!

lopez de heredia "cubillo" crianza

the most consistent and classic rioja in all the land. tempranillo deity.

matthews, cabernet sauvignon

sustainable wine made by dudes with dirty fingernails, riding mostly.

j. lohr "hilltop" cabernet sauvignon

not only does the winery crush and juice, they also champion farming on all levels.

owen roe, "sinister hand"

syrah blended with grenache and a smidge of mourvèdre, juicy and spicy - can we get a hand?

poliziano, rosso di montepulciano

100% sangiovese from the village of montepulciano, this wine exemplifies why this is italy's fav red grape.

massolino, dolcetto

franco massolino is a true maestro of dolcetto. fresh, juicy, easy drinking and perfect with all things red sauce.

benanti, etna rosso

the og of wineries in sicily. made from the grape nerello mascalese, this wine is literally the godfather of the island!

selvapiana, chianti rufina riserva "bucherchiale"

the finest chianti made year in and out from high elevation sangiovese vineyards.

owen roe, "sinister hand"

syrah blended with grenache and a snidge of mourvèdre, juicy and spicy - can we get a hand?

poliziano, rosso di montepulciano

100% sangiovese from the village of montepulciano, this wine exemplifies why this is italy's fav red grape.

massolino, dolcetto

franco massolino is a true maestro of dolcetto. fresh, juicy, easy drinking and perfect with all things red sauce.

benanti, etna rosso

the og of wineries in sicily. made from the grape nerello mascalese, this wine is literally the godfather of the island!

foxen, pinot noir

luscious and ripe style of pinot, with hints of cola and wild strawberry.

convento boralo

a traditional barolo bearing no trace of oak aromatics or wood tannins; emphasizes purity of fruit over structure.

ken wright

crazy, funky lavender, herbal spiced aromatics. this pinot wants to play in the wild with smoked meats and grilled veggies.

pesto gnocchi

gnocchi pasta, blistered tomatoes tossed with a 3-herb pesto (basil, parsley & mint) & breadcrumbs

floyd's carbonara

bucatini with smoked bacon & peas tossed in a rich creamy parmesan sauce

spicy sausage rigatoni

rigatoni with house spicy italian sausage & vodka sauce, freshly shaved parmesan topped with fresh oregano

blue cheese brisket garganelli

garganelli pasta tossed with smoked brisket, garlic, and shallots, all bathed in a rich and creamy blue cheese alfredo sauce and finished with crumbled blue cheese & parsley

brisket ravioli

ravioli with a vibrant red pepper chimichurri, compound butter sauce, sautéed red peppers, and garnished with parmesan & fresh parsley

seasonal tiramisu

brownie sundae

ice cream served atop a chocolate chunk brownie, drizzled with caramel & chocolate sauce.

pizza

your choice of cheese or pepperoni

chicken tenders

served with fries

caesar

shredded romaine hearts & kale tossed with housemade roasted garlic caesar dressing, pepperoni breadcrumbs, shaved parmesan & freshly cracked black pepper

wedge

baby iceberg, pickled onions blue cheese crumbles, marinated tomatoes, pepperoni breadcrumbs, balsamic egg with housemade buttermilk herb dressing

roasted artichoke & pepperoni dip

warm garlic & herb cheese dip served with roasted garlic bread

pigzza wings (4)

house smoked & flash fried wings served with housemade ranch

cheesy bread

mozzarella-stuffed signature sourdough brushed with garlic olive oil served with marinara dipping sauce

calamari ri style

cornmeal-crusted with garlic herb butter, fried capers, banana & cherry bomb peppers. served with red sauce & garlic aioli.

cacio e pepe fries

shoestring fries tossed with parmesan, parsley & black pepper

cheese

pigzza sauce, smoked mozz, garlic olive oil & freshly grated parmesan

margherita

pigzza sauce, fresh mozz, grape tomatoes, garlic, olive oil, fresh basil

pepperoni

pigzza sauce, smoked mozz, parmesan, fresh oregano

the casper

pigzza's white pie with mozz, ricotta, parmesan, evoo, black pepper, fresh basil & oregano

meat me at floyd's

smoked brisket, grape jelly bbq, smoked mozz & cheddar cheeses, pickled onions, green onions & cilantro

veggie vibes

pigzza sauce, red peppers, mushrooms, red onion, tomatoes, marinated artichokes, cowboy candy, parmesan

big mo

vodka sauce, smoked mozzarella, five-mushroom blend, caramelized onions & chives

cbw

smoked mozz, bbq chicken, candied jalapeños, bacon, alabama white sauce, cilantro & green onions

shrimpin' ain't easy

alfredo sauce, blackened shrimp house spicy italian sausage, smoked mozz, & parmesan

pastalavista baby

vodka sauce topped with our house spicy sausage rigatoni, mozz, grated parmesan & basil

strawberry basil gin fizz

waterloo gin/ lemon juice strawberry basil / orange bitters

greenpoint

piggy back bourbon / strega cocchi torino angostura & orange bitters

sour negroni

bombay gin/carpano dry vermouth select/passionfruit / lemon juice

flora the explora

don q cristal rum / cocchi rosa raspberry syrup/ginger beer lemon juice

all buck, no bite

amaro averna / amaro montenegro lime juice / simple syrup

pigzza smash

old forester bourbon / tarragon grapefruit / pistachio orgeat lemon juice

calabrian chili paloma

espolon tequila / calabrian chili lemon juice / simple syrup grapefruit soda

cat jumper

waterloo gin / cucumber simple syrup passionfruit / lemon juice

lavender haze

wodka vodka / carpano dry vermouth cocchi rosa / lemon juice / lavender

massa, "terra" barbera

light and juicy, this wine combines hints of fresh berries with mushroom earthiness, perfect with all veggie focused dishes and heavenly with marinated cheese & olives.

cooper hill, pinot noir

redolent of fresh bing cherries, green tea and cinnamon, this juice is perfect for pulled pork pappardelle.

negro, "angelin", nebbiolo langhe

super floral and pretty nebbiolo, proving that wine can retain power, yet still have a delicate side. very much like chef carlucci!

centonze, cerasuolo di vittoria classico

spicy and funky with fresh berries, plums and a little grittiness! a lil eggplant parm and quiet time please.

foxglove, cabernet sauvignon

juicy, smokey, ripe and delicious. this crowd pleaser needs braised brisket in its life.

bartoli giusti, rosso di montalcino

full and rich sangiovese from one of the best in the business. the perfect wine with all things red meat.

foxen, pinot noir, santa maria valley, ca 2018

luscious and ripe style of pinot, with hints of cola and wild strawberry.

giacosa fratelli, barolo "bussia"

nebbiolo is the grape! powerful, bloody dry wine with hints of roses, leather and strawberries. a meat lovers paradise!

poggio al tufo, cabernet sauvignon

fresh rosemary and figs jump out of the glass with this crowd-pleasing cab.

giuliano rosati, amarone

concentrated and full blown, this wine is full of mocha, dried dark fruit splendor, and at its best with meats and cheese!

et fille, pinot noir

one of our fav winemakers in the world. ma. jessica is a rockstar of pinot noir, producing wines of elegance, mischief and sex appeal!

ken wright

crazy, funky lavender, hoisin spiced aromatics. this pinot wants to play in the wild with smoked meats and grilled veggies.

corte sant'alda, valpolicella "ca' fiui"

light, fresh cherries, hints of rose petals and ridiculously good with a slight chill.

giacosa fratelli, barolo "bussia"

nebbiolo is the grape! powerful, bloody dry wine with hints of roses, leather and strawberries. a meat lovers paradise!